Average salary: $54,071 /yearly
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...School Diploma or General Education Degree (GED).
Culinary Training preferred.
Minimum of 3-5 years experience as a lead cook or chef in a hospitality or healthcare environment.
Food handlers permit as required by state law and/or Company standards.
Able to...
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...all ages and abilities and our modern Americana world-class food and drinks menu has been designed by a top Michelin trained creative chef.
Our modern venue offers our guests the best experience including:
* Eat, drink and play like never before in their own...
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Night shift
...Sous Chef 100 N Water Street, Norwalk CT 06854-5206 Our **Restaurant Managers** help deliver an exceptional experience for our Team Members and Guests each and every day. They oversee the day-to-day operations of their restaurant with the goal of delivering excellence...
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We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country.
Responsibilities:
Oversee day-to-day culinary operations
Coordinate...
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...restaurant and adding some fun and excitement. This isnt any ordinary company; its the beginning of a bowled new career as an Executive Chef with Bowlero Corp. Our Executive Chefs combine their natural culinary ability with exceptional management skills. Theyre the...
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**Sous Chef 7680**
****Job Description :****
Ref Number: 7680 Date: Mon Feb 14 2022 00:00:00 GMT+0000 **Sous Chef**
25,750 per annum
Mon-Fri 40hrs
If youre looking for a career that offers flexibility, excitement, and progression, then contract catering could...
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...mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Research & Development (R&D) Chef to join our Corporate team located in White Plains, NY
POSITION SUMMARY The Research & Development (R&D) Chef at dnata Catering,...
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**Bank Chef**
**Bank Chef**
*Location* Stamford *Position* Culinary Services *Advertising Salary:* Competitive rates of pay *
* Bank Chef
About The Role **Join the Avery bank chef team submit your interest**
***flexible working * highly competitive rates...
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...conference facilities, member apartments, and guest accommodations.
ABOUT THIS OPPORTUNITY
We are hiring for a
full-time Banquet Chef
to join our Culinary team. This position is responsible for all culinary areas in the Main Kitchen to include Banquet and...
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**Apprentice Chef - Cosy Club**
**Brief overview of the vacancy role**
Cosy Club are looking for an Apprentice Chef to join their team. We're growing so rapidly there are plenty of opportunities. It really is down to you how far you go! We're a caring bunch. Our managers...
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Apprenticeship
...Job Description
Job Description Description: The sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as display outstanding hospitality.
The...
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...Job Description
Job Description OBJECTIVE
The Chef Instructor will be responsible for hosting classes and events, explaining recipes and demonstrating essential techniques after and during the cooking process. Our dream Chef is communicative, proactive, a strong...
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Afternoon shift
...Job Description
Job Description Jean-Georges is Actively seeking a Sous Chef for The Inn at Pound Ridge located in Westchester, NY.
THE BRAND
Jean-Georges Management (JGM) is built on a powerful culinary foundation and has evolved into a reputable and award-...
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...Our client is seeking a Full-time Household Manager / Chef to support their family in Rye, NY. This role is responsible for scheduling household vendors and overseeing the work being completed. In addition, this role will be responsible for weekly grocery shopping, meal...
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...Chef de Partie
Job Reference Number: 17818
Employment Type: Full-Time
Segment: Dining & Events
Brand: Abigail-Kirsch
State: New York (US-NY)
The Role at a glance:
We are looking to add an experienced, motivated Chef de Partie to our...
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...discounts
~ Free uniforms
~ Paid time off
~ Training & development
Seeking a Sushi Apprentice in Mout Kisco, NY.
The Sushi chef would be responsible for the daily preparations for the Sushi Bar as well as play an integral role in the service of restaurant...
Apprenticeship
...Job Description
Job Description Award winning lower Hudson Valley Bakery seeking additional baker/ pastry chef to join our team!
We are seeking a talented, creative, self-motivated team player to join Red Barn Bakery.
Responsibilities:
Strong artistic ability...
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Job Description
Job Description Hours: Sunday-Wednesday. About 35-45 hours per week. $18-$20 per hour
Responsibilities: Help with food prep, food assembly, dishwashing
Preferred not required: experience with health food
Hourly pay
Sunday
Job Description
Job Description Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.
Role Responsibilities:
Plan...
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...About Goosefeather
James Beard nominated Chef Dale Talde is taking traditional Cantonese fair up a notch with Goosefeather, the first concept from Food Crush Hospitality, a partnership between him and his wife, Agnes.
Guests can expect a unique and flavorful...
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