Average salary: $37,148 /yearly
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- ...we’re building an exceptional team to shape the future of Cocola. About the Role We are seeking an Executive Pastry Sous Chef to oversee and elevate our production kitchen. This role is perfect for a talented, ambitious pastry chef who thrives on both artistry...Suggested
$100k - $110k
...Extraordinary Career Experience with Scratch Restaurants! Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted... ...place to grow and develop your career. We are looking for a Head Chef to help us run a Michelin star restaurant. Qualified Head...SuggestedLocal area- ...Creek, serving both destination travelers and a strong local community . This is a rare opportunity for a creative, ownership-minded Head Chef to lead a kitchen where your voice, vision, and leadership truly matter. Sutter Creek is 1 hour southeast of Sacramento ,...SuggestedSeasonal workLocal area
$80k - $90k
...Job Description The Executive Sous Chef LEGOLAND Resort in California, is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes....SuggestedLocal areaShift workAfternoon shift- ...Job Description Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef Crenn’s flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce...SuggestedLocal areaShift work
$25 per hour
...Job Description Location: Downtown San Diego Employment Type: Part-time (2 Days ONLY) Reports To: Head Chef Pay: $25.00 per hour CASH Hours: Sunday 10:00AM-6:00PM, Monday 5:30AM-2:30PM DO NOT APPLY WITHOUT RELEVANT EXPERIENCE. See requirements below....SuggestedHourly payPart time$95k - $105k
...Job Description Job Description We are hiring immediately for a Executive Chef position. Location : Mountain view CA. Schedule : Monday - Friday (primarily day shift with some evenings) Pay Range: 95,000.00 - $105,000.00 annually We Make Applying...SuggestedFull timePart timeWork at officeLocal areaImmediate startRemote workMonday to FridayFlexible hoursDay shiftAfternoon shift$90k - $110k
...pay range for this position is subject to change and may be modified in the future, in compliance with applicable laws. As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are...SuggestedFull timeContract workWork experience placementLocal areaImmediate startShift work$90k - $110k
...and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are...SuggestedFull timeContract workWork experience placementLocal areaImmediate startShift work- ...integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving...SuggestedLocal areaWorldwide
$95k - $105k
...Job Description Job Description We are hiring immediately for a Executive Chef position. Location : Mountain View CA. Pay Range: $95,000.00 - $105,000.00 annually We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to...SuggestedFull timePart timeLocal areaImmediate startRemote workFlexible hours- A well-known pizza chain in Morgan Hill is seeking a dedicated individual to manage shifts, train staff, and ensure food quality standards. The ideal candidate will have food service management experience and excellent customer service skills. Responsibilities include ...SuggestedPart timeShift work
$70k - $80k
...will be responsible for all kitchen operations, including food preparation and production; including oversight and direction of all Chef de Partie and Commis. You will adhere to standard operating procedures for food quality and ensure the kitchen is compliant with the...SuggestedFull timeTemporary workShift workNight shiftWeekend workDay shiftEarly shift$20 - $24 per hour
...the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef Crenn’s flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce...SuggestedHourly payFull timeLocal areaShift workDay shift$225k - $250k
...A corporate catering company is seeking a Head of Cafeteria and Catering Sales in San Francisco. The ideal candidate has over 15 years of B2B sales experience, including 8 years in leadership roles. Responsibilities include developing sales strategies, mentoring teams...Full time$95k - $110k
...serving our community through initiatives like company-wide beach clean-ups and volunteer opportunities. SUMMARY The Pastry Chef (Chef Repostero/a) is responsible for managing the production of all pastry and dessert items for the Hotel, encompassing banquets,...Hourly payPart timeCasual workShift workWeekend work$17 - $20 per hour
Job Description Job Description Environmental Grease Management is a professional Kitchen Hood and Exhaust Fire Prevention Cleaning Service in San Diego serving commercial Kitchens in fast food chains, restaurants, Hospitals , Hotels, Retirement Homes and other facilities...Hourly payFull timeRemote workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend work- ...Overview We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences as well as manage labor and food cost budgets. The ideal candidate will have a strong background in fine dining and catering, with a...Full time
- ...Job Summary We are seeking a dedicated and experienced Head Chef to oversee the daily operations of BOH. This role requires effective team management and the ability to handle various tasks in a fast-paced environment. Key Responsibilities: Lead and manage...Full time
- ...Purpose of Job Position Overview: Newegg is seeking a strategic and results-driven Head of Marketplace to lead the growth and evolution of Neweggs marketplace business. This role is responsible for driving seller acquisition, optimizing platform strategy, and overseeing...Full timeWork at officeWorldwide
$75k - $95k
A hospitality group in San Diego is looking for a General Manager to oversee restaurant operations and manage financial performance. The ideal candidate will have at least 2 years of experience in a similar role and a strong background in high-volume dining environments...Full time$68.64k - $76.7k
...Job Description The opportunity Delaware North's Patina Group is hiring a Sous Chef to join our team at the Diamond Room in San Diego, California. As a Sous Chef for this 40-seat craft cocktail bar, you will lead the kitchen in delivering exceptional food and service...Full timePart timeLocal areaFlexible hours$26 per hour
...Assistant Head Chef/ Assistant Kitchen Manager – The Stand Restaurants Pay: Up to $26.00 per hour per hour (plus tips and discretionary bonus) Schedule: Full-time, 5 days/week (including weekends and holidays), 40–45 hours/week Location: 9355 Mission Gorge Rd suite...Hourly payFull timeCasual work- Job Description Job Description RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more...Local areaAll shiftsShift work
$6,000 - $6,500 per month
...Head Chef / Kitchen Operations Manager – My Father’s Barbeque (Carson, CA) Where Southern Tradition Meets California My Father’s Barbeque is rebuilding for its next chapter — a fast-casual smokehouse built on consistency, teamwork, and flavor. We’re looking for a...Full timeCasual workLocal areaAll shifts$142.34 per hour
Job Description Summary \n \n \n \n \n John George Psychiatric Pavilion, part of Alameda Health System, is the county psychiatric hospital and Psychiatric Emergency Services for Alameda County and serves a diverse patient population in California’s East Bay Area....Full time$68.64k - $80k
...Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality of product...Hourly payFull timeWork experience placementNight shiftWeekend work- A local restaurant chain located in San Diego is looking for a General Manager to inspire and lead their team to excellence. The ideal candidate has at least 3 years of restaurant management experience and is passionate about creating a guest-first culture. Responsibilities...Full timeLocal area
- A leading restaurant management company seeks a General Manager to oversee operations at a Wendy's location in San Diego. The role requires managing staff, ensuring compliance with all company policies, and achieving sales goals while maintaining customer satisfaction....Full time







