Average salary: $63,451 /yearly
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- ...Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamless...SuggestedSeasonal workWork at office
- ...Our client seeks an Executive Sous Chef for a Resort in Door County, WI. The ideal candidate will possess experience in Resort Food & Beverage operations with a large volume of Banquets and Events. Are you looking for an opportunity with a stable com Sous Chef, Executive...Suggested
- ...wages and benefits, one in which you can learn and grow while making a difference in the world? We are looking for an experienced Executive Sous Chef in the Green Bay/ Appleton area with a background in s Sous Chef, Executive, Chef, Operations, Restaurant, Staffing...Suggested
- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About Levy...SuggestedWork at officeLocal areaFlexible hours
$75k - $85k
...career advancement within the company, across multiple industry segments and geographic regions. Job Summary As an Executive Sous Chef , you are responsible for overseeing culinary functions for a corporate dining account. You will manage and lead a team of...SuggestedWork at officeLocal areaRemote workFlexible hours- ...A well established, growing restaurant group is seeking an Executive Sous Chef to join a high-volume, full-service operation. This is an excellent opportunity for a hands-on culinary leader who thrives in a fast-paced kitchen, loves developing strong teams, and is ready...SuggestedTemporary workNight shift
- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Sous Chef Hartland, WI, US 7 days ago Requisition ID: 1008 Executive Sous Chef Location: Chenequa Country Club Department: Culinary / Kitchen...SuggestedWeekend workAfternoon shift
- ...Executive Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants...SuggestedApprenticeshipShift work
$58k - $63k
...Description JOB TITLE: Pastry Sous Chef DEPARTMENT: Culinary SUPERVISOR: Pastry Chef UPDATED: October 1, 2026 POSITION PURPOSE: Responsible for all pastry preparation, control of pastry labor and food costs for all Food and Beverage Outlets to include Mason Street Grill...SuggestedWork experience placement$65k
...Pastry Sous Chef Kalahari Resorts & Conventions is seeking a Pastry Sous Chef. In this role, you will assist the Executive Pastry Chef in direction and management of all bake shop operations and associates, assuring the proper preparation of all baked items for the...SuggestedFull time- ...Job Description Job Description Lead a restaurant kitchen serving regional cuisine, with a focus on fine-dining quality. The Head Chef will guide a team of 1–5 employees, contribute to collaborative menu development and seasonal menu updates, and oversee culinary and...Suggested
- ...Bon Appétit is seeking a passionate and team-oriented Sous Chef to support the culinary leadership team at Carthage College. This role plays a key part in delivering exceptional food experiences by leading daily kitchen operations, supporting culinary innovation, developing...SuggestedFull timeWork at officeLocal areaRemote workFlexible hours
$60k
...The Role at a glance: We are looking to add a skilled, experienced Sous Chef to our Elior Collegiate Dining team in Kenosha, WI. As a Sous Chef, you will play a key leadership role in daily culinary operations, supervising and developing team members while ensuring consistent...SuggestedFull timeContract work$65k - $75k
...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...SuggestedHourly payShift work- Customer Service RepWe are searching for qualified customer service reps with personality and people skills. We're growing so fast that it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps...SuggestedShift workWeekend work
$12 - $17 per hour
Pizza CookRosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people...Hourly pay$11 - $13.5 per hour
Pizza Maker, Cashier, RestaurantLocation 2842 W Rawson Ave, Franklin, WI, 53132, United StatesBase Pay $11.00 - $13.50 / HourJob Category Pizza Maker, Cashier, RestaurantEmployee Type PT Non-ExemptRequired Degree NONEManage Others NoContact informationName Toppers Pizza...- Pizza CookWe are seeking a skilled and passionate Pizza Cook to join our kitchen team. The ideal candidate will enjoy pizza preparation, a strong attention to detail, and a commitment to delivering high-quality dishes. You will play a crucial role in crafting delicious...Weekend workWeekday work
$85k - $100k
...Position Title Executive Chef Job Category Academic Staff Employment Type Regular Job Profile Executive Chef Job Duties Under the general direction of the Director of Dining & Retail Services (DRS), this position supports the University’s mission by leading the department...Seasonal workLocal area$125k - $135k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours$85k - $95k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Working as the Executive Chef,** you will be responsible for overseeing...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...Head Chef A taste of northern Wisconsin nostalgia, with a modern twist! Smokey's is an intimate Wisconsin Northwoods supper club that offers exquisite cuisine in a casually elegant setting. We are looking for an experienced Head Chef to lead our kitchen and prepare...Full timeRelocation packageNight shift
$64.6k - $83.6k
...Join our Sodexo Air Force team as our Executive Chef at Dyess AFB located just outside of Abilene, TX. As the chef, you will be working along side active-duty airmen in the dining facility ensuring all standards of our program are being met. You are the technical culinary...Local areaWorldwide- ...creating lasting memories, maintaining a positive attitude and by providing outstanding service every time. BASIC FUNCTION: The Sous Chef assists the Executive Chef in managing the kitchen operations, ensuring that all dishes are prepared to the restaurant's high...Work experience placementShift work
$64.5k - $80k
...THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in...Work at officeLocal areaRemote workRelocation packageFlexible hours$85k - $95k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen...Work at officeLocal areaRemote workRelocation packageFlexible hours- As our Executive Chef, you will be responsible for all aspects of kitchen operations at our resort. This includes creating and updating menus to maximize profits, testing and developing recipes, ensuring customer satisfaction, maintaining inventory, Executive Chef, Chef...
$65k - $75k
...Job Description Job Description Head Chef — Mangiare Italian Restaurant Pay: $65,000–$75,000 / year, salaried. Additional bonus opportunity — see below. Schedule: Full-time, salaried and exempt. Typically five days per week. Nights, weekends, and holidays...Full timeShift workNight shiftWeekend work- ...Executive Chef The Historian Hotel | Madison, Wisconsin Position Summary The Executive Chef is the culinary leader of The Historian Hotel, responsible for the vision, execution, and overall performance of the hotel’s culinary operation. This position provides...Local areaWorldwideShift workAfternoon shiftEarly shift
- ...Join GF Hotels & Resorts and the Iron Horse Hotel Milwaukee as our Executive Chef. We're looking for a culinary leader who can provide our guests with fantastic dining experiences. We require a supervisor who is capable of overseeing the entire kitchen and ensuring food...


