Average salary: $116,394 /yearly
More statsSearch Results: 753 vacancies
...Job Description
Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
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...because the same goes for our\npeople as it does for our dishes: the unexpected twists are what makes them so\nspecial.
The Sous Chef Role at Snooze
As\nsecond in command of the Snooze kitchen, you are responsible for ensuring the\nhighest quality food and...
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...advancement
~ Paid time off
~ Parental leave
~ Training & development
~ Vision insurance
Buck & Rider is hiring Sous Chefs who are ready to embrace our exciting growth. Dedicated to leadership within the restaurant our sous chefs help make up the heart and...
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Local area
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...Job Description
Job Description Restaurant Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant, Room Service, Poolside restaurant, and the Employee Cafeteria while maintaining the...
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Full time
Local area
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...of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes, supervise all food leaving the kitchen, and ensure health and safety requirements are followed...
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...Job Description
Job Description Job Overview
The Sous Chef is second in command of our kitchen. You will follow our Executive Chef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills to play a critical role...
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...to learn about the person Kneaders is currently looking for.
Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity...
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Job Description
Job Description Why The Global Ambassador
Competitive rates
Benefits available -including medical, dental, vision and more
Paid time off
Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry
...
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...Job Description
Job Description Description
The Sous Chef is responsible for managing the back of the house operations of the restaurant with standardized policies that provide efficient, high quality cuisine and profitable operations. Responsibilities will include...
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Job Description Coordinates activities of and directs training of food production staff and other kitchen workers engaged in preparing and cooking foods to ensure a high quality, efficient and profitable food service department. Insures sanitation standards...
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...Job Description
Job Description Job Title: Chef de Cuisine
Location: 1149 Zion Park Blvd., Springdale UT 84767
Schedule: Salaried/Full-time – 50 Hours Minimum Per Week
Position Type: Management
JOB SUMMARY
Accountable for overall success of the daily...
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Full time
Local area
...Job Description
Job Description Job Overview
The Executive Chef should be creative and proficient in all aspects of food preparation. You will be “the chief” and maintain complete control of the kitchen.
Responsibilities and Duties
● Plan and direct food...
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...London, New York, Dallas, and Seattle.
Location:
Holiday Inn & Suites Phoenix Airport North
Overview:
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotels food production, while maintaining profitable F...
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Local area
Immediate start
** Sous Chef**
**Job Category****:** Food and Beverage Mgmt **Requisition Number****:** EXECU005594 Showing 1 location **Job Details**
**Description**
As Sous Chef, you will be responsible for assisting the Executive Chef in directing and administering the planning...
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...Position Overview:
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating...
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**Privacy Notice** **Position** **Purpose** **Reports To:** Executive Chef
Assist in the preparation of restaurant menu items and assists Executive Chef in overall culinary operation.
**General Description of Duties and Responsibilities**
* Responsible for ensuring...
Local area
...Summary:
89Agave Restaurant, located in uptown is the #1 rated Mexican restaurant in Sedona, AZ.
Works closely with the Executive Chef to plan and direct food preparation in the kitchen. Assists in managing food quality, inventory, ordering, training and ensuring...
Daily paid
Full time
Temporary work
Outdoor
Flexible hours
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
•Assists Executive Chef with all kitchen operations and preparation.
•Prepares and cooks foods of all types, either on a regular basis or for...
Worldwide
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** Sous Chef**
**Job Category****:** Food & Beverage **Requisition Number****:** SOUSC001330 Showing 1 location **Job Details**
**Description**
Copper Canyon Golf Club in Buckeye, AZ is excited to announce the exceptional career opportunity of Sous Chef. Qualified...
...Job Description:
Position Summary:
Under direct supervision of the Executive Sous Chef, is responsible for all aspects of the culinary operations of assigned venue. Works to continually improve guest and team member satisfaction while maximizing the financial...
Holiday work
Casual work
Shift work
Afternoon shift
