Outlet Sous Chef
Seminole Gaming
Our team members are the key to our companys success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: Job Description:Under the direction of the Restaurant Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen. Essential duties include, but are not limited to:Responsible for scheduling employees. Consults employees on daily responsibilities, following their progress in completing tasks time-frame allotted to ensure proper production. Controls production levels in order to minimize waste and advising Chef of progress. Implements operations, st...Sous Chef, Chef, Outlet, Operations
- ...Job Title Under the direction of the Executive Chef, the incumbent assists in planning and directing food preparation and... ...a minimum of six (6) years in the role of Executive Chef or Sous Chef of an outlet in a high volume, high end operations environment required or...SuggestedLocal areaFlexible hoursNight shift
- ...comprehensive benefits, and a culture that honors and respects you. The Sous Chef Banquets works across disciplines to deliver an exceptional... ...successful opening. This role will require assisting other F&B Outlets as needed. Responsibilities Coordinating the selection,...SuggestedFlexible hoursNight shift
- ...experience for swimming, kayaking, and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100... ...! Responsibilities Under the direction of the Executive Sous Chef, is responsible for supervising the staff and daily operations...SuggestedImmediate start
- ...Sous Chef We are seeking a talented and driven Sous Chef to join our culinary team at Amerant Bank Arena. Reporting directly to the... ...Manage high-volume food production across multiple food & beverage outlets within the venue Ensure all dishes are prepared and...SuggestedSeasonal workFlexible hoursShift workNight shift
- Join to apply for the VIP ROOM I - SOUS CHEF role at Seminole Hard Rock Hotel & Casino Hollywood . Overview Seminole Hard Rock Hotel & Casino... ...for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots...SuggestedFull time
- ...In Room Dining Sous Chef The In Room Dining Sous Chef works across disciplines to deliver an exceptional experience and is accountable... ...successful opening. This role will require assisting other F&B Outlets as needed. Responsibilities Coordinating the selection,...Flexible hoursNight shift
$6,000 per month
## Sous chef* Fort Lauderdale* RotationListed on: 2 Jun 2026### SummarySous chef position - 66m - Motor yacht### Description**We are seeking a female, 2nd rotational Sous Chef for a 65+m private M/Y.****Ideal candidate will have the below qualities and qualifications~**...Casual workNight shiftDay shiftAfternoon shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$52k - $65k
...possess high energy, self-motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring...Hourly payLocal areaFlexible hoursShift work$55k - $70k
...productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the effective management and operation of the public food culinary...Full timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...The Executive Chef sets the culinary vision and leads all kitchen operations—restaurants... ...LeadershipOversee daily prep and service across all outlets and banquets; run pass/expo during peak... ..., train, schedule, and develop Sous Chefs, Leads, Cooks, and Stewards; conduct...Flexible hoursShift work
- ...Overview Executive Chef vacancy in Fort Lauderdale USA. Conrad Fort Lauderdale Beach is looking for a Pastry Cook I to join the Pastry... ...over 10000 square feet of meeting space and 5 food and beverage outlets. This includes a restaurant pool side grill cocktail lounge...Local areaShift workWeekend workWeekday work
- ...Sous Chef We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. A qualified candidate will work under the direction of the head Chef and GM for all Kitchen Operations, including food purchasing...Full timeFlexible hoursShift work
- ...Sous Chef Las Olas Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to...Seasonal workLocal areaFlexible hoursShift work
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...Shift work
- Job Description Job Description We are a very well established and very busy Breakfast and Lunch Restaurant. If you have: - minimum of 5 years culinary experience - Flair for creating delicious breakfast and lunch specials with the emphasis on quality and cost...Immediate start
- ...SOUS CHEF FOR NEW RESTAURANT OPENINGS IN FLORIDA Cameron Mitchell Restaurants is seeking multiple Sous Chefs to join our new opening teams in Florida! We are seeking Sous Chef's for our new restaurant openings coming this fall: Del Mar Fort Lauderdale, Del Mar West...Flexible hours
$55k - $65k
...Restaurant Sous Chef Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you...$18 per hour
...experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100... ...International Airport. Responsibilities Under the direction of the Sous Chef, assists with preparation of food in assigned kitchen outlet,...Flexible hoursShift workNight shift- ...Includes the following. Other duties may be assigned. Responsible for full set up and preparation of hot food items for outlets. Assists Restaurant Chef with organization and sanitation of main kitchen including walk-ins & freezers. Control quality and consistency of...Shift workWeekend work
$18 per hour
...experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100... ...& much more! Responsibilities Under the direction of the Sous Chef, assists with preparation of food in assigned kitchen outlet, ensure...Shift work- ...without being formal, elevated without being pretentious, and deeply hospitality-driven at every level. We are seeking an Executive Sous Chef who is ready to lead at scale - someone who can orchestrate excellence while continuing to elevate and evolve a menu that is bold...Local area
$80 - $100 per hour
...Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant... .../Responsibilities · Minimum 4 years’ experience as a Sous Chef in Fine Dining / Hight Volume · Open availability including...Full timePart timeFlexible hoursAfternoon shift- ...spirit, humble heart, and a genuine respect for one another. Club Location: The Club at Weston Hills, Weston, Florida Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt Scope Direct and coordinate activities of the culinary...Full timeTemporary workLocal areaNight shiftWeekend work
- Job Description Job Description Zuccarelli's Pizza is currently looking for a Team Member with experience in making hand-tossed, New York style pizza. Experience as a kitchen cook is a plus. Primary responsibilities: Make pizza to order in a high volume setting...
- ...daily ~ Maintain a clean cooking station and sterilize equipment ~ Requirements and skills: Work experience as a Pizza Chef or similar role in a restaurant Hands-on experience with preparing and baking pizza doughs Familiarity with professional kitchen...Work experience placement
- ...- is opening Casalina. Fine dining Italian restaurant with an American accent. We are looking for a strong practical experienced Sous Chef to run the day-to-day operations. Hospitality first, elevated F&B, multi-revenue center. SOP & top-line focused, proven record of...Full timePart timeWeekend workAfternoon shift
- ...dedicated individuals to join our back-of-house team. About MAASS: Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-fire cooking experience to the Four Seasons in Fort...Full time
- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a collaborative...Seasonal workLocal areaFlexible hoursNight shift
- ...Job Description Job Description Job Overview: The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures, and profitability...Shift work
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