Average salary: $60,098 /yearly
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- ...of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Junior Sous Chef to join our dynamic team in one of our restaurants and play a key role in supporting the Food & Beverage Function within our organization...SuggestedApprenticeshipImmediate startWorldwideShift work
- ...Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamless...SuggestedSeasonal workWork at office
- ...memories, maintaining a positive attitude and by providing outstanding service every time. BASIC FUNCTION: The Resort Executive Sous Chef is a key leadership position within the culinary team, responsible for assisting the Executive Chef in the overall kitchen...SuggestedWork experience placementLocal areaShift workAfternoon shift
- Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...SuggestedHourly payShift work
- ...is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. EXECUTIVE SOUS CHEF The Executive Sous Chef plays a vital role in the company, contributing directly to SpaceX’s success and historical milestones by...SuggestedPermanent employmentWork at officeAll shiftsWeekend work
$65k
...Pastry Sous Chef Kalahari Resorts & Conventions is seeking a Pastry Sous Chef. In this role, you will assist the Executive Pastry Chef in direction and management of all bake shop operations and associates, assuring the proper preparation of all baked items for the...SuggestedFull time- ...Saz’s Hospitality Group is looking for a full-time Chef de Partie to join our Catering team at our Walker’s Point location. This is a hands-on production role with real leadership responsibility in a fast-moving, high-volume catering environment — you'll be on the floor...SuggestedFull timeWeekend workAfternoon shiftEarly shift
- ...Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...Suggested
- ...Levy Sector Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...where great guest service is essential, how do we ensure all of our Restaurant guests are happy with our service? As an Executive Sous Chef, you will lead by identifying and assigning work to Food and Beverage Back of House team members for assigned venues, demonstrate...SuggestedWork at officeNight shiftWeekend workEarly shift
- ...Executive Sous Chef A well established, growing restaurant group is seeking an Executive Sous Chef to join a high-volume, full-service operation. This is an excellent opportunity for a hands-on culinary leader who thrives in a fast-paced kitchen, loves developing strong...SuggestedTemporary workNight shift
- ...restaurnat environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Skills & Requirements QualificationsSuggestedFull timePart timeCasual workImmediate startFlexible hours
$13.5 per hour
Description Pizza Makers Extraordinaire Needed at Toppers Pizza - Become a Pizza Picasso! Our Pizza People are the heart and soul of our company, bringing great food and memorable experiences that friends and families connect over to our local communities. At Toppers Pizza...SuggestedHourly payExtra incomeFull timePart timeSecond jobLocal areaFlexible hoursNight shiftDay shift- Pizza Maker We are searching for qualified customer service reps with personality and people skills. We're growing so fast that it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond...SuggestedShift workNight shiftWeekend work
- ...talented team that is committed to providing amazing food and service to our guests — whom we treat like family. The Role The Executive Chef is the culinary leader of Suser Restaurant Group, responsible for the vision, execution, and overall excellence of the food program...SuggestedLocal areaAll shiftsFlexible hoursShift workNight shift
- ...Mountain Ranch's legacy. Lead an Exceptional Culinary Team Exceptional dining experiences begin with exceptional leadership. As Executive Chef, you'll lead one of Lone Mountain Ranch's culinary operations, setting the standard for food quality, kitchen culture, and...
$75k - $90k
...Mason Street Grill Executive Sous Chef Executive Sous Chef Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary leader with the ability to combine creativity, precision, and...Full timeApprenticeshipLocal areaRelocation packageFlexible hoursShift workAfternoon shift- Pastry Cook 2 Starting at $16.98 per hour | First shift In this fast paced, high-energy environment where quality is essential, how do we ensure we are producing superior food products? As the Pastry Cook 2 you will maintain food quality standards, and ensure guest satisfaction...Hourly payNight shiftWeekend workDay shiftEarly shift
- SpaceX in Bastrop, Texas is seeking a Jr. Sous Chef for a temporary, 3‑month assignment. The role focuses on food preparation, station operation, and honoring SpaceX quality standards to boost morale and productivity. Requirements include a high school diploma or equivalent...Temporary workShift work
- ...Job Description Executive Chef – Fine Dining Steakhouse (Dry-Aging Program) We are seeking a passionate and highly skilled Executive Chef to lead the culinary vision of our upscale, fine dining steakhouse. Known for our world-class dry-aging program and uncompromising...
$1,400 per month
...As an Executive Chef you will be responsible for overseeing the culinary operations at our high-end restaurant in the bustling city of New York USA. Your role will involve creating innovative and delectable menus, training and managing kitchen staff, and ensuring that...- ...growing premium catering and hospitality group spanning private aviation, yachts, and large-scale events - is hiring a Group Executive Chef to own culinary standards and kitchen execution across its multi-site network. The role: turn group culinary vision into consistent...Flexible hours
- ...401(k) 401(k) matching Competitive salary Dental insurance Employee discounts Tuition assistance Position Objective: The Executive Chef is the culinary mastermind behind all catering and event menus, responsible for overseeing the preparation, production, and presentation...Local areaFlexible hoursNight shift
$85k - $95k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen...Work at officeLocal areaRemote workFlexible hours
$1,700 per week
...We are seeking a highly skilled and talented Executive Chef to join our team in the United States. As an Executive Chef you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of exceptional culinary experiences for our guests...Full time- ...This is a hybrid Sous Chef / Line Cook role designed for a professional culinarian who is as comfortable executing a flawless dinner service as they are managing day-to-day kitchen operations. You will support the Owner in daily management, oversee inventory integrity...
- ...SSA Group at Dallas Zoo is looking for a talented Executive Chef to join our team! Who are we At SSA, we're Unapologetically Family — it's who we are and how we show up for each other, for our 90+ cultural attraction partners, and for the more than 100 million guests...Full timeTemporary workLive outWork at officeFlexible hoursShift workNight shift
- ...creating lasting memories, maintaining a positive attitude and by providing outstanding service every time. BASIC FUNCTION The Sous Chef assists the Executive Chef in managing the kitchen operations, ensuring that all dishes are prepared to the restaurant's high standards...Work experience placementShift work
- ...SRG Hospitality in White Lake, Wisconsin, is seeking a Sous Chef to support the Executive Chef in managing back of house operations. The ideal candidate will have 2-3 years of culinary experience, strong leadership skills, and a passion for food. The role involves overseeing...
