Average salary: $130,000 /yearly
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- ...crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from...SuggestedLocal areaNight shiftWeekend work
- ...collaborative, inclusive, engaging, and we have one of the best views you'll ever find! Come join us! How you will enjoy your day: The Chef is responsible for the day-to-day operations of the Kitchen including but not limited to coordination of new menu ideas and...SuggestedLocal area
$68k - $83k
...future, be celebrated for who you are, and help us make mornings brighter, bolder, and better for everyone. Will you join us? The Head Chef Role at Snooze As a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out...SuggestedHourly payWeekly payTemporary workLocal areaShift workDay shift$68k - $83k
...Head Chef $68,000-$83,000 per year Concept Type: Brunch Restaurant Location: Queen Creek,AZ We're the OG brunch leaders who never stopped flipping the script on breakfast, powered by culinary creativity, unmatched hospitality, and a genuine passion...SuggestedHourly payWeekly payTemporary workLocal areaShift work- ...fast-paced, full-service, exciting restaurant concept that is booming with growth opportunities. We are looking for an experienced Head Chef that's looking to make their mark as a leader in a fun environment that promotes individualism and offers that with a great...SuggestedImmediate start
- ...Position: Head Pastry Chef Location: Tucson, Arizona area (Relocation Assistance may be available) Qualifications: Associate’s degree in Food Science preferred. AIB Training a plus. Experience with high-volume Baking operations. (Artisan Bread baking...SuggestedRelocation packageNight shift
- Grass Clippings Rolling Hills in Tempe, AZ, part of Troon, seeks a Head Chef to oversee Glenrosa’s culinary operations, from menu development to events and food cost management. You will lead a high-volume kitchen, set a culinary direction rooted in scratch-made, live-fire...Suggested
- Legends Global seeks an Executive Chef to lead the Mesa Complex culinary operations for concessions, catering/banquets, premium/VIP services, and special events. You will drive culinary vision, costs, and guest satisfaction in a high-volume live events setting. You will...Suggested
$84k - $116k
...excellent plate presentations.• Administers the performance appraisal process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.• Observes service behaviors of employees and...SuggestedLocal areaFlexible hours$75k
...Up to $75,000 annually, based on experience Employment Type: Full-Time Department: Food & Beverage / Culinary Reports To: Executive Chef Position Summary We are seeking an experienced and motivated Executive Sous Chefto join our culinary leadership team. The Executive...SuggestedFull timeFlexible hoursAfternoon shiftEarly shift$70k - $75k
...Executive Sous Chef Confidential Italian Eatery & Deli — Scottsdale, Arizona Full-Time | High-Volume Italian Deli & Restaurant Salary $70,000-$75,000 Plus Bonus About the Company Our client is a well-established, family-owned Italian deli and eatery with deep roots in...SuggestedFull timeWork at office- ...Executive Sous Chef - The Club at Seven Canyons Sedona, Arizona Position Summary The Executive Sous Chef is a salaried management position responsible for directing kitchen operations and exercising independent judgment in the daily leadership of the...SuggestedLocal areaRelocation package
$80k - $85k
...Executive Sous Chef Luxury Resort / Fine Dining Sedona, AZ $80,000-$85,000 Are you a culinary professional with a passion for luxury dining and an eye for detail? Do you have RESORT Experience? Join one of the world's most revered hospitality organizations...SuggestedSeasonal work$75k - $85k
...Operations/Ownership Location: Clive Collective - “Assigned Location” Pay: $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at a...SuggestedFull timeFlexible hoursNight shift$75k - $90k
...Compensation Range $75,000 to $90,000 / a year + 15% bonus opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage...SuggestedImmediate startShift work- ...Executive Sous Chef Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment, leads by example, and is passionate...Work at office
$75k
...Executive Sous Chef We are looking for an Executive Sous Chef for a private, fine dining, farm to table Country Club in Sedona. The person in this role will lead the culinary team under the mentorship of the Director of Hospitality, collaborate on recipes and menus...Relocation package- Careers"Valuing our fully-trained staff is key to our organizational culture, and HOAMCO works hard to ensure we are employing the industry's most experienced, knowledgeable and professional team."Justin Scott, President
- ...Executive Sous Chef Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in...
$77.18k - $89.25k
...Executive Sous Chef Factor_ a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. This cuisine is produced in large volumes...Hourly payImmediate startFlexible hoursShift work- Pyramid Global Hospitality’s Arizona Biltmore in Phoenix seeks an Executive Pastry Chef to lead the pastry shop under the direction of the Executive Chef. You will oversee coordination, organization, and production across banquet and restaurant pastry operations. The role...
- A high-end dining establishment in Scottsdale is seeking a talented Pastry Chef to lead the pastry program. Responsibilities include developing and executing the dessert menu, managing daily pastry production, and mentoring the culinary team. The ideal candidate will have...Full time
- Landscapes Golf in Phoenix is seeking an experienced Kitchen Supervisor to oversee all kitchen functions, including menu development, food purchasing, preparation, portion control, and sanitation to maintain quality standards. You will supervise cooks, train staff, plan...
- ...learn more about Arizona Biltmore? Hotel Website, Instagram, Facebook What You Will Have An Opportunity To Do The Executive Pastry Chef will be responsible for the coordination, organization, and production of the pastry shop under the direction of the Executive Chef....Hourly payWork at office
- Join Our Team as an Executive Pastry Chef at Honeymoon Sweets European Bakery! Are you a seasoned pastry professional with a passion for... ...5 years in a leadership role such as Executive Pastry Chef, Head Pastry Chef, or Pastry Sous Chef in charge of a department. High-...Full timeImmediate start
$77.99k - $98.01k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager: Job Summary: The Assistant Kitchen Culinary Manager or...Full timeCasual workLocal areaImmediate startShift work$64k - $81k
Additional Information Job Number: 26117795 Job Category: Food and Beverage & Culinary Location: 100 N 1st St, Phoenix, Arizona, United States, 85004 VIEW ON MAP Schedule: Full Time Located Remotely?: N Position Type: Management Pay Range: $64,000-$81,000 annually Bonus...Full timeRemote workShift workAfternoon shift- ...Description Flying Saddle Resort and Grizzly Steakhouse are seeking an experienced, hands‑on Executive Chef to lead our culinary operation. This is a working leadership position responsible for the kitchen team, menu development and execution, food and labor cost management...Full timeTemporary workPart timeSeasonal workWeekend workAfternoon shift
$70k - $75k
...Job Description Job Description Fantastic new opportunity for a hands on Head Chef or Kitchen Manager with Opening of a New Full Service High Volume Restaurant in Southeast Phoenix, AZ. Great quality of life, market-leading pay, and quarterly bonus potential...Casual work- ...85745, USA Description The Club at Starr Pass, located in Tucson, AZ, is pleased to announce an excellent career opportunity for a Chef de Cuisine! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property...Shift work


