Average salary: $65,000 /yearly
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$70k - $85k
A well-known restaurant chain is seeking an Executive Sous Chef in Salt Lake City. This role involves managing shifts, ensuring quality service, and leading the restaurant team. Candidates must have over 3 years of high-volume management experience, a passion for hospitality...SuggestedShift work- ...work hard, care deeply, support one another, and show up fully — for our guests, our land, and each other. Position Overview The Executive Chef is the culinary visionary and operational leader for Sorrel River Ranch, responsible for the evolution, execution, and...SuggestedLocal area
- Job Summary and Responsibilities You have a purpose, unique talents and now is the time to embrace it, live it and put it to work. We value incredible people with incredible skills - but your commitment to a greater cause is something we value even more. This is the heartbeat...Suggested
$110k - $120k
Executive Chef Salt Lake City, UT 84101 Base Salary: $110,000 - $120,000 Industry: Private Club Specialty: Culinary Location Type: On-Site Job Description A chic and high-profile private club near Salt Lake City is seeking an accomplished Executive Chef. This club offers...Suggested- ...Centric brand and play a key role in delivering exceptional experiences for our guests every day. As part of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel...SuggestedFlexible hoursNight shift
- A luxury ranch resort in Moab is seeking an Executive Sous Chef to oversee culinary experiences across the resort. This role will lead kitchen operations, develop menus, and ensure quality in all food offerings. Candidates should have a minimum of 3 years' experience in...Suggested
- A healthcare organization is seeking a candidate to manage culinary and nutrition services at Holy Cross Hospital in Salt Lake City, Utah. This role requires overseeing patient and retail service standards, conducting audits, managing staff, and ensuring compliance with...Suggested
$110k - $120k
A high-profile private club near Salt Lake City is looking for an accomplished Executive Chef to lead culinary operations. In this role, you will create innovative menus, manage kitchen operations, and inspire a skilled culinary team. The ideal candidate will have 3-5...Suggested- ...centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary The Executive Chef has the primary duty of managing the culinary team, a recognized department of the venue’s F&B operation. The Executive Chef will...SuggestedFull timePart timeLocal areaFlexible hoursNight shiftAfternoon shift
- A luxury ranch resort in Moab, Utah is seeking an Executive Chef to lead culinary operations and ensure excellence in food experiences. The role involves overseeing kitchen teams, menu development, and executing on-site events while fostering a collaborative team culture...Suggested
- Senior Executive Chef - Snowbird page is loaded## Senior Executive Chef - Snowbirdlocations: Snowbirdtime type: Full timeposted on: Posted 2 Days Agojob requisition id: JR5907**Location:** Salt Lake City, Utah**Snowbird** is situated in the middle of the Wasatch Mountain...SuggestedFull timePart timeSummer workSeasonal workLocal areaNight shiftWeekend workAfternoon shiftEarly shift
- A prominent healthcare provider in Salt Lake City is seeking qualified candidates for a position that emphasizes patient service standards and operational compliance. Applicants must have a High School Diploma, strong communication skills, and preferably an Associate's ...Suggested
- ...with position and line of business as directed by DCL leadership Execute additional job responsibilities, as assigned by DCL leadership,... ...experience in high volume galley/F&B operation Certified Executive Chef or equivalent degree in Culinary Arts Shipboard experience...SuggestedWork at officeImmediate startFree visaFlexible hours
$90k - $110k
A leading live entertainment company in Salt Lake City is seeking an Executive Chef to oversee its culinary operations. The successful candidate will manage and develop culinary staff, ensuring quality food service and adherence to budgetary requirements. The role requires...SuggestedFlexible hoursAfternoon shift- A premier ski resort hotel in Salt Lake City is hiring an Executive Chef to lead kitchen operations, including menu planning and food preparation. This individual must possess strong leadership skills, demonstrated culinary expertise, and the ability to maintain high standards...SuggestedNight shift
- A leading cruise line company is seeking an Executive Chef for its operations. The role involves managing galley staff, overseeing food offerings, and ensuring compliance with sanitation requirements. Ideal candidates will have a minimum of five years experience in high...Flexible hours
- A leading ski resort company is seeking a Senior Executive Chef to oversee culinary operations at Snowbird Ski Resort. This full-time role involves strategic leadership for multiple dining venues, ensuring high quality and consistency in food service. The ideal candidate...Full time
$26.49 - $38.44 per hour
A healthcare organization in Salt Lake City seeks a dedicated Culinary Services Manager to oversee culinary and nutrition services. Responsibilities include maintaining service standards, conducting audits, managing staff, and collaborating on meal development. Qualified...Hourly pay- A leading hospitality firm in Salt Lake City, Utah, is looking for a Jr. Sous Chef to join their dynamic team at the Hogle Zoo. This role involves delivering exceptional service while overseeing daily kitchen operations and training new staff. The ideal candidate should...
- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...
- A leading food services provider is seeking a Sous Chef to oversee kitchen operations and manage staff. The role involves preparation and cooking of food, ensuring sanitation standards, and maintaining quality in service. The ideal candidate will have 3-5 years of experience...
- Grand America Hotel The Grand America Hotel 555 S Main St Salt Lake City, UT 84111, USA The role of a pastry sous chef is to support the executive pastry chef in the creation of high-quality pastry items that delight and satisfy customers. Whether working in a large restaurant...Flexible hours
- A prestigious hotel chain in Salt Lake City is looking for a skilled pastry sous chef to support the executive pastry chef in creating high-quality pastries. The candidate will supervise all baking activities, ensure effective communication within the team, and maintain...
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO Do you have the right... ...property in Bryce Canyon. This role partners closely with the Executive Chef to deliver high-quality, consistent cuisine while maintaining...Corecruitment
Bryce Canyon, UT1 day ago$70k - $80k
...Sous Chef Location: Park City, Utah Salary: $70,000 – $80,000 + Benefits + PTO + 401K + Relocation I am hiring on behalf... ...concept focused on elevated, seasonal cuisine and refined execution. Key Responsibilities: Support the day-to-day kitchen operations...Part timeSeasonal workRelocationFlexible hoursCOREcruitment Ltd
Park City, UT6 days ago$80k - $100k
...Pacific Coast Hospitality and we have an outstanding Restaurant Chef de Cuisine position to fill based in beautiful Salt Lake City,... ...own entity, and the Restaurant Chef will be responsible for the execution and guest experience in this restaurant only. Are you an Up-...Full time- A culinary-focused organization in Bryce Canyon, UT is seeking a talented Sous Chef to support high-volume kitchen operations. The successful candidate will collaborate with the Executive Chef to ensure high-quality cuisine while supervising a dedicated kitchen team. Key...
- ...company match PURPOSE OF POSITION: The Silver Lake Pastry Chef is responsible for the preparation of all food served within... ...restaurants, lodges, and special events in conjunction with the executive chef Create weekly employee schedules according to business...Full timePart timeSeasonal workLocal areaImmediate startFlexible hoursShift workWeekend work
Deer Valley Resort
Cottonwood Heights, UT3 days ago - ...company match PURPOSE OF POSITION: The Silver Lake Pastry Chef is responsible for the preparation of all food served within... ...restaurants, lodges, and special events in conjunction with the executive chef Create weekly employee schedules according to business...Full timePart timeSeasonal workLocal areaImmediate startFlexible hoursShift workWeekend work
Deer Valley Resort
Salt Lake City, UT3 days ago - A leading food service company in Utah is seeking a Chef Manager to lead culinary operations at Bryce Canyon National Park. The ideal candidate will have 2-3 years of relevant experience, a culinary degree preferred, and skills in managing kitchen personnel and ensuring...
