Average salary: $75,910 /yearly
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- ...quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/...SuggestedShift work
- ...Job Summary: The Executive Sous Chef is responsible for all aspects of managing and leading the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with set standards. Supervisory...SuggestedShift work
- Job Summary: The Chef de Partie will plan, prep, set up, and provide quality service in all areas of production. Supervisory Responsibilities: Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees...Suggested
- ...Bravo Brio Restaurants in Centerville, Ohio, is seeking an Executive Chef to lead culinary operations, ensuring high-quality Italian food and exceptional service. This role requires proven experience, strong leadership skills, and a focus on training and employee development...Suggested
- 3107 Timberlake Road Vestavia Hills, AL35243 Greenbrier Senior Living Executive Chef About the Company: We are a premier senior living retirement community dedicated to creating a welcoming, warm environment for the residents who call our community home. We offer competitive...Suggested
- ...Senior Living Executive Chef Merrill Gardens at Madison is currently accepting applications for an Executive Chef to support residents within our beautiful community. This role is dedicated to providing seniors with a dining experience that values individuality and dignity...SuggestedFull timeTemporary workPart timeLocal areaImmediate startFlexible hoursShift work
- ...employees feel special, so do our residents. That’s the Danbury Difference We are currently seeking applicants for an Executive Chef position. Responsibilities include but are not limited to: The executive chef will plan, organize, develop, inspire and direct...SuggestedFull timeTemporary workLocal area
- ...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...SuggestedHourly payShift work
- ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ships in America. We offer over 50 itineraries across America's...SuggestedDaily paidFull timeLocal areaShift work
- ...Position Description Pastry Chef Job Description Responsibilities forPastry Chef Create and prepare all pastry items as required by the business Prepare, clean and organize ingredients for use in the kitchen Come up with recipe ideas from scratch...SuggestedFull time
$17 - $19 per hour
...flavor and presentation. We are looking for someone with a thirst for learning skills, technique, and artistry from our Executive Chef. Botanic is a destination that will impact generations to come. If you are interested in being a part of something larger than...Suggested- ...Executive Chef – Job Description About Catherine’s Market: Built in 2009, Catherine’s Market is a boutique style grocery store, bakery, deli and coffee shop, that is part of Russell Lands’ hospitality footprint on beautiful Lake Martin, in Central Alabama. We are...SuggestedLocal area
- ...Position Overview: The Executive Chef would lead all culinary operations at DABOS Park. This role would encompass oversight of all premium hospitality areas and gameday and non-gameday catered events held by the Montgomery Biscuits at DABOS Park. This leadership...SuggestedLocal areaNight shiftWeekend work
- ...day. Ensures the highest level of food quality and consistency in an environment that is clean, safe, profitable, and fun. Leads the chef family in the preparation of great-tasting Italian food. Responsible for operational efficiency and EBITDA of all back of house...SuggestedShift work
- ...Position Description Willow Point Golf& Country Club pastry chef, you will be a central figure in theculinary leadership team, responsible for the high-standard production of allbaked goods across diverse dining outlets-from casual turn-stands to formalfine-dining...SuggestedFull timeCasual workLocal area
$34.9 per hour
...The work hours for this position are Monday - Friday, 2:00 pm to 4:00 am , Mon - Fri + Weekends . Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client's culture and guidelines, OSHA...Hourly payFull timeLocal areaMonday to FridayWeekend work- Overview We are a high volume, local restaurant that serves high quality food in a casual atmosphere and strive to provide excellent service to all that enter our doors. Responsibilities Quality control of food leaving the kitchen Assist with daily specials Assist with...Full timeCasual workLocal area
$60k
...opportunity for a driven culinary professional who thrives in high-pressure environments and is ready to lead a team to success. Sous Chef Benefits & Compensation Competitive base salary of up to $60K plus aggressive performance bonuses. Fast-track promotion...- Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...Daily paidFull timeLocal areaShift work
$45k - $55k
...Overview Baumhower's Victory Grille - Sous Chef - $45k to $55k + Bonus! We are looking for the next LEGENDARY leader in our company. Are you an experienced restaurant manager with a servant leader's heart? If so, we are looking to add to our All-Star leadership team and...Casual work- ...next day's use including any and all pantry items that the kitchen supplies. Responsible for coming up with creative ideas for "Chef Specials" and working in conjunction with Food and Beverage Director to implement them. Responsible for communicating with the Food...Local area
$95,000 per week
Aramark is seeking a highly skilled and innovative Executive Chef to oversee and elevate the culinary operations within educational institutions. The ideal candidate will embrace our commitment to excellence and innovation, bringing world-class culinary services that enhance...$130,000 per week
As Campus Executive Chef for ARAMARK within the Food & Beverage Operations department, you will be the culinary leader responsible for shaping and delivering the complete dining experience across a college or university campus. In this role, you will oversee all campus...$61.26k - $81.25k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job Summary: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine...Hourly payFull timeCasual workLocal areaImmediate startShift work- ...sleeves to ensure the overall success of daily kitchen operations, including recruiting, training and food preparation. The Executive Chef will showcase culinary talents through the delivery of show‑quality food through personal involvement in task performance while...Temporary workWork at officeLocal areaFlexible hours
- ...Position Summary: The Executive Chef will lead the culinary operations at The Laurel Hotel & Spa and its signature rooftop venue, Walt's On The Roof. As the creative and operational head of these flagship properties, the Executive Chef is responsible for upholding the...
- ...A luxury hotel and culinary institute is seeking an Executive Chef to lead culinary operations, ensure high standards, and mentor future culinary professionals. The role requires 8-10 years of experience in luxury hospitality, strong leadership skills, and a culinary...
- ...A senior living community in Fairhope, AL, is looking for an Executive Chef to manage the fine dining experience, supervise kitchen staff, and maintain high standards for food quality and sanitation. The ideal candidate will have a culinary degree, several years of experience...
$55k - $65k
...Full-Service Restaurant Management Position In Montgomery, AL As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance...- ...Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities Day...Contract workFlexible hours

