Average salary: $70,000 /yearly
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- ...executive sous chef Location: 15 W Broughton St., Savannah, GA (on-site) Status: Full-time. Offering a competitive salary based on experience. Benefits include: health, dental, vision, and paid time off OVERVIEW OF LA VETTA La Vetta, a new Italian dining...SuggestedFull timeShift work
La Vetta
Savannah, GA2 days ago $65k - $80k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing...SuggestedWork at officeLocal areaRemote workFlexible hoursWeekend work- ...guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by...SuggestedHourly payShift workWeekend workAfternoon shift
- Overview The Renaissance Concourse Atlanta Airport Hotel is seeking a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- ...quality is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...SuggestedTemporary work
- Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...Suggested
- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...SuggestedFull timeSeasonal workLocal areaFlexible hoursAfternoon shift
- ...is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...SuggestedTemporary work
- ...Executive Sous Chef At Bartaco At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's who we are. We are looking for an executive sous chef who brings the bartaco experience to life through the food we cook...SuggestedHourly payShift workWeekend workAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary...SuggestedWeekend workAfternoon shift
- ...Confidential Executive Chef Opportunity Atlanta, Georgia A well-established, high-energy Mexican cuisine restaurant is seeking an accomplished Executive Chef to lead culinary operations. This is a confidential search for a chef who brings creativity, leadership...SuggestedSeasonal work
Confidential Careers
Atlanta, GA15 hours ago - ...Executive Chef Compensation: Salary based on experience Schedule: Full-time Benefits: Health insurance coverage, PTO, and paid sick leave Start Date: Earliest availability Mirae is a new modern Asian fusion concept blending flavors and techniques...SuggestedFull time
Mirae
Brookhaven, GA1 day ago - ...Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Executive Chef Summary: The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex...SuggestedLocal areaFlexible hours
HMSHost
Atlanta, GA3 days ago $90k - $105k
...EXECUTIVE CHEF – ATLANTA, GA $90,000–$105,000 + Relocation Assistance Fast-Track Growth | High Visibility | Leadership Pipeline This isn’t a role for someone looking to coast. This is for a chef who wants to step up, stand out, and get noticed . If you’re...SuggestedLive inRelocationRelocation packageMorrison Healthcare
Decatur, GA3 days ago- Role Overview: Sodexo is seeking a Executive Chef 2 for Fort Valley State University located in Fort Valley, GA . T he Executive Chef will oversee the culinary functions of our residential dining operations and catering department needs on campus. Sodexo provides...SuggestedFull timeWork experience placementLocal areaWorldwideRelocation package
Sodexo
Fort Valley, GA15 hours ago $65k - $80k
A leading catering service provider is seeking an Executive Sous Chef in Fayetteville, GA. This role involves supporting the Executive Chef in managing kitchen operations and ensuring compliance with safety and quality standards. The ideal candidate will have a strong culinary...$75k
A leading dining service provider in Atlanta is seeking a Sous Chef to manage the culinary operations for a facility. This role involves supervising food preparation, developing daily menus, and coordinating catering events. Ideal candidates will have an A.S. degree, culinary...- A local restaurant group in Georgia is seeking an experienced Executive Chef to oversee kitchen operations. This role is crucial for creating and implementing innovative menus while managing a skilled kitchen staff. The ideal candidate should have over 5 years of experience...Local area
- A hospitality company is seeking an Executive Chef in Roswell, GA, responsible for leading kitchen operations and ensuring high-quality culinary experiences. The role includes planning diverse menus, supervising kitchen staff, and managing food costs to drive profitability...
- A premier hotel in Atlanta is seeking an experienced Executive Chef to lead kitchen operations. The role involves managing procurement, production, and presentation of food while ensuring a safe work environment. Candidates should have over three years of experience as...
- A healthcare services company seeks an Executive Chef in Atlanta, GA, responsible for overseeing kitchen operations and ensuring quality meal preparation. The ideal candidate will have a minimum of three to five years of culinary management experience and a passion for...Flexible hours
- A premier boutique hotel in Atlanta is seeking an experienced Executive Chef to oversee kitchen operations, manage staff, and ensure high-quality food presentation. The ideal candidate has over five years of experience in a kitchen management role, along with culinary...Full time
- A Tex-Mex restaurant in Conyers is seeking an experienced Kitchen Manager / Executive Chef to oversee daily kitchen operations. This role involves leading the culinary team, ensuring food quality and safety, and contributing to menu innovation. Ideal candidates will have...
- A luxury mountain resort in Atlanta, Georgia, is seeking an Executive Chef to lead culinary operations. Responsibilities include ensuring quality food standards, supervising a team of 15 to 20 kitchen staff, and collaborating on menu development. The ideal candidate has...
$110k - $115k
...Executive Sous Chef Michelin-Level Fine Dining | Chattanooga, TN This is not a job for an average chef. We are building a world-class culinary program and need a driven, disciplined Executive Sous Chef who thrives in intense kitchens where standards are high, details...Relocation$85k
...Little Rey Executive Sous Chef Up To $85K/yr. + Bonus (Piedmont Heights) At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant...Casual work$80k - $90k
...growth. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. As the Executive Chef, you will oversee all culinary operations, leading menu development, kitchen management, and overall food quality. If this aligns...All shifts- A modern Latin restaurant in Atlanta seeks a visionary Executive Chef to lead culinary direction. The ideal candidate will have 5+ years in upscale kitchens, expertise in Latin American cuisine, and a strong culinary vision. Responsibilities include overseeing operations...
- Overview Executive Chef — Sodexo Location: Sandy Springs, Georgia | Corporate Culinary Leadership | Modern, Wellness‑Driven Dining Sodexo’s Modern Recipe brings together the ingredients that feed our best selves: food that’s in tune with our bodies and our planet, and...Local areaWorldwide
- ...Family! Benefits Link Click here for more benefits information or copy this link: Not available in AR. Responsibilities Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services...Live outLive inLocal areaShift work
