Average salary: $69,578 /yearly
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- Domino's Pizza Maker / Csr - Sellwood / Milwaukie, Or Milwaukie, Oregon, Jeff, Pat, Chris LLC Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the fun job...SuggestedHourly payFull timePart timeSecond jobFlexible hoursShift work
- Company Description Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. Opportunities are limitless...SuggestedHourly payFull timePart timeSecond jobFlexible hoursShift work
$80k - $90k
..., Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Premium Executive Sous Chef As a Premium Executive Sous Chef with Levy at the Rose Quarter, your primary responsibility is to execute cuisine that exceeds guest...SuggestedLocal areaFlexible hours- Domino's Pizza Maker / Csr - Lake Oswego, Or Lake Oswego, Oregon, Jeff, Pat, Chris, LLC Locally owned & operated by Lolly Jones Job Description Smile and provide friendly service Take accurate phone orders Make our tasty products Always on time ready...Suggested
- Pacific Coast Hospitality is seeking a driven Restaurant Executive Chef / Kitchen Manager in Portland, OR. This role involves leading kitchen operations for new restaurant concepts while fostering a culture of motivated teamwork and providing growth opportunities. Ideal...Suggested
- A leading senior living provider in Portland seeks a culinary professional to join their team. Candidates should have culinary training or equivalent experience, with ServSafe certification preferred. The role requires the ability to work flexible shifts and demonstrate...SuggestedFlexible hours
- A premier senior living community located in Portland is seeking a culinary professional to uphold values of hospitality, compassion, and excellence. The ideal candidate will have supervisory experience in culinary arts and a commitment to enriching both residents' and ...Suggested
- A senior living community in Portland, Oregon seeks dedicated culinary professionals to join their innovative team. Candidates should have culinary training or equivalent experience, be ServSafe certified, and show flexibility in scheduling. The position offers competitive...Suggested
- Bon Appetit Position Title: Executive Chef Salary: 90,000-105,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring...SuggestedContract workWork at officeLocal areaRemote workFlexible hours
$85k - $95k
Overview Holladay Park Plaza, Portland’s premier upscale senior living community, is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals and oversee all culinary...SuggestedCasual work- ...high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Executive Chef Tasks Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food...SuggestedMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
$80k - $100k
Hello, we’re Pacific Coast Hospitality and we’re looking for an experienced and energetic Executive Chef for a hotel restaurant opening opportunity on the Waterfront in Vancouver, Washington. Market Job Description Pacific Coast Hospitality is looking for an experienced...SuggestedFull time$25 - $28 per hour
...back, casual approach to hospitality, delivering memorable dining experiences year-round. This is a full-time, on-site role for a Sous Chef located in Portland, OR. The Sous Chef will work closely with the Head Chef to ensure smooth kitchen operations, food preparation,...SuggestedHourly payFull timeSummer workCasual work- Overview Sous Chef - Help Lead the Kitchen at Amaro’s Table (East Vancouver). Our award-winning concept, Amaro’s Table, has proudly served the community since 2018, owned and operated by local chefs who take pride in quality and value for guests. We’re opening a brand-...SuggestedFull timeSeasonal workLocal areaFlexible hoursWeekend workAfternoon shift
$60k
Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we aim to inspire. Apply today to be our Sous Chef in Beaverton, located at 2545 SW Cedar Hills Blvd, Beaverton, OR 97005. **Note:** A culinary skills interview tasting will be...SuggestedWork at office- ...Competitive salary Employee discounts Opportunity for advancement Paid time off Training & development Position Overview: The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during shifts. This includes...Shift workNight shiftWeekend workEarly shift
- Position Title Sous Chef Salary 65,000-72,000 Other Forms of Compensation Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe...Contract workLocal areaRemote workFlexible hours
$61k - $62.5k
Position Title Concessions Sous Chef - Moda Center Location Moda Center, Home of NBA's Trailblazers, WNBA's Fire, and WHL's Winterhawks! Pay Range $61,000 - $62,500 Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program...Remote work- Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark, community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals...Immediate startAll shiftsShift work
$27.91 - $39.91 per hour
Overview It’s a tall order being second-in-command to the Executive Chef in a hospital setting, but your experience in high-volume food preparation proves you have the chops to succeed. With equal parts food prep and business management skills, you’ll coordinate and oversee...- ...preferred, though not required Have 3 to 5 years of experience on a progressive line, with at least one year in a supervisory role. Chef de Partie or Chef de Cuisine experience is preferred, as well as experience with catering production Be able to lift and/or carry up...Flexible hoursNight shiftWeekend work
- Bon Appetit Position Title: Sous Chef Salary: 65,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring...Contract workLocal areaImmediate startRemote workFlexible hoursShift workNight shift
- ...insurance Opportunity for advancement Paid time off Training & development Vision insurance Great benefits. Local scratch kitchen. Chef-owned. Join Cecilia, a well-loved local restaurant in Vancouver where scratch cooking and real hospitality come together to create memorable...Local areaNight shiftWeekend work
$80k - $90k
A leading hospitality firm is seeking a Premium Executive Sous Chef to oversee culinary operations at the MODA Center in Portland. The ideal candidate will lead a diverse team, execute high-quality dishes, and ensure safety and compliance standards are met. Responsibilities...- ...ensure high standards of quality and safety. The candidate will manage staff, oversee workflow, and collaborate with the Executive Chef for menu planning. Ideal applicants should have 3-5 years of experience in high-volume food preparation along with strong leadership...
- Benihana - 9205 Southwest Cascade Avenue - Responsibilities: Greets and welcomes guests within 15 minutes of their teppan order(s).; Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.; Readily provides guests...
- ...requires in terms of skills and experience If you are a good match, make an application. Our client is seeking multiple hands on Sous Chefs to support a fast-paced, high-volume kitchen across three concepts: a steakhouse, Thai/Cantonese restaurant, and seafood restaurant....Flexible hoursNight shiftWeekend work
$55k - $75k
...Columbia. Market Portland, OR Job Description Pacific Coast Hospitality has been retained to search for a Multi-Unit Restaurant Executive Chef for our client, a small group of authentic neighborhood spots serving up creative and inspired food located in the greater Portland,...Casual work- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The High‑Performance Executive Chef will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and...Local areaRemote workFlexible hours
$60k - $75k
...the western U.S. and British Columbia. Market Portland, OR Job Description Pacific Coast Hospitality is seeking an Executive Catering Chef for our exciting new client in Portland OR. Our client leverages the creativity and passion found in their restaurant kitchens to...
