Average salary: $56,490 /yearly
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- ...JOB SUMMARY To assist the Executive Chef (Restaurant) and Chef de Cuisine with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced. HOW YOU WILL CREATE THE EXTRAORDINARY Assume responsibilities in...SuggestedFull timeApprenticeshipLocal area
- Job Posting Responsible for practicing, supporting, and promoting Station Casinos' "Beyond the Best" Company-wide culture and demonstrating Station Casinos' Championship Service Standards at all times. Have knowledge of where your MSDS (material safety data sheets) ...SuggestedFull timeFlexible hoursShift work
Station Casinos
Las Vegas, NV1 day ago - ...Job Description The University of Nevada, Lake Tahoe campus is recruiting for an Assistant Executive Chef. Responsible for supporting successful operations in The Social House, Catering Events, Coffee venue service, and all Community engagement events. Working closely...SuggestedPermanent employmentFull timeContract workWork experience placementWork at officeLocal area
University of Nevada
Reno, NV5 days ago - ...stocks, sauces, roasting, sautéing, boiling and cold food. Adhere to Station Casinos' guidelines for scheduling, payroll, ordering and inventories. Directly supporting and enforcing all initiatives given by theExecutive Chef andFood & Beverage Director. #J-18808-Ljbffr...Suggested
Durango Casino & Resort
Las Vegas, NV5 days ago - ...provide to our guests. We offer career opportunities with work/life balance, as well as rewarding career experience. The Pastry Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution in connection with...SuggestedImmediate startShift workAfternoon shift
Groot Hospitality
Las Vegas, NV2 days ago - ...Durango Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate will manage kitchen operations, ensure compliance with health and safety standards, and oversee budget management. Strong leadership...Suggested
Durango Casino & Resort
Las Vegas, NV5 days ago - ...Company Description Job Description The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff. This position works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to...SuggestedLocal areaShift work
Wynn Resorts
Las Vegas, NV4 days ago - Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...SuggestedShift work
Earl Enterprises
Las Vegas, NV2 days ago - Pizza Maker / Cook Be the heart of the kitchen and craft hot, delicious pizzas with pride and speed. Responsibilities: Prepare all menu items following Pizza Hut recipes Cook pizzas, pasta, and wings to perfection Ensure food safety and cleanliness...SuggestedHourly payFlexible hoursWeekend workAfternoon shift
Pizza Hut
West Wendover, NV1 day ago - ...presentation, and food safety. Job Requirements Prepare specialty pizzas according to recipes and direction provided by the Sous Chef and Executive Chef. Serve guests specialty pizzas and gelato from the counter in a friendly and professional manner. Maintain...SuggestedFull timeShift work
Casino Fandango
Carson City, NV13 hours ago - .... Outlets Served: Dominique Ansel Bakery (Caesars Palace) and Dominique Ansel Marché (Paris Las Vegas), VIP Amenities Team: 6 chefs, 23 bakers/pâtissiers Daily Production: 2,000–2,500 units across both locations Candidate Profile A highly skilled and visionary...SuggestedFull timeSeasonal workRelocationRelocation packageFlexible hoursShift workNight shiftDay shift
- ...HGD, Inc. d/b/a Tamba Indian Cuisine. Las Vegas, NV Executive Chef Responsible for planning, developing, & executing authentic Indian and Indo-fusion menus covering regional cuisines such as North Indian, South Indian, Mughlai, & coastal styles. Req None+10. Multiple...Suggested
HGD
Las Vegas, NV2 days ago - Hard Rock International is looking for a Vice President of Culinary Operations for their upcoming Las Vegas location. This role involves overseeing all dining services, developing menus, and managing a large culinary team to ensure exceptional guest experiences. The ideal...Suggested
Hard Rock International
Las Vegas, NV3 days ago - ...individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Executive Pastry Chef and the restaurant. They are responsible in keeping quality by rotating products and waste management. They are expected to keep...SuggestedShift workWeekend work
Groot Hospitality
Las Vegas, NV4 days ago - ...unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus...SuggestedImmediate startFree visaFlexible hours
The Walt Disney Company
Carson City, NV2 days ago - ...Zuma Restaurants in Mexico is seeking a Pastry Chef to craft a wide range of pastries, desserts, and baked goods. You will collaborate with the kitchen team to uphold Zuma's standards and elevate guests' dining experiences. The role involves working within a contemporary...
