Average salary: $62,295 /yearly
More statsSearch Results: 1,639 vacancies
...Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! SHG is an organization whose success is... ...procurement, production, preparation and presentation of all food in the hotel in a safe, sanitary, cost effective manner.
Monitor and...
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Yearly
Highgate Hotels:
Highgate is a leading real estate investment and hospitality management company widely... ...its signature restaurant and bar By George by local celebrity chef Hugh Acheson, a two-time James Beard Foundation Award winner and...
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Local area
Immediate start
...because the same goes for our\npeople as it does for our dishes: the unexpected twists are what makes them so\nspecial.
The Head Chef Role at Snooze
As\n Snooze Head Chef , you are ultimately responsible for ensuring the\nhighest quality of food and standards...
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...Description
Description:
A DAY IN THE LIFE OF A PASTRY SOUS CHEF:
As a Pastry manager in our kitchen, you are part of an a-la-... ...as a pastry sous chef in a predominantly scratch retail, club, hotel or restaurant bakery setting
Previous supervisory experience...
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...•2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...production needs to kitchen personnel daily.
•Assists Executive Chef with all kitchen operations and preparation.
•Prepares...
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Situated in the epicenter of Midtown, Loews Atlanta Hotel is walking distance to some of the best attractions in the city. Welcome to... ...Licenses or Certificates:
~ ACT certification as "Sous" Chef or culinary degree from recognized culinary institute and equivalent...
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Holiday work
Immediate start
Flexible hours
...Summary:
Executive Chef
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who... ...efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role...
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...in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, qualit Sous Chef, Executive Chef, Chef, Restaurant, Hotel...
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...cornerstone of northern Atlantas newest mixed-used community, the Omni Hotel at The Battery Atlanta is the official hotel of the Atlanta... ...of in house sales activities, such as culinary festivals, chef specialties and culinary competitions.
To plan/organize/control...
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Local area
...We aim to be the best job you ever had!
NOW HIRING: EXECUTIVE CHEF - INDACO ATLANTA
We're in search of a hands-on and creative Executive... ...discounts at our 15 restaurant concepts and growing boutique hotels division.
Family Time : Benefit from 4 weeks of PTO for...
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...food and beverage, or related professional area.
OR
•2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.
CORE...
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Worldwide
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...hospitality industry, forever.
YOU ARE...
A successful Sous Chef , who maintains high quality standards for each dish that is... ...apparel, cars, flowers, fitness memberships, gift cards, groceries, hotels, movie tickets, rental cars, special events, theme parks, and...
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...cornerstone of northern Atlantas newest mixed-used community, the Omni Hotel at The Battery Atlanta is the official hotel of the Atlanta... ...Omni Hotel at the Battery Atlanta is hiring for a Restaurant Chef . This critical member of our culinary team has an overall responsibility...
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...Sous Chef
Puttshack Atlanta Interlock
About Puttshack:
Puttshack is an upscale, tech-infused mini golf experience that appeals... ...Key Skills/Competencies:
~2+ years of prior restaurant, hotel, or entertainment management experience with at least 2 recent years...
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...classic, Tex-Mex experience and exceptional service.
Superica at the Battery is hiring an experienced leader to serve as Executive Chef!
The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including...
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When you stay at a Thompson Hotel, you are welcomed as a resident.With intuitive service, each guest is provided a tailored experience... ...atmosphere of spontaneity and authenticity.
The goal of the Sous Chef is to manage a specific department and work with the Executive...
Hourly pay
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Local area
Immediate start
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Night shift
...that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the... ...Guests feel it; you'll feel it too. What You'll DoAs the Banquet Chef, you'll maintain a clean work station, be efficient and have the...
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Flexible hours
Afternoon shift
...food and beverage, or related professional area.
OR
•2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and beverage, or related professional area....
Hourly pay
Flexible hours
Shift work
Afternoon shift
...Conduct Monthly departmental meetings.
Report directly to the hotel manager, handle administrative tasks, and provide detailed... ...time.
Qualifications:
Previous experience as am Executive Chef, Kitchen Manager, Sous Chef or Chef de Cuisine in upscale dining...
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Local area
Flexible hours
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...•2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...handling and sanitation certifications.
•Assists Executive Chef with all kitchen operations.
•Maintains purchasing,...
Flexible hours
Shift work
