Average salary: $50,200 /yearly
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- ...Job Description Job Description Job Summary: As an Executive Sous Chef, you will have the satisfaction of providing supportive leadership to kitchen staff throughout food Service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting...SuggestedTemporary workShift work
- ...brings the bold, vibrant flavors of Latin American cuisine to one of the world’s premier dining destinations. Created by acclaimed Chef Lorena Garcia, CHICA presents a refined yet energetic culinary experience that celebrates Latin cuisine as a unified cultural expression...SuggestedApprenticeshipSeasonal workWeekend work
- ...Job Description Job Description Job Title: Executive Sous Chef Location: Mott 32 Department: Culinary Reports To: General Manager & Executive Chef About Mott 32: Mott 32 is a global award-winning luxury dining destination known for its refined Chinese...SuggestedSeasonal workNight shiftWeekend work
- ...across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board,...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- ...Job Description Job Description The Executive Sous Chef is responsible for the daily operations and the back of house functions in all Food and Beverage outlets. This position will support and work alongside the Executive Chef in all activity throughout the property...Suggested
- ...Job Description Job Description JOB OVERVIEW: The Pizza Chef candidate has strong experience making pizza from scratch, maintaining high-quality standards, and working in a fast-paced, team-oriented environment. This role plays an important part in delivering exceptional...SuggestedApprenticeshipLocal areaFlexible hoursShift workNight shift
$80k - $95k
...excellence, you will work in a vibrant environment where teamwork and innovation are highly valued. Job Summary: The Executive Sous Chef will support the Executive Chef in managing kitchen operations and ensuring that our guests enjoy high-quality dining experiences....SuggestedSeasonal workRelocation packageFlexible hours- ...Job Description Job Description Description: Head Chef Lead and manage all restaurant operations in partnership with the General Manager to offer a world-class culinary experience, ensure concept vision and JAG standards are executed consistently. Demonstrate...SuggestedHourly payTemporary workTraineeshipLocal areaWork from homeHome officeNight shiftWeekend work
- ...Job Description Job Description SUMMARY: The Executive Chef is responsible for oversight of the complete back-of-house operation, including controlling all food-related costs, back-of-house team members, labor costs, food quality, and overall condition of the kitchen...SuggestedLocal areaNight shift
- ...environment Ability to maintain a clean and professional appearance at all times QUALIFICATIONS: • Prior experience as an Executive Chef and developing recipes and menus in a high volume restaurant • Prior kitchen management experience • High school diploma or...SuggestedShift work
$85k - $110k
...Job Description Job Description Position Title: EXECUTIVE CHEF-RENO, NV Salary: $85,000- $110,000 annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...SuggestedLocal areaRemote workFlexible hours$95k - $110k
...Job Description Job Description Executive Chef Location Las Vegas NV Employment Type Full Time Compensation and Benefits • Base salary: $95,000 to $110,000 annually depending on experience • Quarterly bonus program up to 20 percent of base salary,...SuggestedHourly payFull timeAll shiftsShift workNight shift- ...Job Description Job Description Job Description: The Executive Chef reports directly to the Concept Chef. The executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, train personnel,...SuggestedApprenticeshipWork at officeLocal area
- ...Training & development Company parties Dental insurance Health insurance Paid time off Do you consider yourself a master chef? Are you an expert at a multitude of cuisines? Do you consider yourself a consummate customer service professional? We are Down To...SuggestedPart timeLocal areaMonday to Friday10 hours per weekFlexible hours
- A leading hospitality company located in Las Vegas is seeking a Sous Chef for Eataly at Park MGM. The chosen candidate will train kitchen staff, ensure superior food quality, and manage daily operations. Applicants should have at least 2 years of supervisory experience...Suggested
- ...Job Description Job Description We are seeking a Professional Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee...Local area
- ...Position Overview: As a Pastry Sous Chef at Edgewood Tahoe Resort, you will assist the Executive Pastry Chef in overseeing the pastry department, ensuring high-quality production of baked goods and desserts. This role requires creativity, precision, and strong leadership...Flexible hoursNight shift
- A hospitality company in Las Vegas is seeking a qualified candidate to manage the creation of annual budgets and oversee all forecasting and cost controls within the food and beverage department. The ideal candidate should possess food and beverage experience in a high-...
- ...Follow the methods of food preparation, baking method and techniques to properly prepare and serve desserts as instructed by the Chef Set-up and operate the workstation based on pars established by the Chef and follow station set-up organization Ensure food is...Hourly payShift workNight shift
- An entertainment and hospitality leader in Las Vegas seeks a Sous Chef for Park MGM's Eataly. This role involves ensuring high food quality, training kitchen staff, and assisting management to enhance guest experiences. The ideal candidate will be over 21, have a high...
- Executive Sous Chef - Le Cirque - Bellagio page is loaded## Executive Sous Chef - Le Cirque - Bellagiolocations: Property - Bellagiotime type: Full timeposted on: Posted Todayjob requisition id: 272740Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International...Temporary workShift work
- ...Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. The Job As the Executive Sous Chef at Bellagio's Le Cirque , you’ll be at the helm of culinary innovation, driving a passionate kitchen team toward extraordinary operational...Temporary workShift work
- ...provide to our guests. We offer career opportunities with work/life balances, as well as a rewarding career experience. The Pastry Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution in connection with...Immediate startShift workAfternoon shift
- A leading entertainment resort company in Las Vegas is looking for a Pastry Sous Chef to craft exquisite desserts and ensure high-quality production. You will collaborate with an Executive Pastry Chef in a dynamic kitchen environment. Candidates should be 21+, with a High...
$55k - $70k
A renowned hospitality company in Las Vegas seeks a Pastry Sous Chef to manage daily kitchen operations alongside the Head Pastry Chef. Responsibilities include training kitchen staff, developing and refreshing menus, and ensuring food quality standards. Candidates should...Night shiftWeekend work- Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: SHOP a selection of high-quality Italian, local and homemade...Local areaFlexible hoursAfternoon shift
- Pastry Sous Chef - Bellagio page is loaded## Pastry Sous Chef - Bellagiolocations: Property - Bellagiotime type: Full timeposted on: Posted Todayjob requisition id: 272020Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International****THE JOB:** As a Pastry Sous...Shift work
$55k - $70k
A leading luxury hospitality group is seeking a Pastry Sous Chef in Las Vegas. This role involves leading the pastry kitchen, creating innovative menus, and managing food costs. Applicants should have a relevant degree and experience in a similar position, with strong...- ...with mobility and interest in growth, as we continue to open in major cities across North America. Job Description The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci...Local areaFlexible hoursAfternoon shift
- ...will be responsible for the complete set up, including all mise en place, of your station. This is a position that will grow you as a chef and teach you how to succeed and excel in this career path. Job Requirements include: Must have your own SHARP knives Train and...Immediate start