Zuma Restaurants
Las Vegas, NV4 days ago - ...As a Zuma Pastry Chef, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver...Work from homeWorldwideFlexible hoursAfternoon shift
Zuma Restaurants
Las Vegas, NV2 days ago - ...Sous Chef Reporting to the Executive Chef/Room Chef, the Sous Chef's primary responsibility is all physical aspects of kitchen operation, supervision of kitchen personnel, preparation and serving of food, food and labor cost control, exceeding guests' expectations...Work at officeLocal area
Palms Casino Resort
Las Vegas, NV2 days ago - ...BOA Steakhouse is now hiring SOUS CHEFS to join our team! BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants...Hourly payImmediate startFlexible hoursWeekend workAfternoon shift
Innovative Dining Group
Las Vegas, NV5 days ago $55k - $75k
...Sous Chef Position at Mon Ami Gabi Las Vegas Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our Benefits: ~ Competitive...Temporary workShift workNight shiftWeekend workDay shiftEarly shiftLettuce Entertain You
Las Vegas, NV4 days ago- ...Jesus Christ and to meet human needs in His name without discrimination. The Salvation Army Owens Campus is looking to fill a Sous Chef position. The qualified candidate will have a minimum of 3 years of Food Service experience, be able to multitask and the ability to...Full timeWork at office
The Salvation Army USA Western Territory
Las Vegas, NV3 days ago - ...The Sous Chef is responsible for the daily food preparation and food production of the Peppermill restaurant. Duties: To prepare high quality and consistent food products. Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all...Full timeApprenticeshipShift work
Peppermill & Western Village
Las Vegas, NV3 days ago - ...suites accommodating 20, 40, or 60 guests, a private 20-seat karaoke room, and a 24-seat dining patio. Position Summary The Sous Chef will support the Executive Chef in all aspects of restaurant operations, with primary focus on training and supporting the kitchen...Immediate startFlexible hoursShift workWeekend workAfternoon shift
Carver Road
Las Vegas, NV1 day ago - ...and deliver unique beer whilst doing our bit (and others’) for the environment. About The Role BREWDOG ARE ON THE HUNT FOR A CHEF! We at BrewDog have one mission. We want to make other people as passionate about great craft beer as we are. Our bars are at the forefront...Shift work
BrewDog
Las Vegas, NV4 days ago - ...consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible...Local areaNight shiftWeekend work
Upper Crust Food Service
Reno, NV2 days ago - ...bourbon selections. Join our team and be part of a legacy that combines culinary excellence with heartfelt hospitality. As a Sous Chef at Yardbird, you will play a key leadership role in our kitchen, working closely with the Executive Chef to ensure the highest...Flexible hours
Yardbird
Las Vegas, NV2 days ago - ...Sous Chef Position A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality meals to our guests. Responsibilities: Assist...Shift work
Tuscany Suites and Casino
Las Vegas, NV4 days ago - ...About the Role Wally's Wine & Spirits is seeking a passionate and experienced Sous Chef to help lead our culinary team in a fast-paced, premium dining environment. This is an exciting opportunity for a hands-on kitchen leader who thrives on excellence, teamwork, and...Local areaShift workWeekend workAfternoon shift
Wally's Wine & Spirits
Las Vegas, NV3 days ago $65k - $70k
...Job Title: Sous Chef - Bazaar Mar, Las Vegas Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About José Andrés Group José Andrés Group...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend workJosé Andrés Group
Las Vegas, NV4 days ago- ...Zuma Restaurants is seeking a Chef de Partie to oversee a kitchen section, executing high-quality Japanese dishes and supporting our Robata-focused menus. You'll lead junior teammates, uphold Zuma's standards, and contribute to an exceptional dining experience across...Weekend workAfternoon shift
