Average salary: $35,601 /yearly
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- ...certification or a diploma is a plus. Practical experience and basic education will also be considered. Good knowledge in the use of various cooking methods, ingredients, equipment and processes. Ability to multitask and work efficiently under pressure. Ability to produce a...Suggested
$85k
Hiring Immediately - Executive Chef Interview this week and learn more about joining our Omaha, NE team. Opening this summer! Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings...SuggestedFull timeSummer workImmediate startShift work- What is this job? voco Orchard Singapore is seeking a dynamic and passionate Junior Sous Chef to be part of our team. The expectations for this incumbent will be to strive for high standards and push expectations in terms of quality, cleanliness, cost effectiveness, organization...SuggestedWork experience placementRotating shift
- ...Dietary Aide/Prep Cook Start a meaningful career as a Dietary Aide/Prep Cook with Maple Crest Health Center. Make a difference in someone's life every day. At Maple Crest Health Center, we believe that great meals help residents feel cared for, supported, and at home...SuggestedPart timeLocal areaWeekend work
- Lake Mac Casino Resort in Ogallala, Nebraska, is seeking a dedicated Food & Beverage Supervisor to oversee kitchen operations. The ideal candidate will ensure food quality and safety while managing staff performance and providing exceptional guest service. Responsibilities...Suggested
$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the highest...Suggested- Como Lifestyle in Orchard, Nebraska is seeking a skilled Pastry Chef to maintain high standards of food preparation and quality. Responsibilities include mentoring the kitchen team, developing new pastry dishes, managing food costs, and ensuring cleanliness in accordance...Suggested
- ...and sanitation standards. Ensure proper storage, handling, and cooking of food, as well as cleanliness and maintenance of kitchen equipment... ...Demanding: Exposure to high temperatures from ovens, grills, and fryers, along with long hours on foot, lifting heavy pots,...SuggestedFull timeLocal areaShift workAfternoon shift
- Job Description Job Description Cottonwood Cove Marina & RV Resort is the preeminent RV Resort in the Omaha area. We have a full service restaurant that is looking for additional kitchen line help. The applicants must be willing to work nights, weekends, and holidays...SuggestedNight shiftWeekend work
- ...2910 Pine Lake Rd, #E Lincoln NE 68516 About the Back of House: Our Back of House Team is made up of Line Cooks, Dishwashers, Prep Cooks and Grill Cooks all working together seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team...SuggestedHourly payCasual workLocal areaImmediate startMonday to FridayFlexible hours
$18 - $22 per hour
...on hours worked) ~ Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift work- ...talented culinary team across multiple outlets while driving quality, consistency, creativity, and culture in the kitchen. Coaching cooks Supporting stewarding operations Managing inventory and ordering Helping develop menus Controlling costs Ensuring every plate...Suggested
$32 - $34.25 per hour
Key Purpose As the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client...SuggestedHourly payFull timeLocal area- A prominent restaurant company in Omaha is seeking a Sous Chef to manage shifts, create memorable dining experiences, and ensure product quality. This role requires at least 2 years of high-volume restaurant management experience and a strong understanding of business operations...SuggestedShift work
- A leading restaurant brand in Omaha is seeking an experienced Executive Chef to manage high-volume restaurant operations. The ideal candidate will have over 5 years of experience in restaurant management. Responsibilities include creating memorable dining experiences, managing...Suggested
$85k - $110k
Culinary Dropout in Omaha, Nebraska is hiring an Executive Chef with over 5 years of high-volume restaurant management experience. This role includes managing shifts, maximizing guest experiences, and ensuring product quality. The position offers a competitive salary between...Shift work- ...areas with attention to cleanliness and order. Prepare meals and complete prep work under the supervision of a dietary manager or cook. Deliver dishes and trays as needed. Discard leftovers and bus dining areas. Clean serving and eating areas, wash dishes,...Flexible hoursShift workWeekend workAfternoon shift
- Job Description Job Description About the Role: The Dietary Aide plays a vital role in supporting the nutritional and dietary needs of residents within our facility. This position ensures that meals are served and delivered in accordance with established dietary...Afternoon shift
- ...for residents and visitors What You’ll Need: Must be 18 years or older High School Diploma or GED Experience as a prep cook, dietary aide, or in food service preferred Prior experience in a nursing home, hospital, or healthcare setting is a plus (not required...Part timeLocal areaWeekend workAfternoon shift
- Job Description Job Description Dietary Staff – Make a Difference Every Day! Location: Heritage Crossings – Geneva, Nebraska Position: Full-Time/Part-Time At Heritage Crossings , we don’t just care for residents—we celebrate them. Join a compassionate and...Full timePart time
- Job Description Job Description Join Our Team as a Dietary Aide! Are you passionate about providing nutritious and delicious meals to seniors in a welcoming and caring environment? If so, we have the perfect opportunity for you at Saint Joseph's Villa & Court in David...Full timeWeekend work
- ...Clean and sanitize kitchen equipment, utensils, and dining areas Maintain proper food storage and labeling standards Support cooks and dietary staff as needed Qualifications: High school diploma or equivalent preferred Previous food service experience...Daily paidImmediate startFlexible hours
- Nye Health Services, a family-owned company that has been recognized nationally for our care, service, and culture, is seeking a Dietary Aide - Part-Time - Evening for the Louisville Care Center in Louisville, NE. At Nye, we invest in our team members and their futures...Full timeTemporary workPart timeLive outFlexible hoursShift workAfternoon shift
- General Description Responsible for providing efficient, courteous, and professional service to residents and their guests. Maintain the dining room and service area in a clean and orderly fashion. Assist residents with additional daily care needs as necessary. To...
- ...This position operates in a clinical healthcare environment. Responsibilities: Meal Preparation: Assist with preparing and cooking meals according to menu plans and dietary guidelines. Follow standardized recipes and portion sizes. Food Service: Serve meals...Part timeShift workDay shift
- Dietary Aide Milford Meadows is hiring a friendly and dependable Dietary Aide to join our team in an 80-bed facility located in a beautiful country setting. Schedule: • 6:00 AM – 2:00 PM • Monday–Friday • No weekends Duties Include: • Assisting with meal...Monday to FridayWeekday work
- ...accordance to established policies and procedures. v Sweep and mops floors as directed. v Washes and cleans utensils, dishes and cooking items according to established policies and procedures. v Carries out garbage and keeps the work area clean, dry and free...Immediate startWeekend work
- ...coaching, managing inventory, and menu development in a creative culinary environment. The ideal candidate has a minimum of 5 years cooking experience and 2 years in kitchen management. The role offers benefits including medical coverage, tuition reimbursement, and paid...
- ...quality, and developing innovative menus for various dining outlets within the hotel. Applicants should possess a minimum of 5 years cooking experience, with at least 2 years in a supervisory role. The Cottonwood offers a vibrant work environment focused on creativity and...
- ...involves coaching staff, managing inventory, and ensuring high standards in food preparation. Ideal candidates will have significant cooking experience and a passion for hospitality. The position offers comprehensive benefits including medical coverage, a supportive...



