Sous Chef
£32k per yearSodexo
Sous Chef – Hamilton Park Racecourse £32,000 per annum + bonus and excellent benefits. Location: Hamilton, Bothwell Road, Hamilton ML3 0DW. Driving licence and own car required. Free parking and free meals on shift. At Sodexo Live, we create exceptional moments for racedays, conferences, banquets and private events. We’re looking for a talented and passionate Sous Chef to join our culinary team at Hamilton Park Racecourse. Supporting the Head Chef, you’ll play a key role in the successful delivery of all kitchen operations across: Raceday hospitality Conferences & events Non‑raceday catering activity What you’ll do: Support the delivery of exceptional food across racedays, hospitality suites, conferences, banquets and private events Assist the Head Chef in leading day‑to‑day kitchen operations within a busy, fast‑paced environment Prepare and present high‑quality dishes to consistently high standards of taste and presentation Lead, motivate and support casual and permanent kitchen team members during service Ensure full compliance with Food Safety, Health & Safety and company standards at all times Help create innovative seasonal menus and fresh event catering concepts Maintain strong organisation and efficiency during high‑volume service periods Build positive relationships with colleagues across culinary, front‑of‑house and venue teams Support stock control, food ordering and minimising waste to achieve cost targets Contribute to a positive kitchen culture focused on teamwork, creativity and guest satisfaction What you bring: Previous experience in a high‑volume hospitality, events or banqueting kitchen Experience within stadia, racecourse, hotel or event catering operations (preferred) A passion for fresh food, creativity and delivering exceptional guest experiences Strong leadership and organisational skills The ability to remain calm under pressure in a busy environment Excellent communication and team‑working abilities Good knowledge of food safety and compliance standards Relevant culinary and food safety qualifications What we offer: Unlimited access to an online platform offering mental health and wellbeing support Employee Assistance Programme Access to a free health and wellbeing app with 24‑hour virtual GP and other services The Sodexo Discounts Scheme and prepayment cashback card Salary Finance Platform and financial benefits via Money Insights Member of the Sodexo Retirement Plan Death‑in‑Service benefit for colleagues who pass away whilst employed Learning and development tools to enable career growth Cycle to Work Scheme Volunteering opportunities to support community causes Flexible and dynamic work environment #J-18808-Ljbffr Sodexo
$18 - $21 per hour
...Job Description Job Description SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence...SuggestedHourly payFull timePart timeLocal areaFlexible hoursShift workDIG INN Chefs-In-Training
New York, NY29 days ago$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
- ...Executive Sous Chef Reporting to the Executive Chef, the Executive Sous Chef oversees overall food management responsibilities, manages the kitchen staff as it related to scheduling, training, performance, sanitation, and food handling. The Executive Sous Chef ensures...SuggestedHourly payLocal areaFlexible hours
$90k - $110k
...delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES · Thorough hands on approach, develop and promote learning for all back of house employees. ·...SuggestedSeasonal workLocal areaThe Smith
New York, NY5 days ago- ...customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As the Executive Sous Chef, you will play a key leadership role within the culinary team, working closely with the Executive Chef to oversee and support all...Weekly payWeekend workAfternoon shift
Happy Corner Hospitality
New York, NY16 days ago $80k - $90k
...corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary As an Executive Sous Chef at Datadog , you will play a key role in supporting successful culinary operations with a strong emphasis on commissary and catering...Local areaRemote workMonday to FridayFlexible hoursAfternoon shiftRestaurant Associates
New York, NY11 days ago$85k - $90k
...Job Description Job Description Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG...Hourly payFull timeShift workWeekend workAfternoon shiftLP Hospitality Group
New York, NY8 days ago$65k - $75k
...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shiftEataly
New York, NY3 days ago$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work$91k - $115k
...cooking methods Self‑Efficacy Performing administrative tasks Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs...Hourly payFlexible hours$80k - $90k
Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary and catering services. Opportunity for a hands‑on culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday-Friday schedule...Local areaMonday to FridayFlexible hoursAfternoon shift$70k - $80k
...behind The Corner Store, The Eighty‑Six and Or'Esh is opening a NEW CONCEPT soon in West Village and is actively seeking an executive sous chef. Position Overview The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while maintaining...Temporary workFlexible hours$80k - $90k
Compass Group, North America, is looking for an Executive Sous Chef in New York. The role involves supporting culinary operations and leading a team in a fast-paced corporate dining environment. Ideal candidates should have at least 3 years of culinary experience and strong...Monday to Friday- We are an approachable fine dining restaurant seeking a passionate, driven, and hands‑on Executive Sous Chef to join our culinary leadership team. This role is ideal for a strong kitchen leader who thrives in a fast‑paced, collaborative environment and is committed to excellence...Work at officeNight shift
$75k - $85k
Executive Sous Chef job at Gramercy Tavern. New York, NY. One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony’s fiercely seasonal...Casual workWork at officeLocal areaFlexible hours- Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed...ApprenticeshipFixed term contract
$60k - $65k
Job Description Harvest Seasonal Grill seeks experienced Executive Sous Chefs to lead kitchen operations in our fast‑paced, seasonally‑focused restaurant. Responsibilities Provide friendly, knowledgeable and efficient service in a fast‑paced, high‑standards environment...Permanent employmentFull timeFlexible hoursShift work- The opportunity Delaware North Australia has a rare opportunity for an Executive Sous Chef to join our team at Marvel Stadium. In this role you’ll lead the culinary team in delivering exceptional world‑class dining experiences with a focus on quality, efficiency, and innovation...
$91k - $125k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...Full timeLocal areaWorldwide- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Long Island City, NY2 days ago - ...Rockettes, which has been a holiday tradition for more than 90 years. More information is available at Who are we hiring? A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities,...Long distanceFlexible hoursNight shiftWeekend work
- Flagship Facility Services, Inc. is seeking a Jr. Sous Chef to assist in culinary operations for high-tech companies. This role involves leading staff, ensuring food safety, and maintaining quality standards in a fast-paced corporate kitchen. The ideal candidate has culinary...
$26 - $28 per hour
Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs....Hourly payFlexible hours$32.75 per hour
...Pastry Sous Chef Veronika Gramercy 281 Park Ave Favorite Favorite Share Tags: Featured 4 yr exp needed Food & Beverage Min. base wage: $32.75/hr Food & Beverage Est. base annual: $64,714 Est. base weekly: $1,244/wk Est. base monthly: $5,392/mth...Flexible hoursNight shift- ...Pastry Sous Chef Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining...Seasonal work
- MSG Entertainment Holdings, LLC is hiring a Junior Sous Chef in New York City. The role entails assisting sous chefs in kitchen operations, managing staff, and ensuring food safety standards are met. Candidates should possess a culinary school degree and 2-3 years of professional...Night shiftWeekend work
- ...Job Description Job Description The Suite Restaurant in Brooklyn, NY is looking for one sous chef to join our 20-person strong team. We are located at 704 Nostrand Ave. Our ideal candidate is self-driven, ambitious, and engaged. Responsibilities Train and...
Suite 704 Group LLC
New York, NY3 days ago - ...garnering large international followings. This prolific group is now seeking a Group Chef for their vibrant new restaurant in a historic landmark at the heart of the city. The Group Executive Sous Chef will oversee a handful of the Italian restaurants within the group,...Visa sponsorshipRelocation package
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