Culinary jobs in Durango, CO

Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities...

 ...Strong communication skills; ability to read, write and speak English Basic computer skills High School diploma or GED preferred Culinary training preferred Food Service Safe Certification (CPFS), preferred Light work - (Exert up to 20lbs force occasionally, and... 

 ...Qualifications :  Previous experience as a chef or cook ServeSafe or Food Handler’s Certification Advanced knowledge of culinary techniques and recipes Ability to remain calm and thrive under pressure Excellent time management skills Strong leadership... 

 ...Qualifications:  Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification Advanced knowledge of culinary techniques and recipes Ability to remain calm and thrive under pressure Excellent time management skills Ability to meet... 

 ...bookkeeping components Knowledgeable of health and sanitation practices  Knowledge of nutritional needs for young children Some culinary training  Ability to stand for long periods of time Wash dishes after preparing meals and children's dishes Excellent... 

 ...and Responsibilities:   Works with the Chef and management team in creating nutritious and top quality food.  Implements new culinary programs in conjunction with the marketing and culinary teams.  Maintains excellent relationships with the client.  Manages,... 

 ...in variable weather and temperature conditionsMINIMUM QUALIFICATIONS• 1+ year of sales experience preferred.• Foodservice industry/culinary/restaurant management/hospitality experience preferred.• Excellent oral and written communication skills and presentation... 

 ...of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.    FLC primarily offers undergraduate programs in a variety of disciplines, including arts, sciences, business, education... 

 ...students, faculty, and staff. Working with the Campus Executive Chef, y ou will be responsible for the successful operation of the Culinary Department for Campus Dining. You will assist in the supervision, preparation, and cooking of various food items, developing daily... 

 ...of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. FLC primarily offers undergraduate programs in a variety of disciplines, including arts, sciences, business, education... 

 ...other departments Works with the Exec Chef and leadership team in creating menus and providing top quality food Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: BS, Hospitality or Culinary...