Average salary: $130,000 /yearly
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$70k - $85k
Compensation Range $70,000 to $85,000 / year + 15% bonus opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...SuggestedImmediate startShift work- Executive Sous Chef Sorrel River Ranch Resort & Spa | Moab, Utah Our Mission at Sorrel River Ranch At Sorrel River Ranch, we exist to create unforgettable experiences rooted in place, purpose, and connection. Set among the red rocks and wide-open skies of Moab, we blend...SuggestedLocal area
$70k - $85k
A well-known restaurant chain is seeking an Executive Sous Chef in Salt Lake City. This role involves managing shifts, ensuring quality service, and leading the restaurant team. Candidates must have over 3 years of high-volume management experience, a passion for hospitality...SuggestedShift work- ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...SuggestedWork experience placementFlexible hours
- Job Description For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great tasting food, made from scratch. Whether you're dicing...SuggestedWeekly payFlexible hours
Cheddar's Scratch Kitchen
Riverdale, UT19 days ago - A leading hospitality firm in Salt Lake City, Utah, is looking for a Jr. Sous Chef to join their dynamic team at the Hogle Zoo. This role involves delivering exceptional service while overseeing daily kitchen operations and training new staff. The ideal candidate should...Suggested
- ...of your comfort zone." Peggy Focheux Duval: Director of Learning & Development, France The Standard seeks a dynamic leader to become Chef at The Standard, Mexico City, set to open summer 2026 in the Tabacalera neighborhood. With 206 rooms and 27 branded residences, this...SuggestedSummer workLocal areaImmediate start
$110k - $120k
Executive Chef Salt Lake City, UT 84101 Base Salary: $110,000 - $120,000 Industry: Private Club Specialty: Culinary Location Type: On-Site Job Description A chic and high-profile private club near Salt Lake City is seeking an accomplished Executive Chef. This club offers...Suggested- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...Suggested
- A prominent hospitality company in Salt Lake City is seeking a Sous Chef OEM to manage kitchen staff and oversee food production in a safe and sanitary environment. The role requires strong leadership and communication skills, with a focus on maintaining quality and cost...Suggested
- A prestigious hotel in Salt Lake City seeks a Sous Chef to oversee kitchen staff and manage food production. You will control labor and food costs, ensure compliance with safety standards, and assist the Executive Chef in menu creation. The ideal candidate will have over...Suggested
- A leading hotel management company is seeking a Sous Chef to oversee kitchen operations at the Salt Lake Marriott Downtown. The role involves managing food production, leading the culinary team, and ensuring compliance with health and safety standards. Candidates should...Suggested
- A leading food services provider is seeking a Sous Chef to oversee kitchen operations and manage staff. The role involves preparation and cooking of food, ensuring sanitation standards, and maintaining quality in service. The ideal candidate will have 3-5 years of experience...Suggested
- A luxury ranch resort in Moab is seeking an Executive Sous Chef to oversee culinary experiences across the resort. This role will lead kitchen operations, develop menus, and ensure quality in all food offerings. Candidates should have a minimum of 3 years' experience in...Suggested
- A prestigious hotel chain in Salt Lake City is looking for a skilled pastry sous chef to support the executive pastry chef in creating high-quality pastries. The candidate will supervise all baking activities, ensure effective communication within the team, and maintain...Suggested
- Grand America Hotel The Grand America Hotel 555 S Main St Salt Lake City, UT 84111, USA The role of a pastry sous chef is to support the executive pastry chef in the creation of high-quality pastry items that delight and satisfy customers. Whether working in a large restaurant...Flexible hours
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO Do you have the right skills and experience for this role Read on to find out, and make your application. We are seeking a talented and driven Sous Chef to support...Corecruitment
Bryce Canyon, UT1 day ago- Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...Local areaShift work
Chipotle
Lehi, UT16 hours ago $110k - $120k
A high-profile private club near Salt Lake City is looking for an accomplished Executive Chef to lead culinary operations. In this role, you will create innovative menus, manage kitchen operations, and inspire a skilled culinary team. The ideal candidate will have 3-5...- Senior Executive Chef - Snowbird page is loaded## Senior Executive Chef - Snowbirdlocations: Snowbirdtime type: Full timeposted on: Posted 2 Days Agojob requisition id: JR5907**Location:** Salt Lake City, Utah**Snowbird** is situated in the middle of the Wasatch Mountain...Full timePart timeSummer workSeasonal workLocal areaNight shiftWeekend workAfternoon shiftEarly shift
- ...convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will...Full timePart timeLocal areaFlexible hoursNight shiftAfternoon shift
$75k - $80k
...your creativity and expertise will leave a lasting impression? Chartwells, a leader in foodservice management, is seeking an Executive Chef (United Table@ Petersen Heritage Center) at the University of Utah located in scenic Salt Lake City, UT. The selected candidate will...Work at officeLocal areaRemote workFlexible hours$80k - $100k
Hello, we’re Pacific Coast Hospitality and we have an outstanding Restaurant Chef de Cuisine position to fill based in beautiful Salt Lake City, Utah, with an exceptional salary and benefits package. Market Salt Lake City, UT Job Description We have an outstanding Restaurant...Full time$15.57 - $22.87 per hour
...skills including grilling, deep frying, roasting, searing, ect. Display ability to take detailed instruction and tasks from sous chefs, chef de cuisines, and executive chef. Properly label and date all products to ensure safekeeping and sanitation. Work as a team...Minimum wageFull timeRemote workShift workNight shiftWeekend workConstellation Brands
Park City, UT16 hours ago- A culinary-focused organization in Bryce Canyon, UT is seeking a talented Sous Chef to support high-volume kitchen operations. The successful candidate will collaborate with the Executive Chef to ensure high-quality cuisine while supervising a dedicated kitchen team. Key...
$55k - $63k
Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Uinta Brewing Company , located in the bustling Salt Lake City International...Full timeLocal areaWeekend workAfternoon shiftEarly shiftSSP
North Salt Lake, UT16 hours ago$55k - $63k
Join Our Team! ~$55,000 - $63,000 / year ~ Opportunity for quarterly bonus and year-end super bonus ~ Comprehensive Benefits Package ~ Career Progression Opportunities ~ Must be able to attend a paid 6 week training course with Panda Express at a street side...Hourly payFull timeSSP
Salt Lake City, UT16 hours ago- Job Description For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and...Weekly payFlexible hours
LongHorn Steakhouse
Ogden, UT1 day ago - Server/Food Prep/Runner Location: Fairfield Inn and Springhill Suites Moab About Lodging Dynamics: Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality ...Seasonal workWork at officeShift work
Lodging Dynamics
Moab, UT1 day ago - ...in the ship Assembly Plan Basic Qualifications Minimum five years experience in high volume galley/F&B operation Certified Executive Chef or equivalent degree in Culinary Arts Shipboard experience REQUIRED Excellent working knowledge of food and beverage products,...Work at officeImmediate startFree visaFlexible hours
