Average salary: $55,000 /yearly
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- A growing restaurant group is seeking a Sous Chef for their high-volume Italian kitchen in Louisville, Kentucky. The ideal candidate will have at least one year of kitchen management experience and a culinary degree. This role emphasizes a passion for food trends, development...Suggested
$16 - $22 per hour
...makes our world a better place. Role Description This is a full-time, on-site role located in Lexington, KY, for an experienced Chef / Line Cook. The Chef / Line Cook will execute lunch and dinner service, and prep for Little Fork. The Chef / Line Cook will be...SuggestedHourly payFull timePart timeWork experience placementLocal area- Summary: Who We Are White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people...SuggestedSeasonal work
- Executive Chef page is loaded## Executive Cheflocations: Four Bridges Country Club - Liberty Township, OHtime type: Full timeposted on: Posted Todayjob requisition id: R13372**Club Location:**Four Bridges Country Club - Liberty Township, OHArcis Golf team members thrive...SuggestedTemporary workLocal areaNight shiftWeekend work
- ...community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! Executive Chef for Remy/Enchante As the Executive Chef for Remy/Enchante, you will be leading all aspects of all culinary operations, menu planning...SuggestedSeasonal workImmediate startFree visa
- Overview The Regional Executive Chef (REC) is the partner, culinary and hospitality subject matter expert, and trusted advisor to the operations leadership teams within a given geographical region and/or client group. The position reports directly to the Senior Executive...SuggestedContract workApprenticeshipLive inLocal areaRelocation
- ...Great Lakes, and more. We believe every meal should be a memorable event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high‑performing galley crew, craft regionally...SuggestedDaily paidFull timeLocal areaShift work
- ...of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 3for Cardinal Hill Rehabilitation Hospital located in Lexington, KY. This culinary leader should be willing to cook alongside their...SuggestedHourly payWork experience placementLocal areaWorldwide
- Grassa Gramma Italian Ristorante is hiring for a Sous Chef. Belle Noble's newest concept, is growing! Belle Noble Entertainment Group, the creators of Le Moo and Village Anchor, are committed to Every Guest, Every Time! Our number priority is the guest's experience. We...Suggested
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you oversee the culinary department for a 348-bed...SuggestedWork at officeLocal areaRemote workMonday to FridayFlexible hours
$11 - $14 per hour
...insurance 401(k) Paid paternity leave Paid maternity leave Get notified when a new job is posted. Sign in to set job alerts for “Sous Chef” roles. 2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation Job is not Local 2026 -...SuggestedFull timeSeasonal workLocal areaRelocation- ...operation. Key responsibilities and accountabilities Supervising- Hands on Kitchen Supervisor, reporting directly to the Executive Chef. Training -Responsible for training new cooks and kitchen staff. Recipes -Responsible for recipe adherence. Monitoring production, testing...SuggestedImmediate startShift work
- American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely intimate...SuggestedDaily paidFull timeLocal areaShift work
- ...etc. including exposure to the AIDS and Hepatitis B viruses- Work day* Risk Category for Exposure to Bloodborne Diseases- IIThe Sous Chef prepares food in accordance with company standards and federal, state, and local standards, guidelines, and regulations to ensure...SuggestedWork at officeLocal areaNight shiftWeekend workAfternoon shift
- ...Job Summary We are offering relocation assistance! Working as the Sous Chef, you oversee the Culinary Department for a 348-bed Level II Trauma Center and are committed to excellence in patient care and culinary service. The Sous Chef leads the daily operations of the...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hours
- ...awards that run the gamut of our industry! And, we are always looking for a talented and dedicated professional to join our team. Our Chefs enjoy creative freedom not often found in such established restaurants, yet we have laid the foundation for which a talented chef...
$15.5 - $29.2 per hour
A leading organic grocery chain in Louisville seeks a Bakery Decorator skilled in creating and decorating cakes, tarts, and pastries. This position demands an eye for detail and a commitment to customer satisfaction. Responsibilities include assembling and decorating bakery...Hourly pay$90k - $95k
Overview Executive Chef - Country Club Bethany, OH | $90,000 - $95,000 Our client is a prestigious private club close to Bethany, OH. This opportunity is well-suited for an Executive Chef who values consistency, member satisfaction, and hands-on leadership. Responsibilities...Relocation package$78k - $86k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as a Healthcare System Executive Chef will allow you the opportunity...Work at officeLocal areaRemote workRelocation packageMonday to FridayFlexible hoursWeekend work- A leading healthcare food service provider is seeking a Healthcare System Executive Chef to lead culinary operations at a 687-bed hospital in Owensboro, KY. The role involves managing a local culinary team, developing menus, and ensuring food quality and safety standards...Local areaRelocation package
- A prestigious private club in Bethany, OH, is seeking an Executive Chef who prioritizes member satisfaction and has a hands-on leadership approach. The role involves overseeing all culinary operations, managing costs, and ensuring high standards of food quality and presentation...Relocation package
- A leading hospitality company seeks an Executive Chef for Remy/Enchante, leading culinary operations onboard Disney Cruise Line. This role demands strong leadership skills and a deep understanding of fine dining. Responsibilities include menu planning, food preparation...
- Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities ...Local area
- ...friendly, motivated person, with a passion to serve others, the Omni Louisville Hotel may be your perfect match. Overview The Sous Chef is responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement...Local areaNight shift
- The Sushi Executive Chef will oversee the sushi program and broader kitchen operations while helping grow and refine a signature omakase experience . This leader will manage the culinary team, maintain exceptional standards for quality and authenticity, and collaborate...Temporary workRelocation package
- A prominent U.S. cruise line is seeking an Executive Chef for the 2026 cruising season. This role involves leading a galley team, executing regionally inspired menus, and delivering exceptional culinary experiences onboard. Ideal candidates will have 6-8+ years' experience...
- A premier country club in Liberty Township, OH, is seeking an Executive Chef to lead its culinary team. The successful candidate will oversee kitchen operations, ensure compliance with culinary standards, and create diverse menu offerings. Ideal applicants have experience...Night shiftWeekend work
- A leading dining establishment in Kentucky is seeking an experienced Executive Chef to lead their culinary department. The role involves ensuring operational standards, developing talented staff, and managing financial targets. Candidates must possess a high school diploma...Night shiftWeekend work
- A national healthcare company in Pikeville, KY, is seeking a Sous Chef to oversee the culinary department at a 348-bed trauma center. The Sous Chef will lead a team, ensuring high-quality food production and adherence to standards while collaborating with the Executive...
- A leading U.S. cruise company is seeking a talented Sous Chef for the 2026 season. Join a dynamic culinary team responsible for creating diverse menus and ensuring food safety across our vessels. The ideal candidate will have over 3 years of culinary experience and strong...Full time


