Executive Chef
Compass Group USA
Compass Group USA, Cambridge, MA, is seeking an experienced Executive Chef to oversee all culinary functions for a campus dining account. You will lead a team of associates, ensure safety and sanitation, and drive culinary programs aligned with client expectations. The role emphasizes menu planning, cost control, inventory management, and collaboration with marketing and culinary teams to rollout new programs in a dynamic campus setting. #J-18808-Ljbffr
- ...City Works - Watertown Watertown, MA 02472, USA Description 4Position: Executive Sous Chef Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we’ve...SuggestedLocal areaHome officeShift work
$110k - $120k
...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for...SuggestedLocal areaImmediate startShift work- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
$75k - $85k
...0ZW97 - Flight Club Boston - Boston, MA 02210Position Type: Full TimeSalary Range: $75,000.00 - $85,000.00 Salary/yearTITLE: Executive Sous Chef DEPARTMENT: Management Company Overview: The world’s first Social Darts experience, Flight Club was founded in London in 2015...SuggestedWorldwideShift work- ...sweeping views across Fort Point Channel, and an outdoor terrace made for long lunches and celebratory dinners. Reporting to the Executive Chef we're looking for an Executive Sous Chef to join our team and help us open our third US restaurant. Work somewhere awesome:...SuggestedShift work
- ...Flight Club in Boston, MA, is seeking an Executive Sous Chef to support the Head Chef in delivering high-quality food and exceptional dining experiences. This on-site role leads kitchen operations, oversees inventory, and helps shape menus in a fast-paced venue under State...
- ...Overview BOSTON HARBOR HOTEL POSITION DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive Chef FLSA Designation: EXEMPT JOB SUMMARY We are seeking a passionate Culinary professional; strengths in high volume pace, thorough knowledge...Work experience placementWork at officeLocal areaNight shiftWeekend work
$90k - $95k
...quality is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...Temporary work- ...Flik Independent School Dining is seeking a Sous Chef to lead daily kitchen operations in a dynamic K–12 school dining program. You will work under the Executive Chef on food production, menu development, and catering, while managing inventory and supervising hourly staff...Hourly pay
- ...Hawksmoor Boston is opening fall 2026, led by an Executive Sous Chef who partners with the Executive Chef. You will lead the kitchen, mentor teams, and ensure exceptional food quality and service across all sections. Join a high-profile, award-winning program with a commitment...
- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
- ...Executive Sous Chef The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized...Daily paidFull timeTemporary workSleeping nightsFlexible hoursNight shift
$1,000 per month
...promotion within giving you a path to pursue your future career goals. Job Description As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...Experienced Sous Chef Wanted We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale Steakhouse. As an Executive Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive...Weekend workAfternoon shift
$70k - $80k
...Now Hiring: Executive Sous Chef Join a Growing Restaurant Group Are you an experienced Sous Chef ready to take the next step in your culinary career? Our rapidly expanding, dynamic restaurant group is looking for a motivated, leadership-driven chef to help open new...Immediate start$60.53k - $108.95k
...Job Description: I. Position Summary: The Executive Chef is responsible for the management, operation, and maintenance of all culinary functions, including production kitchens, retail, and catering operations, ensuring full compliance with all Department of...Full timeContract workWork at officeLocal areaRemote work- ...Eurest, part of Compass Group, seeks an Executive Chef for our Cambridge, MA dining account. You will lead culinary operations, managing a team and upholding safety and sanitation standards while delivering high-quality meals for a corporate setting. You will plan menus...
$100k - $120k
...Executive Chef Requisition ID: 2026-79758 Category: Food and Beverage Location: US-MA-Boston Property: Hilton Boston Back Bay Compensation: Yearly USD $100,000.00 – $120,000.00 Location Located in Boston’s Back Bay neighborhood, 5‑minute walk from Prudential Center and...Local areaImmediate start- ...with ingredients, flavor, cost, and resident nutrition requirements Maintain accurate recipes in the Computrition database Plan and execute menus while maximizing product utilization and minimizing food waste Collaborate with HRC-Newbridge on sanitation training, in-...Contract workWork at office
- ...A well‑established, high‑volume operation in the Boston area is seeking a disciplined, execution‑focused Executive Chef to lead a culinary team within a structured and standardized environment. This role is ideal for a culinary professional who thrives on consistency,...
$100k - $125k
...culinary leader who will define that experience.This is not a role for someone who wants to execute an existing menu or maintain a kitchen that already runs itself. This is for the chef who has studied what the world's most celebrated boutique hotels did to their dining...Work at officeLocal areaWorldwideShift workNight shiftAfternoon shift$80k - $85k
...Chef Operator (Executive Chef/General Manager) Compensation: Salary Range: $80,000-85,000/year with annual increase and quarterly bonus, with high growth potential. Perks and Benefits: 16 weeks of fully paid parental leave (for primary and secondary caregivers) Health...Temporary workLocal areaShift work- Sally's Apizza is looking for a Sr. Culinary Operations Manager to oversee culinary operations across multiple locations. This role requires strong leadership to ensure culinary excellence, consistency of operations, and successful new restaurant openings. Candidates should...
$75k - $92k
...Position Summary: Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance to ensure guest satisfaction,...Hourly payFlexible hoursAfternoon shift$80k - $85k
...DIG Meals every day Short-Term Disability ABOUT THE ROLE: As a Chef Operator, you will build a team that is driven by culinary excellence... ...culinary and DOH standards/protocols are being followed and executed. Manage all problems with technology, systems and/or offsite ordering...Temporary workLocal areaShift work$85k - $95k
...the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure...Seasonal workFlexible hoursNight shift- ...Description: Aramark Sports + Entertainment seeks an Executive Chef for Fenway Park, Boston, MA. This management role oversees culinary operations, managing chef managers and hourly culinary staff. The Executive Chef develops and executes culinary solutions to meet diverse...Hourly payNight shift
- ...local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Chef for THE ONE GROUP, you are the culinary leader, responsible for creating and executing a high-quality menu, maintaining cost efficiency...Local area
$127k - $159.9k
...The opportunity Delaware North Sportservice is searching for an accomplished Executive Chef to join our team at TD Garden in Boston, Massachusetts. As Executive Chef, you will lead all culinary operations across a large-scale food and beverage operation, including premium...Work at officeFlexible hoursShift workNight shiftAfternoon shift$80k - $85k
...next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...Work at officeLocal areaShift work
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