Average salary: $74,883 /yearly
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- ...Under the direction of the Sous Chef – Food &Beverage (F&B), while working closely with the Chef De Cuisine and Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team members with daily overall kitchen operations for their assigned venue...SuggestedWork at officeImmediate startShift workWeekend workAfternoon shift
$30 - $32 per hour
...exceptional guest experiences while driving operational success and maintaining the highest culinary standards. Working closely with the Sous Chefs, Executive Sous Chef, and Executive Chef, you will help oversee daily kitchen operations, mentor and develop culinary talent, and...SuggestedHourly payLocal areaWorldwideShift workWeekend work$80k
...Mangia Nosh Catering is seeking an energetic, creative, and experienced Executive Chef to lead our culinary operations and help shape the future of our 35-year-old catering company. This is an opportunity for a chef who is ready to take ownership of a kitchen, lead a...SuggestedFull timeContract workLocal areaFlexible hoursWeekend work$27 per hour
...Junior Sous Chef Requisition ID 2026-80458 Category Food and Beverage Job Location US-CA-Los Angeles Property Hotel Figueroa Compensation Minimum USD $27.00/Hr. Compensation Maximum USD $27.00/Hr. Pay Class...SuggestedHourly payFull timeTemporary workPart timeWorldwideFlexible hoursNight shift- ...A prestigious dining group in San Francisco is seeking an experienced Pastry Executive Sous Chef to support daily operations at their three-Michelin-star restaurant. Ideal candidates will have over 3 years of experience in Michelin-level pastry programs and at least 2...Suggested
- ...Junior Sous Chef The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this...SuggestedShift work
- ...SUMMARY: The Chef De Cuisine is in charge of the culinary operation and will establish leadership direction and accountability for the culinary department. The Chef De Cuisine shares his ideas of all food preparation and presentation with the Culinary Director. This...SuggestedFull timeImmediate startFlexible hoursNight shiftWeekend work
$21 - $24 per hour
...the world of food, wine, and hospitality. Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar. More detail about...SuggestedHourly payLocal area- ...Chef Thomas Keller’s Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Pastry Chef de Partie . Opened in 1994, Chef Keller’s three-starred Michelin restaurant...SuggestedCasual workWorldwide
- ...Job Description Lazy Bear is currently looking for Pastry Chef de Partie for our ever expanding kitchen. We are a 2 Michelin Star Restaurant serving modern American cuisine, and utilizing seasonal and high quality market ingredients. We are interested in people with...SuggestedLocal area
- ...committed to culinary excellence and to fostering thoughtful, driven team members who take pride in their craft. Under the guidance of Chef Partner Philip Tessier and Chef de Cuisine Lyn Wells, our culinary team is rooted in the discipline and creativity behind Michelin-...SuggestedLocal area
- ...Chef Thomas Keller's Bouchon Bakery is seeking enthusiastic and talented individuals to join our culinary brigade as Pastry Chef de Partie. If you have adesire for creativity come be a part of our dynamic team and help us create memorable culinary experiences every day...SuggestedCasual workLocal areaShift work
$50 - $82 per hour
...Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt/Hourly. Work Hours: Five 8-hour days or four 10-hour days, with flexibility based on family needs. Early hours are expected for breakfast preparation, with weekend availability...SuggestedHourly payFull timeLocal areaVisa sponsorshipWork visaFlexible hoursShift work- ...A Catering Sous Chef is needed to serve in a second-in-command capacity within in a catering kitchen, working directly under the executive chef. They will oversee the execution of catering and banquet services, ensuring food quality, timely delivery, and smooth event...SuggestedFull timeWork at office
$85k - $100k
...About The Charter Oak The Charter Oak is a restaurant in the heart of the Napa Valley by Chef Christopher Kostow of the Michelin three-starred The Restaurant at Meadowood. The Charter Oak is centered on a celebratory, family-style dining experience, with simple, approachable...SuggestedLocal area$93k - $127k
...excellent plate presentations.• Administers the performance appraisal process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.• Observes service behaviors of employees and...Local areaFlexible hours$90k - $95k
...Position Title: EXECUTIVE SOUS CHEF-LOS ANGELES, CA Eurest Salary: $90,000-$95,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation...Local areaFlexible hours$22 - $24 per hour
...Job Description Painting, shelling, filling and capping chocolates Helps pastry chef to prepare breads, dinner and lunch desserts Assist with savory dish components. Able to show lower level employees how to properly prepare dishes. Quality controls and...Hourly payLocal area$105.6k - $146.1k
...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeLocal areaRemote workFlexible hours$115k - $125k
...Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...Full timeLocal area$95k - $105k
...differentiates us as a company as we continue to raise the bar. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Local areaFlexible hours- ...preparation, and everyday ease, creating a place guests can rely on and return to often. Overview Kat's Kitchen is looking for a Sous Chef to collaborate with new ownership and Head Chef to evolve its legacy. The Sous Chef will work with the Head Chef to run and manage...Seasonal workLocal areaShift work
- ...DESTROYER Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness between our craft and our community. This is an opportunity for guests to experience a closer look into a chef's workshop, where everyone...Seasonal workAll shiftsShift workWeekend workAfternoon shiftEarly shift
- ...SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking for an Executive Sous Chef to join our kitchen team! Please apply with a resume and brief cover letter. About: We believe that sharing a meal of meat grilled over charcoal...Local area
- ...Job description: Overview We are seeking a passionate and experienced Executive Sous Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional...Full time
$85k
...VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work$120k - $135k
...serving our community through initiatives like company-wide beach clean-ups and volunteer opportunities. SUMMARY The Executive Chef (“Chef Ejecutivo/a”) operates and directs the kitchen and kitchen personnel to achieve complete customer satisfaction through the...Hourly payFull timeShift workWeekend work- ...together, with a shared goal of being known for our hospitality, great food, craft drinks, and memorable events. About the Role As Chef at our Uptown location, you will report to the Owners. This is an exempt position. You are responsible for leading the kitchen...Full timeFlexible hoursShift workWeekend workAfternoon shift
- ...Spago | Beverly Hills 176 N Canon Dr Beverly Hills, CA 90210, USA Description Spago Beverly Hills | Pastry Sous Chef Spago Beverly Hills is Wolfgang Puck 's flagship restaurant and one of the most celebrated dining destinations in the world. Renowned for its innovative...Local area
- ...Bon Appetit We are hiring immediately for a Pastry Sous Chef. Location: Mountain View, CA Schedule: 4:00AM - 2:00PM Pacific Pay Range: $78,000 - $80,0000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000...Full timePart timeLocal areaImmediate startRemote workFlexible hoursDay shift



