Average salary: $67,869 /yearly
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$65.3k - $88.2k
...Job Description The opportunity Delaware North’s Patina Group is hiring an Executive Sous Chef to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As an Executive Sous Chef, you will oversee high-volume kitchen operations, ensuring exceptional...SuggestedFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shiftDelaware North
New Haven, CT17 days ago- ...integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and visionary Executive Chef to lead our Culinary Team. In this role, you will be responsible for shaping and executing our vision, overseeing every aspect of...SuggestedLocal areaWorldwide
RH
Greenwich, CT5 days ago - ...integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving...SuggestedLocal areaWorldwideShift workWeekend work
RH
Greenwich, CT5 days ago - ...motivated, experienced and skilled culinary professional to take the lead for all operational aspects of our Stamford location as Lead Chef and General Manager. Your primary focus will be to ensure the team is able to deliver an unforgettable culinary experience to our...SuggestedFull timeLocal areaFlexible hoursWeekend workAfternoon shift
Hudson Table Holdings LLC
Stamford, CT11 days ago $105k - $110k
...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering...SuggestedLocal areaRemote workFlexible hoursCompass Group, North America
Uncasville, CT2 days ago- ...A dynamic culinary organization in Stamford seeks a Lead Chef and General Manager to oversee operations. This role involves managing staff, ensuring food safety and quality, and fostering a positive work environment. Ideal for those transitioning from Executive Chef roles...SuggestedFull time
Hudson Table Holdings LLC
Stamford, CT11 days ago $65k - $75k
...life’s most important ingredients. Adventurous and ever changing, Happy Monkey is a fun-loving Latin restaurant from world-renowned Chef Jean-Georges Vongerichten. Happy Monkey embraces fresh, locally sourced ingredients and a distinctly Latin approach to dining socially...SuggestedFull timePart timeNight shift$1,300 - $1,500 per week
...across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board,...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift- We are a locally owned franchise and we have a very fun work environment with flexible hours Job Description We are looking for friendly people who like to work in a fast paced environment. No experience necessary but a background in food is a plus. Part...SuggestedFull timePart timeFlexible hoursNight shiftWeekend work
$16 - $19 per hour
Pizza Maker Location Norwich, CT : Responsibilities include but are not limited to, prepping, stretching and making pizza. Cutting vegetables, meats, using a slicer. Washing dishes, dealing with customers, using a cash register, thorough cleaning. Working late, and weekends...SuggestedHourly payFull timePart timeSummer workShift workNight shiftWeekend workDay shift$17 - $24 per hour
FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from...SuggestedWeekly payFull timeFlexible hoursShift workNight shiftAfternoon shift- ...Education: High School Diploma or GED. Completion of Culinary program recommended. Experience: 1-3 years of experience as a cook/chef. Certificates, Licenses, Registrations: Sanitation certification preferred. Key Competencies: Knowledge of food sanitation requirements...Suggested16 hoursDay shift
MASONICARE
Mystic, CT7 hours agonew - Cook Masonicare at Chester Village - Chester, CT Per Diem Benefits include: Cooking Upscale Cuisine with no late nights (out by 8pm daily) Every other weekend off, additional Paid Time Off, Competitive Benefit/Insurance Package Positive team environment...SuggestedDaily paid
MASONICARE
Connecticut7 hours agonew - Locally Own and operate Job Description , Help inside prep, ETC Please check detailed in store Has to meet dominos standard •You must have an outgoing personality •Must be energetic and efficient •Be willing to work in a fun fast paced environment...SuggestedFull timePart time
- Locally own and operate ,flexible hour part time or full time Job Description prepare food, customer service, cash handling. Flexible hours, opening or closing store. Managing team . Has to meet dominos standard •You must have an outgoing personality...SuggestedFull timePart timeFlexible hours
- ...combination of Service, Ambiance, Italian Cocktail Culture & Classic Italian Cuisine. We seek a passionate and skilled Executive Chef to lead our culinary team. The ideal candidate will play a pivotal role in the kitchen, managing daily operations, ensuring high-quality...Full time
- ...Position Title: EXECUTIVE CHEF - NEW LONDON CT Pay Grade: 12 Salary: 75000 - 85000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees...Work at officeLocal areaRemote workFlexible hours
$23.66 per hour
...ASSISTANT CHEF-Per Diem: REGIONS-Staff Secure Residential Treatment Program for Male Youth, Hartford, CT COMPENSATION: $23.66/Hour AGENCY DESCRIPTION One of the oldest organizations of its kind in the country, Community Partners in Action (CPA) was founded...Daily paidTemporary workLocal areaFlexible hours$18 per hour
Job Description Job Description Rein's Deli is looking for part time line cooks who possess a sense of urgency, commitment to the quality of their food output, and willingness to develop and further their skills and abilities. JOB SUMMARY: Prepares and cooks to...Part timeShift workWeekend workRein's Deli
Connecticut13 days ago- Job Description Job Description Fast paced Fast Casual restaurant next to UCONN looking for an experienced line cooks. Full-time and Part-time hours available. This position requires work in a kitchen with many shared duties, including prep work, line cooking, cleaning...Full timePart timeCasual work
Dog Lane Café
Connecticut25 days ago $24 per hour
...Sous Chef Ridgefield, Connecticut Ridgefield Station’s caring and compassionate Dining team members provide superior customer service and offer a gourmet dining experience for our senior residents. A career at Ridgefield Station means joining a team of caring...Hourly payFull timeWork at officeLocal areaFlexible hoursShift work- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper...Temporary workFlexible hours
- ...guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these...Hourly payFull timeShift workWeekend workAfternoon shift
$60k - $65k
...Morrison Living is hiring immediately for a Sous Chef position. Location : Wallingford, CT Continuing care and skilled nursing community ~ Pay Range : $60,000 - $65,000 WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours- ...The Flying Monkey Grill & Bar, Llc in Newington, CT is looking for one sous chef to join our 68 person strong team. We are located on 2095 Berlin Turnpike. Our ideal candidate is self-driven, ambitious, and engaged. Responsibilities Train and develop chefs to company...
- Cook at MASONICARE summary: The Cook position at Masonicare at Chester Village involves preparing upscale cuisine in a positive team environment with consistent year-round hours. The role offers a stable schedule with no late nights, every other weekend off, and a competitive...Daily paid
MASONICARE
Connecticut10 days ago $17 per hour
Join Our Team as a Ice Cream (Gelato) and pastry Cook! Are you passionate about creating delectable pastries and irresistible Italian artisan Gelato? At Gelato & Cioccolato, located in the charming town of Cos Cob, CT, we’re looking for a talented Gelato and Pastry Cook...$21 - $25 per hour
...Sous Chef | Part-Time | PeoplesBank Arena Location: US-CT-Hartford Job ID: 2025-26213 Location Name: PeoplesBank Arena Category: Culinary / Kitchen Management Type: Regular Part-Time Oak View Group: Oak View Group is the global leader in venue...Hourly payPart timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shiftOak View Group
Hartford, CTmore than 2 months ago$85k - $95k
...Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Campus Executive Chef for Connecticut College in scenic New London, CT . You will be the lead culinarian within our dining programs and catering. As...Local areaImmediate startRemote workFlexible hours$50k - $55k
...Position Title: EXECUTIVE CHEF III - K12 FOOD SERVICE - WESTPORT, CT Salary: $50000 - $55000 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining...Work at officeLocal areaRemote workFlexible hours
