Average salary: $50,867 /yearly
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- ...A historic inn is seeking a Seasonal Head Chef to lead our scratch kitchen for the MayOctober season. This is a year-round salaried role with lighter off-season responsibilities. Seasonal Head Chef Requirements and Responsibilities Lead dinner service (...SuggestedSeasonal work
Goodwin Recruiting
Tenants Harbor, ME1 day ago - ...Culinary Maestro Wanted: Head Chef at Urban Italian Group Do you have what it takes to make your mark on one of Scandinavia's most innovative hospitality groups? Urban Italian Group is looking for a passionate Head Chef ready to lead our kitchens, drive culinary innovation...SuggestedCasual workLocal area
Urban Italian Group
New Sweden, ME4 days ago - ...to create amazing culinary experiences? RELOCATION ASSISTANCE AVAILABLE! Sodexo’s Campus Segment is seeking an Executive Chef 2 for The University of Maine at Machias (UMaine Machias) , a close-knit, scenic campus located on Maine’s beautiful Downeast coast...SuggestedWork experience placementLocal areaWorldwideRelocation package
Sodexo
Machias, ME18 hours ago - Part Time Chef Part Time Chef Location: Ilsebrook Village What Makes This Location Special- 16-24 hours a week. FLEXIBLE DAYS around other job. Must work 1 weekend day twice a month. Competitive pay based on Experience Daily Pay Available! We are seeking a part time chef...SuggestedDaily paidFull timeContract workPart timeFlexible hoursWeekend work
New Horizon Foods
Wiscasset, ME3 days ago $70k - $75k
Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities ...SuggestedLocal areaHealthcare Services Group
Augusta, ME2 hours agonew- Description Now Hiring Customer Service Reps! Great things are happening at Domino's, and we are looking for exceptional people who want to be part of the best pizza delivery company in the world AND in every neighborhood! You will be responsible for taking...SuggestedImmediate startFlexible hours
Domino's Pizza LLC
Gorham, ME2 days ago $16.5 - $20 per hour
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...SuggestedHourly payWeekly payTexas Roadhouse
Augusta, ME29 days ago- ...Regency Hotel & Spa | A beautiful Historic Hotel of America located in the heart of Portland's Old Port District. Executive Sous Chef Full-Time | Leadership Role | Banquet Services & Restaurant Culinary Operations Full-Time benefits include Medical, Dental, Life...SuggestedFull timeTemporary workLocal areaWeekend workAfternoon shift
- Job Description Job Description Company Description A beloved local landmark for over 150 years, White Barn Inn, Auberge Collection is synonymous with warm New England hospitality, rustic charm, and uncompromising attention to detail. Just a 90-minute drive north...SuggestedSummer workCasual workSeasonal workLocal area
$65k
Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business...SuggestedImmediate startShift workNight shiftPanera Bread (PR Management Corp)
Auburn, ME2 days ago- The Head Chef will lead the culinary vision for both the on-farm restaurant and market, crafting hyper-local seasonal menus and value-added butcher foods that highlight our farm’s and region’s offerings. The Head Chef will drive menu innovation, production efficiency,...SuggestedFull timeLocal area
$42k - $48k
...for someone looking to spend the summer working in a beautiful coastal setting with a strong sense of place and seasonality. The Head Chef works alongside a small, dedicated team during service. As Head Chef, you will create and lead a New England seafood bistro-style...SuggestedSummer workSeasonal workLive inLocal areaNight shiftWeekend workDay shift- ...palates of our patrons. Converts recipes and standard measurements to daily requirements. Assists Cook II, Cook I, and Pastry Chef with a positive self-motivating attitude. Check function sheets, restaurant requisitions, and special requests and prepare a list...SuggestedFull timeSummer workCasual workSeasonal workLocal area
- ...past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary As the Executive Chef , you will lead all culinary operations...SuggestedLocal areaRemote workRelocation packageFlexible hours
- ...driven, and ready to thrive, we’d love to have you on our team. Apply today and build a career that inspires you! The Executive Chef oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She establishes...SuggestedTemporary workFlexible hoursNight shift
- ...Job Description Job Description Executive Chef Opportunity: Lead a Scratch Kitchen in Mid-Coast Maine Located in the heart of mid-coast Maine, our restaurant combines culinary artistry with genuine hospitality. We are dedicated to serving elevated comfort classics...Casual workLocal area
- Line Cook You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping guests worry-free by adhering to...Hourly payFlexible hoursShift work
Red Robin
Augusta, ME18 hours ago $1,850 - $2,000 per week
...Job Description Job Description Olympia Hospitality Task Force Chef de Cuisine We are seeking a high-energy, mobile culinary leader to serve as a Task Force Chef de Cuisine . In this role, you will deploy to various properties within our portfolio to stabilize...Weekly payWork at officeLocal areaNight shiftWeekend work$55k - $65k
...great food and programming, and doing what’s right , every time. We are Nourishing a Brighter Future. Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K–12 school dining program. Reporting to the...Hourly payContract workWork at officeLocal areaRemote workFlexible hours- CHEF DE CUISINE JOB OVERVIEW The Chef de Cuisine is the Department Head responsible for all culinary operations within the Tiller resort signature restaurant, serving breakfast, lunch, and dinner, as well as In-Room Dining and The Terrace, a seasonal alfresco restaurant...Full timeLocal area
$50k - $60k
...Job Description Job Description Sous Chef with Pathway to Executive Chef and Partnership Location: Ogunquit, Maine Position Type: Full-Time, Seasonal (Mid-April – Mid-February) with six weeks of paid vacation Compensation: $50,000 – $60,000 Base Salary...Full timeSummer workSeasonal workImmediate start$29 - $30 per hour
...Job Description Job Description Confidential Sous Chef Opportunity: Artisanal Pizza and Craft Beer Concept We are seeking a dedicated and results-driven Sous Chef to join our culinary team. Our restaurant is a fast-paced, high-volume dining destination known...Hourly payLocal area- Job Description Job Description Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork...Temporary workLocal area
- ...Job Description Job Description Hiring 2 Seasonal Sous Chef's foo May-October 2026 - $1,540 per week. We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment...
- ...Job Description Job Description Description: The Sous Chef at Maine Beer Company plays a key leadership role in overseeing daily kitchen operations and supporting the Head Chef in delivering high-quality, consistent food. This position is responsible for fostering...Work at officeAll shifts
- ...family-owned and operated company with over 30 hotels and restaurants throughout Maine and New Hampshire, is seeking an ambitious Sous Chef to join our team. With properties in stunning locations such as Maine's Acadia National Park, the Southern Maine Beaches, and New...Full timePart timeSummer workLocal area
- ...Are you a creative and passionate pastry chef looking for a rewarding culinary role by the stunning shores of Bar Harbor, Maine? We're seeking a Full-Time Seasonal Pastry Chef to join our talented kitchen team at the Bar Harbor Inn and Spa, where you'll craft exquisite...Full timeSeasonal workLocal area
- Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute...Full timePart time
- ...Job Description Job Description We are seeking a Cook Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production...
- Job Description For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and...Weekly payFlexible hours
LongHorn Steakhouse
Auburn, ME1 day ago
