Average salary: $69,600 /yearly
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$120k - $130k
...SkyBridge Luxury & Associates is partnering with a chef-driven, seafood-focused restaurant concept in Nashville to identify an experienced Head Chef to lead its culinary operation. We are seeking a culinary leader with a strong background in high-volume, upscale...SuggestedFull timeSeasonal work- ...Employee discounts Free uniforms Training & development Innovative, high-volume restaurant looking for a KITCHEN MANAGER/HEAD CHEF immediately! Peerless Hospitality Concepts, a family-owned restaurant group with a rich history in Tennessee dating back to 1938...SuggestedCasual workLocal areaImmediate startWeekend workWeekday work
- ...trafficking, and addiction. We do this by providing a safe place to live, meaningful jobs, and a lifelong sisterhood of support. The Head Chef at The Café at Thistle Farms is more than a traditional kitchen or food preparation role. This role combines culinary leadership...SuggestedContract workLocal areaImmediate start
- ...years of progressive professional kitchen experience. At least 2–3 years leading a full-service, upscale, hotel, resort, club, or chef-driven restaurant kitchen. Demonstrated responsibility for scheduling, labor management, food cost, purchasing, inventory,...SuggestedNight shiftWeekend work
- ...Job Description Job Description Description: Job Title: Head Chef – Concept/PropertyNameConcept/PropertyName Reports To: Director of Operations Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andr...SuggestedTemporary workCasual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
- ...Now Hiring: Executive Sous Chef Location: Chattanooga, TN Relocation Required An acclaimed, chef-driven fine dining restaurant in Chattanooga, TN, is seeking a talented Executive Sous Chef with experience in a Michelin-starred, James Beard-recognized, or similarly...SuggestedImmediate startRelocation
$95k
ARAMARK is seeking an Executive Chef for Florida State University to lead culinary operations, menu innovation, and kitchen teams in a high-volume campus dining environment. This role oversees food production, costing, inventory, and quality standards while ensuring safety...Suggested- ...which is our purpose. This position is responsible for the execution of culinary standards and team leadership. The Executive Sous Chef is responsible for overseeing kitchen staff in the preparation of our culinary experience, while meeting required safety, hygiene...SuggestedHourly payImmediate start
- ...will act as the second in command in our kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional who... ...direction of the Executive Chef Opportunity to serve as the kitchen head for culinary operations in the absences of Executive Chef...SuggestedLocal areaFlexible hoursNight shiftWeekend workAfternoon shift
$100k - $110k
...opportunity for an accomplished culinary professional ready to take the next step in their leadership career. Working alongside the Executive Chef, the Executive Sous Chef will serve as second-in-command of a dynamic, high-volume culinary operation, providing hands-on leadership...SuggestedTemporary workCasual workSeasonal workWork at officeFlexible hoursShift workAfternoon shiftEarly shift- ...Executive Sous Chef The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. Across from the Music City Center, the luxury hotel is a one-of-a-kind experience, fully integrated with an expansion of the Country...SuggestedFlexible hours
- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...SuggestedRelocation
- ...Position Summary Westhaven Golf Club, an award-winning, private golf club in Franklin, TN. is searching for a hands-on Executive Sous Chef to lead and continue to grow its active culinary program. The next Executive Sous Chef will join a high-performing, professional...SuggestedWork at officeFlexible hoursShift work
- ...Country Club is seeking an experienced and passionate Executive Chef to lead all culinary operations for the Club. This position is... ...General Manager, Food & Beverage leadership, and other department heads to ensure seamless execution of Club operations and events....SuggestedFull timeSeasonal workWeekend workAfternoon shift
$70k - $85k
...Job Description Job Description Job: Executive Sous Chef – High-Volume Upscale Restaurant Location: Nashville, TN Pay: $70,000 – $85,000 per year Type: Full-time, Salaried Now Hiring: Executive Sous Chefs at Aba Nashville | Open House [Date/Time]...SuggestedFull timeContract workCasual workImmediate start- Looking for those with a passion for the culinary world! We are not making a cheese sandwich or creating your Grandma's mashed potatoes! We aim for a culinary experience every meal! We are looking for those with a culinary mindset who are excited to take on multiple tasks...
- ...Job Description Job Description Description: The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible...
$66.01k - $86k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager: Job Summary The Assistant Kitchen Culinary Manager or Assistant...Full timeCasual workLocal areaImmediate startShift work- ...Nashville, the company supports thousands of teammates across manufacturing, retail, technology, and corporate functions.The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...Hourly payRelocation packageMonday to FridayShift work
- ...Pay: Pay varies by location Location: SPRING HILL, Tennessee Summary: As an Executive Chef you will cultivate all culinary programs at an account location. Working closely with the General Manager, you will support all programs and culinary staff to ensure...Weekly payWork at officeLocal area
- ...that our success relies on building and retaining a team capable of creating memorable dining experiences every time. The Executive Chef is responsible for overseeing all Back of House (BOH) operations, including culinary execution, staff management, cost control,...Flexible hoursNight shiftWeekend work
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Executive Chef will oversee kitchen operations for a 319-bed hospital,...Work at officeLocal areaRelocation packageMonday to FridayFlexible hoursWeekend work
$110k - $120k
...Hiring – Executive Chef Hiring Immediately Salary Range - $110,000 - $120,000 PlusBonuses Why The Twelve Thirty Club? ~ Killer earning potential ~ Medical, Dental, and Vision Coverage ~401(k) with company match ~ Paid Time Off ~ Ongoing career development...Immediate startShift work- ...culinary trends to innovate the menu.Staff Management: Hire, train, schedule, and manage all kitchen staff, including line cooks, sous chefs, and assistants. Foster a positive and productive work environment.Financial Management: Manage the kitchen budget, control food...Local area
- ...events, trade shows, or training to inspire and innovate menu offerings. Requirements: Proven experience as an Executive Chef or in a similar leadership role. Culinary degree or equivalent training preferred. Excellent knowledge of culinary techniques,...Local areaShift work
- Join the SAVOR team as Executive Chef at our award-winning Harpeth Hotel! You have a passion for excellent food and are an experienced culinary leader. You will lead teams at our 1799 Kitchen and Bar, McGavock's Cafe, and our busy banquet and event spaces.For a complete...Night shiftAfternoon shift
$95k - $115k
...time/Part-time Full Time Compensation Range $95,000 - $115,000 / year + 25% Bonus Opportunity Overview Hiring – Executive Chef Hiring Immediately Why The Henry? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage...Full timePart timeCasual workImmediate startShift work- ...driver's license. Must satisfactorily meet and be in compliance with Company motor vehicle policy standards. In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a...
$56.5k - $58k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Working as the Executive Chef,** you will be responsible for overseeing...Work at officeLocal areaRemote workFlexible hours$125k - $135k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours




