Average salary: $50,385 /yearly
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- Job Description Job Description We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation...SuggestedFull time
Summerfield Retirement
Orem, UT3 days ago $60k
Chef at Toscano Herriman Join our team at Toscano Herriman! We are expanding and adding a second location of Toscano in Herriman, UT! Toscano is a full-service restaurant offering a wide range of Italian cuisine including pastas, steaks, chops, seafood, Naples-style pizzas...SuggestedFull timeLocal areaToscano Herriman
Herriman, UT22 days ago$58k
Garage Grill in Draper, UT is looking for a Chef to add to our Team! Garage Grill is a fun car-themed restaurant that is high-volume and open seven (7) days per week. We serve a variety of comfort American food and sushi! Our Chef is in direct supervision of our BOH Culinary...SuggestedFull time$26 - $30 per hour
...Job Description Job Description Pay $26.00 - $30.00/hour This is a full-time position Great opportunity for an aspiring chef! At Snow Canyon Retirement, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support...SuggestedDaily paidFull timeTemporary workLocal areaSCR- CPF Grace Management - Snow Canyon
Santa Clara, UT15 days ago- SSA Group, located in Salt Lake City, Utah, is seeking a Jr. Sous Chef to join their vibrant team at Hogle Zoo. This role involves ensuring quality food service while managing kitchen operations. The candidate should possess strong leadership, communication, and problem...Suggested
- Park Hyatt Doha is seeking a visionary Executive Sous Chef to take full leadership of the hotel ’s culinary operations. This role will act as the head of the culinary division, responsible for driving the hotel’s gastronomic identity, elevating fine‑dining standards, and...Suggested
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon. This role partners...SuggestedCorecruitment
Bryce Canyon, UT1 day ago$1,300 - $1,500 per week
...kitchens across the country between May - September. We are looking for an experienced, motivated, and capable Kitchen Managers / Head Chefs (Lead Staff). This is a hands‑on & demanding position! All lead staff will live on site at the job location - room, board, and...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift$70k - $85k
A well-known restaurant chain is seeking an Executive Sous Chef in Salt Lake City. This role involves managing shifts, ensuring quality service, and leading the restaurant team. Candidates must have over 3 years of high-volume management experience, a passion for hospitality...SuggestedShift work- ...Job Description Job Description Sous Chef | Upscale Casual | Salary up to 65K We are thrilled to present an exciting opportunity for culinary professionals at our distinguished Italian restaurant located in the charming town of Springdale, Utah. We're currently...SuggestedCasual workLocal areaNight shift
Gecko Hospitality
Springdale, UT15 days ago - ...leadership, multi‑unit ops. Hourly + tips (pooled per shift). Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the...SuggestedHourly payStart working todayLocal areaAll shiftsMonday to FridayFlexible hoursShift workDay shiftEarly shift
Kneaders
Provo, UT27 days ago - ...to learn about the person Kneaders is currently looking for. Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity...SuggestedHourly payFull timePart timeStart working todayLocal areaAll shiftsFlexible hoursShift workEarly shift
Kneaders
Layton, UT19 days ago - ...across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board,...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
Wolfoods
Magna, UT11 days ago - Montage International is seeking an experienced culinary supervisor to oversee kitchen operations at Montage Deer Valley in Utah. Candidates should have at least one year of supervisory experience in culinary management and excellent communication skills. This role requires...SuggestedFlexible hours
- Hyatt Hotels Corporation is seeking a Sous Chef in Salt Lake City, Utah. The Sous Chef will assist in managing kitchen operations, ensuring compliance with corporate strategies and brand standards while maximizing guest satisfaction. Candidates should have a minimum of...Suggested
- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...
- Role Overview Sodexo is seeking an experienced Executive Chef 2 to provide culinary leadership within a medium-sized dining operation in Salt Lake City, UT. This role is responsible for menu planning, program execution, and hands‑on staff leadership while delivering high...Work experience placementLocal areaWorldwide
$70k - $80k
...Sous Chef Location: Park City, Utah Salary: $70,000 – $80,000 + Benefits + PTO + 401K + Relocation I am hiring on behalf of a prestigious mountain hotel that is seeking a talented Sous Chef to join their culinary team. This role is heavily involved in the...Seasonal workRelocationFlexible hoursCOREcruitment Ltd
Park City, UT13 hours ago- Overview Sorrel River Ranch Resort & Spa, Moab, Utah. The Executive Chef is the culinary visionary and operational leader for Sorrel River Ranch, responsible for the evolution, execution, and excellence of all food experiences across the resort. This role oversees all...Local area
$90k - $100k
Compensation Range $90,000 - $100,000 / year + 25% bonus opportunity Apply Today Hiring - Executive Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...Immediate startShift work- ...are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager. The...Flexible hoursNight shift
- Job Summary and Responsibilities You have a purpose, unique talents and now is the time to embrace it, live it and put it to work. We value incredible people with incredible skills - but your commitment to a greater cause is something we value even more. This is the heartbeat...
- ...expertise so companies can operate their day to day, confidently and successfully. Job Description WHAT’S THE JOB? The Executive Chef is fully accountable for the complete food service operation at a Dexterra workforce accommodations facility. This role provides strategic...
- ...Job Description Job Description Lead with Precision. Create with Soul. Now Hiring: Head Pastry Chef | Bonrue Bakery Who We Are Bonrue Bakery blends timeless European pastry craft with modern hospitality and speed. Founded by Michelin-trained chefs and powered...Temporary workImmediate startWeekend workEarly shift
Bonrue Warehouse - Leeds
Leeds, UT16 days ago - A renowned cruise line is looking for an experienced Pastry Chef to join their team onboard. The ideal candidate will have over five years of recent experience and a relevant culinary degree. Responsibilities include menu implementation, preparation of desserts, and oversight...Flexible hours
- ...create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus...Immediate startFree visaFlexible hours
- ...Job Description Job Description Pastry Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our...Seasonal workLocal areaFlexible hoursAfternoon shiftEarly shift
Laredo Country Club
Draper, UT29 days ago $21 - $25 per hour
Job Description Job Description Salary: $21-25 DOE MOZZ Sourdough Pizza is on the hunt for kitchen manager legends to join our Back of House crew! If youve got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, ...Hourly payFull timeFlexible hoursWeekend workMozz Sourdough Pizza
Salt Lake City, UT4 days ago- Job Description Job Description Company Description Welcome to Islands to Salt Lake LLC doing business as Domino's ! Owned and operating in Salt Lake UT. Aloha! Our franchise has grown from the islands of Hawai'i to Salt Lake. For our continued growth, we...Extra incomeFull timePart timeSecond jobFlexible hoursNight shiftWeekend work
Domino's Franchise
Draper, UT2 days ago - ...Description Join us at Goldener Hirsch, where tradition meets innovation in the heart of the mountains. We are seeking an Executive Chef to lead our culinary program and shape a world-class dining destination inspired by Alpine heritage and refined luxury.As the...Local areaFlexible hoursAfternoon shift
Goldener Hirsch
Park City, UT19 days ago
