Average salary: $66,000 /yearly
More statsSearch Results: 275 vacancies
...Executive Chef
Salary: $90,000 - $100,000 + PTO + Benefits
Location: San Diego, CA
We are working with a well renowned restaurant group based in San Diego. The company owns multiple restaurants and event spaces and are growing across the US. This company is...
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...palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish prepar Chef, Executive Chef, Executive, Operations, Leadership, Kitchen...
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...Description
Belmont Park Restaurants Draft, Cannonball and Beach House are seeking an experienced, driven, punctual, and enthusiastic Sous Chef to add to our culinary team at Belmont Park! Bring your skills, talent, hard work and ideas to help grow our culinary program and...
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Hourly pay
Flexible hours
...you ready for the best job youve ever had? Ruths Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to jo Sous Chef, Chef, Operations, Cook, Restaurant, Kitchen...
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Job Summary:
The Pastry Chef creates pastry or dessert menus and oversees preparation of dishes.
Responsibilities:
QUALIFICATIONS:
Typically requires high school diploma or equivalent. May require a degree or certification in Baking/Pastry.
Typically requires...
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Daily paid
Full time
Temporary work
...colleagues, continuously seeking new ways to improve our environment and to support our beautiful home of San Diego.
Job Description
Chef De Partie
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's...
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Worldwide
Shift work
...continuously seeking new ways to improve our environment and to support our beautiful home of San Diego.
Job Description
Senior Sous Chef
Engaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Hotels & Resorts a truly...
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Worldwide
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...
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Temporary work
Flexible hours
...The La Jolla Beach & Tennis Club is currently seeking a highly skilled Executive Sous Chef to join our team at our beautiful oceanfront property!
Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla...
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Holiday work
Full time
Immediate start
Shift work
Job Summary:
The Sous Chef-Banquets is responsible for assisting in the preparation of all food items based on standardized recipes for Banquets Outlets and Employee Cafeteria (as applicable) while maintaining the highest standards to produce an appealing and appetizing...
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Daily paid
Full time
Temporary work
...others, the Omni San Diego Hotel may be your perfect match.
Job Description:
Thrive with us! Seeking a passionate Banquet Sous Chef to help lead our Banquets Culinary Team in an authentic and cultivating environment. At Omni, we inspire innovation and ambition...
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Hourly pay
Holiday work
Flexible hours
...Description
Position Summary:
Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the culinary team, maintain costs, and manage operations in conjunction with the Executive Chef. The Sous Chef will...
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Holiday work
Full time
Traineeship
Flexible hours
Shift work
Night shift
Weekend work
...located in La Jolla, CA, committed to delivering healthy and flavorful meals. We're currently seeking an experienced and dedicated Sous Chef to join our kitchen team. Our ideal candidate will have a backgrou Kitchen Manager, Sous Chef, Kitchen, Manager, Chef, Operations,...
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Casual work
...-time regular
**Location:** San Diego
**Position Type:** Administrator, Dining Services
Position Title & Department:
Sous Chef de Cuisine; Dining Services Department Description: Join the University of San Diego culinary team! Be an integral part of our award...
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Full time
Part time
Local area
** Executive Chef / Rancho Bernardo Inn**
**Job Category****:** Food and Beverage **Requisition Number****:** EXECU001988 Showing 1 location **Job Details**
**Description**
In addition to working in the natural beauty of San Diego, we offer competitive, progressive...
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Local area
Shift work
Weekend work
Weekday work
**Chef De Partie**
San Diego Location San Diego, California, United States Category Culinary FAIRMONT Posted Date 04/02/2022 **Job Start Date :** 30/11/2021 **Chef De Partie**
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes...
Worldwide
Shift work
...department in the kitchen. We are looking to bring on someone who shares our passion for food, wine, and superior service. The Executive Chef will provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance...
Local area
Immediate start
** Executive Chef Partner**
*Share by Email* The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes...
...consistently offers dazzling fish preparations of superior quality and freshness.
Here's What We'll Bring To The Table for Sous Chef:
~ Competitive Salary: $70,000 - $85,000 based on experience + realized bonus
~ Paid Vacation and Sick Days
~ Dining Discount...
Seasonal work
Gangs
...culinary team, manage costs, manage operations, and follow all procedures set forth by the company by working directly with the Executive Chef.
Type: Salary, Full Time
Pay rate: $75K-$85
Duties and Responsibilities:
Responsibilities include, but are not limited...
Holiday work
Full time
Traineeship
Shift work
Night shift
Weekend work
