Average salary: $60,749 /yearly
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- ...and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. Responsible for the production, quality and presentation of the pastry and dessert...SuggestedWork at office
- ...Job Title: Assistant Pastry Chef Department & Department Number: Culinary Directly Reports To: Pastry Chef FLSA Status: Salary Exempt SUMMARY of our Cultural Beliefs: Be Dependable. I am loyal to the team and committed to the Bluejack mission and experience. Integrity...SuggestedWork experience placementSeasonal workFlexible hoursWeekend workWeekday work
- ...Our client seeks an Executive Sous Chef for a Resort in Door County, WI. The ideal candidate will possess experience in Resort Food & Beverage operations with a large volume of Banquets and Events. Are you looking for an opportunity with a stable com Sous Chef, Executive...Suggested
$95k
ARAMARK is seeking an Executive Chef for Florida State University to lead culinary operations, menu innovation, and kitchen teams in a high-volume campus dining environment. This role oversees food production, costing, inventory, and quality standards while ensuring safety...Suggested- ...Executive Sous Chef Opportunity A well established, growing restaurant group is seeking an Executive Sous Chef to join a high-volume, full-service operation. This is an excellent opportunity for a hands-on culinary leader who thrives in a fast-paced kitchen, loves...SuggestedTemporary workNight shift
- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About Levy...SuggestedWork at officeLocal areaFlexible hours
- ...Located on UW' s iconic campus, we are seeking an ambitious Exec. Sous Chef to join our strong culinary team. This professional will oversee the catering efforts and work side-by-side with the Executive Chef to deliver high quality farm-to-table cuis Sous Chef, Executive...Suggested
- ...wages and benefits, one in which you can learn and grow while making a difference in the world? We are looking for an experienced Executive Sous Chef in the Green Bay/ Appleton area with a background in s Sous Chef, Executive, Chef, Operations, Restaurant, Staffing...Suggested
- ...The Job (If You Want to Call It That) This isn’t a kitchen job. This is your private chef business - powered by our platform. You’ll cook for: Sometimes it’s 2 guests. Sometimes it’s 20. But every event is the same mission: Show up. Cook something unforgettable. Leave...Suggested
$65k
...Pastry Sous Chef Kalahari Resorts & Conventions is seeking a Pastry Sous Chef. In this role, you will assist the Executive Pastry Chef in direction and management of all bake shop operations and associates, assuring the proper preparation of all baked items for the...SuggestedFull time- ...restaurnat environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Skills & Requirements QualificationsSuggestedFull timePart timeCasual workImmediate startFlexible hours
$12 - $17 per hour
Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the ...SuggestedHourly payShift work- Customer Service Rep We are searching for qualified customer service reps with personality and people skills. We're growing so fast that it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, ...SuggestedFlexible hoursShift workNight shiftWeekend work
- DESCRIPTION Glass Nickel Pizza Co.West is hiring pizza makers, both full or part-time. Prior experience is a plus as we are a BUSY shop! We are specifically looking for the night shift, but could also fill some daytime shifts. The dinner shift usually starts at 4pm...SuggestedFull timePart timeSecond jobFlexible hoursShift workNight shiftDay shiftAfternoon shift
$13.5 per hour
Description Pizza Makers Extraordinaire Needed at Toppers Pizza - Become a Pizza Picasso! Our Pizza People are the heart and soul of our company, bringing great food and memorable experiences that friends and families connect over to our local communities. At Toppers...SuggestedHourly payExtra incomeFull timePart timeSecond jobLocal areaFlexible hoursNight shiftDay shift- Description: Company Profile: A counter-service restaurant, serves gourmet breakfast, lunch & dinner meals in about five minutes. Reports to the Shift Leader and Division Leader. Responsible for making sure all food is properly prepared and follow all sanitation...Temporary workFlexible hoursShift workWeekend work
$76k
ARAMARK is seeking a Culinary Specialist - Sous Chef to support high-volume food operations in the accommodation and food services environment. You will assist in menu execution, supervise line cooks, ensure food safety and quality, and manage prep, production, and plating...- Please note that this position is based on our campus in Madison, WI, and requires relocation to the area. We recruit nationally and provide financial relocation assistance. Work alongside talented and passionate culinary professionals to compose and scratch-bake desserts...Full timeWork at officeRelocationRelocation packageMonday to Friday
$90k - $100k
...things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected...Contract workWork at officeLocal areaRemote workRelocation packageFlexible hours$65k - $75k
...Executive Chef Job Reference Number: 41416 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality St. Paul, MN The Role at a glance: We are looking to add an experienced, motivated executive chef...Full timeWork at office- ...Winston Hospitality is currently seeking an accomplished, passionate, and entrepreneurial Executive Chef to lead the culinary program for FYR Prime, a brand-new fine dining steakhouse opening within Ho-Chunk Gaming Beloit, a major new casino and hotel destination in Beloit...Local areaRelocation package
- ...Winston Hospitality seeks an accomplished Executive Chef to lead FYR Prime, a brand-new fine dining steakhouse opening inside Ho-Chunk Gaming Beloit, WI. You will craft the culinary identity, curate the menu, and set kitchen standards in a high-volume casino setting....
- ...A vibrant resort hotel in Norway seeks a creative Head Chef to lead its kitchen and shape culinary experiences using Nordic ingredients. The ideal candidate brings proven experience in a dynamic restaurant or resort setting and has a strong creative vision. You'll enjoy...
- ...A private College is seeking an experienced, creative Executive Chef with a passion for cooking to oversee their kitchen operations. If you have a proven background in higher education, we want to talk with you! Executive Chef Responsibilities Responsible for the overall...Second jobLocal areaFlexible hours
- ...Head Chef A taste of northern Wisconsin nostalgia, with a modern twist! Smokey's is an intimate Wisconsin Northwoods supper club that offers exquisite cuisine in a casually elegant setting. We are looking for an experienced Head Chef to lead our kitchen and prepare...Full timeRelocation packageNight shift
- ...unparalleled guest experience that sets us apart. As a Pastry Cook at Grand Geneva Resort & Spa, you’ll team up with the Executive Chef to craft exceptional pastries and baked goods for our food and beverage outlets and banquet events, all while upholding the highest...Local areaFlexible hoursShift workAfternoon shift
$16.98 per hour
Starting at $16.98 per hour | First shift In this fast paced, high-energy environment where quality is essential, how do we ensure we are producing superior food products? As the Pastry Cook 2 you will maintain food quality standards, and ensure guest satisfaction...Hourly payNight shiftWeekend workDay shiftEarly shift- ...: Excellent communication and interpersonal skills that foster a friendly and collaborative atmosphere. Proven experience as Pastry Chef, baker or relevant role. Great attention to detail and creativity. Organizing and leadership skills. Working knowledge of baking with...Shift workAfternoon shift
$40 per hour
...experience: In addition to meeting the educational requirement, applicants must also have minimum seven (7) years (14,000 hours) as Chef, Pastry Chef, Manager in hospitality. Additionally, one of the following must be met: At least one (1) year experience within last five...Hourly payFull timePart timeWork at officeLocal areaWeekend workAfternoon shift- ...restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region...Full timeTemporary workPart timeFlexible hoursWeekend workAfternoon shiftEarly shift

