Average salary: $63,700 /yearly
More statsSearch Results: 22,112 vacancies
** Sr. Sous Chef / Sr. Kitchen Manager**
5251 Westheimer Rd., Houston, Texas, 77056, United States
2022-01-28
JR5516
**JOB DESCRIPTION**
Every P.F. Changs chef knows that with great honor comes the great responsibility of conquering a 3,000-degree flame. Yes,...
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** Executive Chef**
**Job Category****:** Management **Requisition Number****:** LIFES003952 Showing 1 location **Job Details**
**Description**
NewcrestImage is hiring a Lifestyle Executive Chef for our AC hotel by Marriott in Houston property.
NewcrestImage is...
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**Your web browser (Chrome 88) is out of date.** **Sous Chef**
**Hotel Brand:** InterContinental Hotels
**Location:** United States... ...Center (HOUIT)
**Job number:** R186302
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Assist in managing a single food and beverage outlet or a shift or section of food...
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...and leading a team, you might be a great fit for an Executive Chef at Walters Wedding Estates, a Walters Hospitality brand.
The... ...great kitchen brigade. Executive Chefs report for the Regional Manager and work closely with the Sales and Operations team to ensure flawless...
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Full time
...excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development,...
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Flexible hours
...staff that is thoroughly trained in kitchen technique, product knowledge, and makes every effort to meet the needs of each guest. Managing budgets and forecasts and upholding the Underbelly standards and culture. You will work with the team in crafting exciting, innovative...
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...Texas. We're part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living... ...with campuses in 11 states-and growing.
We are hiring Sous Chefs who can bring their passion for great food, teamwork, and...
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...university committed to the liberal arts and to the religious and intellectual tradition of Catholic higher education, is seeking a Chef Manager.
Purpose:
The purpose of this position is developing and executing dining solutions to meet customer needs and taste....
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Chef needed for B&I Account
Hours; Monday through Friday Lunch (Flexible if Night or Weekend Events)
Some Dinner Events and Weekend... ...has a passion for putting out great tasting meals. One that can manage a small crew in a very hands on lead by example approach. As...
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Gangs
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Monday to Friday
The goal of the Chef de Cuisine is to manage a specific restaurant.The Chef de Cuisine will take council from theExecutive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an...
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...applicable taxes and withholding, for qualified associates who have been with us for at least a year.
Responsibilities:
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees...
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...and are identifying and developing low-carbon opportunities around the world.
Job Description
We are currently seeking a Sous Chef to join our culinary team. This role will support meal preparation and dining experience in a professional/corporate setting for approximately...
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Worldwide
Shift work
Monday to Friday
**Pizza Chef**
* Pizza Chef
We're looking for an upbeat, motivated individual willing to get stuck in at our vegan restaurant.
Full training given but experience in a kitchen would be ideal.
We handmake our own vegan meats, cheezes and sauces so there is plenty...
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Part time
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...Job Description
Aramark Healthcare+is currently seeking a Chef Manager to join our team at Houston Methodist Hospital - Texas Medical Center in Houston, TX . We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right...
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...Westchase has an exciting opportunity to join our team as a Junior Sous Chef. The Junior Sous Chef plays a crucial role in the kitchen... ..., and presentation to maintain high culinary standards.
•Manage inventory, order supplies, and control food costs.
•Train and...
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** Sous Chef**
**Summary**
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and production processes. This position participates in the preparation, seasoning and cooking of food, supervises kitchen staff...
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...Uchi Restaurants is accepting resumes for a Sous Chefs . If you're searching for your next opportunity and want to join a growing,... ...mentor and develop a culinary team comprised of cooks and chefs
Manage the overall culinary standards in a high volume/high standard...
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...Are you a creative, collaborative pastry chef?
Seeking an experience pastry chef to create, tweak and innovate for a successful restaurant group in Houston TX. This role will have the unique opportunity to work across multiple restaurant concepts with the Senior R&D...
...CHEF MANAGER
Salary: $60,000-$65,000/ANNUALLY
Houston, TX
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest...
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...Position Title: CHEF MANAGER - HOUSTON, TX
Pay Grade: 11
Salary: $70,000 - $75,000
Other Forms of Compensation: Field Incentive Plan bonus eligible
Growth. Opportunity. Excellence.
Canteen brings break time to everyone. We combine...
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