Average salary: $70,000 /yearly
More statsSearch Results: 362 vacancies
...craft. At Four Seasons, we ensure that your employee experience is just as rewarding as our guest experience.
The role of the Banquet Chef
Plan, organize, control and direct the work of employees in the Kitchen Department responsible for preparing food for banquet...
Suggested
Local area
...Job Description Summary
The Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a... ...saut, Serve patrons at action stations in accordance with head chef plate presentation and garnishes
Setup banquet buffet displays...
Suggested
Holiday work
Temporary work
Shift work
Night shift
Day shift
Afternoon shift
Early shift
All shifts
Job Description
POSITION SUMMARY
Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location. Complete closing duties, including storing all reusable goods, locking doors, breaking down goods, etc. Set up...
Suggested
Work experience placement
Shift work
...Davidson Hospitality Group - 7593 [Kitchen Manager / Catering Supervisor] As a Banquet Manager at Davidson Hospitality Group, you'll: Manage banquet operations including staffing, scheduling, and training; Oversee event setup and execution; Ensure high-quality service...
Suggested
Immediate start
...our organization!
We value U.S. military experience and invite all qualified military candidates to apply.
Overview:
Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience.
Responsibilities:
Set up...
Suggested
Holiday work
Temporary work
Seasonal work
Outdoor
Shift work
...Job Description
POSITION SUMMARY
Our jobs aren't just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an atmosphere that is memorable and unique. Our Event Support Experts take the initiative and deliver...
Suggested
Work experience placement
** Banquet Captain**
- New Orleans, LA business_center Full-time Salary: $12.00 - $16.50 Hourly Application Deadline: Mar 11, 2022 Food & Hospitality Responsible for coordinating the execution of our events in our multiple private event rooms. You will be responsible for...
Suggested
Hourly pay
Holiday work
Full time
Flexible hours
...Proper Hotel, overseeing three restaurants, in-room dining, and banquets throughout the property. MML owns and operates all its properties... ...looking for:
Hotel Saint Vincent is seeking a dedicated Sous Chef to support our team and oversee the diverse food and beverage...
Suggested
Holiday work
Relocation package
Weekend work
Afternoon shift
...ft. of event space, is searching for a talented Executive Sous Chef to help lead our culinary team. The Executive Sous Chef works directly... ...the Executive Chef to oversee and improve the F&B outlets and banquet operations The ideal candidate will be a passionate leader who...
Suggested
Holiday work
Full time
Night shift
...Job Description Summary
The Banquet Houseperson is responsible for the set-up and teardown of function rooms as stated on Banquet Event Orders (BEO).
Job Description
Key Job Functions
Obtain next day banquet orders from banquet office
Set up function room...
Suggested
Temporary work
...Job Description
JOB SUMMARY
Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent, high quality service. Communicates performance...
Suggested
Flexible hours
Shift work
Provides the highest level of food service possible in an efficient, courteous, personable, and professional manner to ensure a positive guest dining experience. Accurately, processes guest orders to ensure that all items are prepared and on a timely manner.
Requirements...
Suggested
Local area
..., and plan your own private event at our 34th-floor observation deck boasting NOLA's best views.
About the role:
The On call Banquet Server will be responsible for fulfilling guest needs by providing exceptional knowledge of food & beverage menu items as well as information...
Suggested
Holiday work
Worldwide
Flexible hours
Night shift
All shifts
...programming, unique amenities, and connection opportunities with other members.
Position Summary
Under the guidance of the Head Chef, the Sous Chef leads the kitchen crew in the preparation and execution of service. In our fast-paced kitchen, our food is prepared...
Suggested
Relocation
Gangs
...bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend.
Overview:
The Banquet Houseperson in responsible for the set up, refresh, tear down and maintenance of all meeting space.
Responsibilities:
Must...
Suggested
Hourly pay
Flexible hours
Shift work
...Executive Chef
Management Job Type Full-time Description **Join us and help our guests make unforgettable memories!**
When the original **Lucys Retired Surfers Bar and Restaurant** opened in New York City in 1985, it was meant to be a refuge for displaced servers...
Full time
Immediate start
Actively seeking several sous chefs who will work closely with the head chef to ensure the smooth operation of the kitchen and the delivery of high-quality food to customers.
Duties:
They are responsible for managing the kitchen staff, overseeing food preparation,...
Holiday work
Local area
Remote job
Night shift
...Executive Chef, Full Time
We're hiring a Full Time Executive Chef in Chateau Golf & CC!
At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether you're just kickstarting your career or have a long-standing passion for hospitality...
Holiday work
Full time
Outdoor
Flexible hours
...website: to complete an application and assessment.
A Sous Chef reports directly to the Executive Chef. The Sous Chef responsibilities... ...the Executive Chef in managing all aspects of a la carte, and banquet service
Supervising all kitchen stations productivity and...
Hourly pay
Full time
Join us for this incredible opportunity to be part of our Culinary team as the Sous Chef at the Hyatt Regency New Orleans. Not only will you be part of a rock-start team, but you'll get to be part of a company that earned the 16th spot on Fortune's 100 Best Companies to...
Hourly pay
Holiday work
Night shift