Average salary: $69,600 /yearly
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- ...Head Chef The Head Chef is the culinary leader responsible for daily kitchen performance, food quality, consistency, and team development. This role owns line readiness and execution, menu upkeep and features, food safety compliance, inventory and COGS controls, and...SuggestedTemporary workCasual workSeasonal workImmediate startShift workNight shiftWeekend work
- Inspire health. Serve with compassion. Be the difference. Job Summary Provides clinical direction for all aspects of patient care in an outpatient setting. Demonstrates clinical competency utilizing evidence-based practices/research in all areas of the nursing ...SuggestedFull timeShift workWeekend work
Prisma Health
Maryville, TN18 days ago - Southall is a premier destination bringing nature, produce and people together in a powerful and unique way. The Executive Pastry Chef is the creative force driving our pastry program, commanding all things dough and dessert. From decadent patisserie to artisan viennoiserie...SuggestedSeasonal workWeekend workAfternoon shift
$65k
...Hermitage Hotel has partnered with iHire to reach top talent for their opening below. Check it out and apply today! Executive Pastry Chef Our Brand Mission & Culture - Nestled in Nashville’s heart since 1910, “the Hermitage Hotel”—Nashville’s original milliondollar...SuggestedFull timePart timeWork at officeRelocationFlexible hoursShift workNight shiftWeekend workDay shiftEarly shift- Southall in Franklin, Tennessee is seeking an experienced Executive Pastry Chef to lead their pastry program and oversee various dining outlets. The ideal candidate has a minimum of 10 years in the culinary field with at least 4 years of management experience, preferably...SuggestedSeasonal work
- ...Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This...SuggestedCasual workLocal areaShift work
Firebirds Wood Fired Grill
Knoxville, TN18 days ago - ...Job Description: The Executive Sous Chef is responsible for supporting the Executive Chef in safe and efficient management of the food outlets, and alternative dining functions in compliance with all food safety standards and costs controls. This position will act...Suggested
The Guest House at Graceland
Memphis, TN1 day ago - ...Complimentary meals Community volunteer opportunities Team Member Hotel Rates, other discounts, perks and more The Restaurant Chef position coordinates/oversees the activities of all food production team members in the preparation of menu items for the three-...SuggestedLocal areaFlexible hours
Loews Vanderbilt Hotel
Nashville, TN25 days ago - ...Job Description Job Description Description: Being a Hawkers Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers Chef is about working on a team of...SuggestedHourly payLocal areaImmediate startShift work
Hawkers Asian Street Food
Nashville, TN4 days ago - ...establish a strong culture, deliver exceptional hospitality, and grow with us as we continue our mission to build a better food system. CHEF DE CUISINE Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and...SuggestedTraineeshipLocal areaFlexible hours
Naked Farmer Careers
Nashville, TN26 days ago - ...At The Joseph, culinary experiences are crafted with intention, creativity, and precision. We are seeking a talented and driven Chef de Cuisine for Yolan to lead kitchen operations and elevate the dining experience through innovation, consistency, and uncompromising...Suggested
The Joseph
Nashville, TN26 days ago - ...lofts, villas, and paddock garages. Flatrock Motorclub is redefining what it means to live the motorsports lifestyle. Job Title: Chef de Cuisine (CDC) Reports To: Culinary Director / Executive Chef FLSA Status: Exempt Job Description: Join a one-...SuggestedTemporary workSeasonal workAfternoon shift
Flatrock Motorclub
Rockwood, TN17 days ago - ...Job Description Job Description Job Title: Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working...SuggestedHourly payLocal area
Grand Street Pizza (1000)
Nashville, TN12 days ago $70k - $85k
Compensation Range $70,000 to $85,000 / a year + 15% Bonus Opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...SuggestedImmediate startShift work- Overview SSA Group at Nashville Zoo at Grassmere is looking for a talented Executive Sous Chef to join our team. For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused...SuggestedFull timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...will act as the second in command in our kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional who... ...direction of the Executive Chef Opportunity to serve as the kitchen head for culinary operations in the absences of Executive Chef...Local areaFlexible hoursNight shiftWeekend workAfternoon shift
2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation Job i
...across the country between May - September. We are looking for and experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not local. This is a HANDS-ON & demanding position!! All Culinary staff will live on site at...Summer workSeasonal workLive inLocal areaRelocationDay shiftWolfoods
Antioch, TN10 days ago- ...service and warm Southern hospitality, we’ll inspire a truly authentic experience of Music City. About The Role The Executive Sous Chef at Four Seasons Nashville supports the culinary leadership team in delivering exceptional dining experiences through consistent quality...Full timeLocal areaWorldwideVisa sponsorshipFlexible hoursAfternoon shiftEarly shift
$72,000 per week
Sodexo is seeking a dedicated and creative Executive Chef 3 to join our dynamic team in the educational sector. This role will be pivotal in maintaining and elevating the dining experiences at educational institutions, ensuring that meal options are nutritious, diverse...Sodexo
Johnson City, TN4 days ago- Join to apply for the Executive Sous Chef role at Southern Land Company . 3 days ago Be among the first 25 applicants. Why Westhaven Golf Club? Southern Land Company’s Westhaven Golf Club, one of the top family‑centric private clubs in the Nashville area, is currently...Work at officeFlexible hoursShift work
- ...Job Description Job Description Chef de Partie / Line Cook Full-Time & Part-Time Opportunities Available About the Role At Prime Independent Living, dining is at the heart of the resident experience. Our kitchen is built around quality, consistency, and a genuine...Full timePart timeWeekend workAfternoon shift
Prime Senior Management LLC
Knoxville, TN6 days ago - A luxury hotel brand in Nashville is seeking an Executive Sous Chef to oversee kitchen operations. The role involves planning daily operations, training and developing culinary talent, and ensuring adherence to food safety standards. The ideal candidate will possess culinary...Flexible hours
- ...driven delights that fully utilize the wealth of amazing produce that we have on property. Working in concert with the Executive Pastry Chef and the team, the line cook will represent the culinary department with honor and professionalism throughout all departments. The...Full timeTemporary workSeasonal workWeekend workAfternoon shift
Southall
Franklin, TN27 days ago - ...high-paced environment is second nature to you. Schedule: Sunday - Thursday (12 pm - 10 pm) Sodexo is seeking an Executive Chef at ETSU in Johnson City, TN. East Tennessee State University (ETSU), located in Johnson City, TN, is a dynamic public institution serving...Full timeWork experience placementLocal areaWorldwide
Sodexo
Johnson City, TN6 hours ago $100k - $137k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...Local area$100k - $110k
The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence. Manage the Banquet kitchen and personnel, coordinate purchase of food, develop menus, calculate monthly transfers, and maintain approved food and labor costs. How You’ll Shape The...Apprenticeship- ...kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room,...Summer workSeasonal workLive inLocal areaRelocationDay shift
$85k
Little Rey Executive Sous Chef We are looking for a detail-oriented Executive Sous Chef to oversee day‑to‑day kitchen operations, including production/prep, private parties, stewarding, purchasing and receiving. The role will ensure culinary staff creates all menu items...$100k - $110k
A leading hotel chain in Nashville is seeking an Executive Sous Chef for the Banquet kitchen. The role involves managing personnel, overseeing food preparation, and maintaining strict food costing and hygiene standards. Candidates should have 3-5 years in a supervisory...$85k
...carbon” as its star dish, all set in a vibrant and ultra‑casual atmosphere. Little Rey is looking for a detail‑oriented Executive Sous Chef! The Executive Sous directly oversees the day‑to‑day operations of all areas of the kitchen including production/prep, private...Full timeCasual work
