Average salary: $70,000 /yearly
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- ...executive sous chef Location: 15 W Broughton St., Savannah, GA (on-site) Status: Full-time. Offering a competitive salary based on experience. Benefits include: health, dental, vision, and paid time off OVERVIEW OF LA VETTA La Vetta, a new Italian dining...SuggestedFull timeShift work
La Vetta
Savannah, GA3 days ago $65k - $80k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing...SuggestedWork at officeLocal areaRemote workFlexible hoursWeekend work- ...guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by...SuggestedHourly payShift workWeekend workAfternoon shift
- ...quality is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...SuggestedTemporary work
- Overview The Renaissance Concourse Atlanta Airport Hotel is seeking a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...SuggestedFull timeSeasonal workLocal areaFlexible hoursAfternoon shift
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...SuggestedTemporary work
- ...Executive Sous Chef At Bartaco At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook...SuggestedHourly payShift workWeekend workAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary...SuggestedWeekend workAfternoon shift
- ...Executive Sous Chef Position: Executive Sous Chef Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown into...SuggestedLocal areaHome officeShift work
$90,000 per week
At Sodexo, we seek an Executive Chef 2 who is passionate about creating a delightful culinary experience while contributing to the enhancement of the quality of life at educational institutions. As an integral part of our food service team, the Executive Chef 2 will lead...SuggestedFacilities Services Network
Fort Valley, GA8 days ago- ...Executive Chef Compensation: Salary based on experience Schedule: Full-time Benefits: Health insurance coverage, PTO, and paid sick leave Start Date: Earliest availability Mirae is a new modern Asian fusion concept blending flavors and techniques...SuggestedFull time
Mirae
Brookhaven, GA2 days ago - ...Join the SAVOR! by Valor team as Executive Chef and lead the culinary teams at The American Hotel, in downtown Atlanta, GA. This Hilton Tapestry property is located across the street from Centennial Park and near several popular sports and entertainment venues. This...Suggested
Valor Hospitality Partners
Atlanta, GA17 hours ago - ...Confidential Executive Chef Opportunity Atlanta, Georgia A well-established, high-energy Mexican cuisine restaurant is seeking an accomplished Executive Chef to lead culinary operations. This is a confidential search for a chef who brings creativity, leadership...SuggestedSeasonal work
Confidential Careers
Atlanta, GA1 day ago - ...Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Executive Chef Summary: The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex...Local areaFlexible hours
HMSHost
Atlanta, GA4 days ago $90k - $105k
...EXECUTIVE CHEF – ATLANTA, GA $90,000–$105,000 + Relocation Assistance Fast-Track Growth | High Visibility | Leadership Pipeline This isn’t a role for someone looking to coast. This is for a chef who wants to step up, stand out, and get noticed . If you’re...Live inRelocationRelocation packageMorrison Healthcare
Decatur, GA4 days ago- Role Overview: Sodexo is seeking a Executive Chef 2 for Fort Valley State University located in Fort Valley, GA . T he Executive Chef will oversee the culinary functions of our residential dining operations and catering department needs on campus. Sodexo provides...Full timeWork experience placementLocal areaWorldwideRelocation package
Sodexo
Fort Valley, GA17 hours ago - ...active Military and Family! Benefits Link: or copy this link : *Not available in AR. Responsibilities: Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services...Live outLive inLocal areaShift work
Healthcare Services Group, Inc.
Milledgeville, GA12 hours agonew $75k
A leading dining service provider in Atlanta is seeking a Sous Chef to manage the culinary operations for a facility. This role involves supervising food preparation, developing daily menus, and coordinating catering events. Ideal candidates will have an A.S. degree, culinary...$65k - $80k
A leading catering service provider is seeking an Executive Sous Chef in Fayetteville, GA. This role involves supporting the Executive Chef in managing kitchen operations and ensuring compliance with safety and quality standards. The ideal candidate will have a strong culinary...- A premier hotel in Atlanta is seeking an experienced Executive Chef to lead kitchen operations. The role involves managing procurement, production, and presentation of food while ensuring a safe work environment. Candidates should have over three years of experience as...
- A healthcare services company seeks an Executive Chef in Atlanta, GA, responsible for overseeing kitchen operations and ensuring quality meal preparation. The ideal candidate will have a minimum of three to five years of culinary management experience and a passion for...Flexible hours
- A hospitality company is seeking an Executive Chef to oversee kitchen operations at the Kimpton Sylvan Hotel in Atlanta. The role involves managing kitchen staff, developing menus, and ensuring compliance with health regulations. Ideal candidates should have 5+ years of...
- A premier boutique hotel in Atlanta is seeking an experienced Executive Chef to oversee kitchen operations, manage staff, and ensure high-quality food presentation. The ideal candidate has over five years of experience in a kitchen management role, along with culinary...Full time
- A hospitality company is seeking an Executive Chef in Roswell, GA, responsible for leading kitchen operations and ensuring high-quality culinary experiences. The role includes planning diverse menus, supervising kitchen staff, and managing food costs to drive profitability...
- A prestigious hotel in Atlanta is seeking an Executive Chef to lead kitchen operations and ensure food quality. The ideal candidate will have over five years of experience in culinary management and strong leadership skills. Responsibilities include managing kitchen staff...
- A luxury mountain resort in Atlanta, Georgia, is seeking an Executive Chef to lead culinary operations. Responsibilities include ensuring quality food standards, supervising a team of 15 to 20 kitchen staff, and collaborating on menu development. The ideal candidate has...
$110k - $115k
...Executive Sous Chef Michelin-Level Fine Dining | Chattanooga, TN This is not a job for an average chef. We are building a world-class culinary program and need a driven, disciplined Executive Sous Chef who thrives in intense kitchens where standards are high, details...Relocation$85k
...Little Sparrow Executive Sous Chef Up To $85K/yr. + Bonus (Midtown) At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It...
