Average salary: $60,852 /yearly
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- ...Executive Sous Chef The Executive Sous Chef serves as the bridge between the Chef de Cuisine and the kitchen team, translating culinary vision into daily execution. Reporting directly to the Chef de Cuisine, this role owns the day-to-day rhythm of kitchen operations...SuggestedWork at officeShift workNight shiftWeekend work
- ...company known for creating memorable, well-executed events where great food and great service always come first. Founded in 2006 by Chef Marc Weber out of his parents' kitchen, with nothing but a station wagon and a simple goal to make people happy by exceeding expectations...SuggestedFull timePart timeWork at office
£33k per year
...Junior Sous Chef - Luxury Hotel, Windsor The Place A landmark luxury hotel located in the heart of Windsor, directly opposite Windsor Castle, offering a truly iconic setting within a historic royal town. The property is currently undergoing significant investment, including...SuggestedSeasonal workFlexible hoursAfternoon shift- ...healthcare environments where food plays a vital role in patient recovery and satisfaction. We are seeking an accomplished Executive Chef 4 to lead culinary operations at Yale New Haven Hospital (YNHH), York Street Campus in New Haven, CT . The Executive Chef...SuggestedContract workLocal areaWorldwide
- Role Overview: Executive Chef Opportunity: Lead Resident Dining Operations at a Premier University Campus Sodexo's Campus Segment is seeking a dynamic and innovative Executive Chef 3 to lead culinary operations at the University of New Haven in West Haven, Connecticut...SuggestedHourly payLocal areaWorldwide
- ...Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests...SuggestedDaily paidFull timeLocal areaShift work
- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are...SuggestedApprenticeshipWork experience placementImmediate startFree visa
- Pizza Maker Opportunity The restaurant features two dueling pizza ovens, two floors, two bars, amazing outdoor seating and located at 300 Oxford Rd in Oxford at the Quarry Walk. Guilford coming soon! Do you love the art of pizza making? Do you love the craft...SuggestedLocal area
- ...opportunities for growth. The Eli's Pizza Cook will be at the oven, carrying out new developing recipes and menu items as set by the Chef. You will be responsible for controlling the creation of our pies with precision and quality that meet our Eli's company standards....SuggestedDay shift
$17 - $24 per hour
FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans ...SuggestedWeekly payFull timeFlexible hoursShift workNight shiftAfternoon shift- ...Position Summary: This position is responsible for management of the entire banquet's kitchen in the absence of the Executive Banquet Chef, in accordance with quality standards and Health Department regulations. This position will interact with fellow team members, and...SuggestedLocal areaFlexible hoursShift workWeekend workAfternoon shift
$70k - $75k
...programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at Job Details: Position: Executive Chef Location: Simsbury, CT Hours: Full Time Salary Range: $70,000 -$75,000/yr Pay Frequency: Weekly - Direct Deposit...SuggestedHourly payFull timeWork at office$75k - $80k
...Unidine Position Title: EXECUTIVE CHEF - New Canaan, CT Salary: $75,000 - $80,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional...SuggestedWork at officeLocal areaRemote workFlexible hours$80k - $100k
...Executive Chef We are hiring an Executive Chef for a high-volume, upscale steakhouse known for quality, consistency, and a strong service culture. This role requires a hands-on leader who can drive execution, develop teams, and maintain high standards in a structured...SuggestedCasual work- ...SITEPosition Summary:This position is responsible for management of the entire banquet’s kitchen in the absence of the Executive Banquet Chef, in accordance with quality standards and Health Department regulations. This position will interact with fellow team members, and...SuggestedLocal areaFlexible hoursShift workWeekend workAfternoon shift
- ...Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing...Daily paidFull timeLocal areaShift work
$26 - $27.25 per hour
...Sous Chef Position This position is in Redding, CT. Join, stay, and grow with Benchmark. Connect with your calling. Meadow Ridge is the premier life care retirement community in Fairfield County, located on 136 acres in beautiful Redding, Connecticut. In this...Hourly payTemporary work- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food...Temporary workFlexible hours
$65k - $75k
...Sous Chef We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality, consistency, and service. This is a hands-on leadership role in a structured, performance-driven kitchen where attention to detail and execution matter....Casual work$80k - $85k
...within the company, across multiple industry segments and geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours- ...create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus Assist...Immediate startFree visaFlexible hours
- ...Job Title: Sous Chef Location: Metz at Nathaniel Witherell, Greenwich CT Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract Dining Services Industry. Salary...Full timeContract work
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Executive Chef is responsible for leading all culinary operations...Work at officeLocal areaRemote workFlexible hours
- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
- ...Great Lakes, and more. We believe every meal should be a memorable event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high-performing galley crew, craft regionally...Daily paidFull timeLocal areaShift work
- ...Job Description Job Description Head Chef Casual Dining Restaurant Position Overview We are seeking an experienced and passionate Executive Chef to lead our culinary team at our casual dining restaurant. This is an exceptional opportunity to develop and execute innovative...Casual workLocal areaAfternoon shift
$70,000 - $75,000 per week
...Holiday, Sick TimeEmployee Assistance Program (EAP)Career Growth OpportunitiesVarious Employee Perks and RewardsJob Summary:The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer...Hourly payWork at office- ...collaboration. We Have Fun and Make People Happy: Bring energy, warmth, and a genuine smile, brightening someone's day. Position: Executive Chef As an Executive Chef you are the culinary leader responsible for ensuring the highest standards of food quality, consistency, and...Hourly payShift workWeekend workAfternoon shift
$110k - $125k
...Restaurant Associates Position Title: Executive Chef Salary: $110,000 - $125,000 Other Forms of Compensation: Bonus Plan, Sign On Bonus, Relocation Package Become part of Restaurant Associates, the industry's leadingprovider of dining and event catering for some of the...Local areaRemote workRelocation packageFlexible hours$75k - $80k
...Salary $75,000 - $80,000 Position Title Executive Chef – New Canaan, CT Other Forms of Compensation Merit Increases Job Summary An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations,...Work at officeLocal areaRemote workFlexible hours

