Search Results: 908 vacancies
$45k - $65k
Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality of product...
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$40k - $60k
Overview: The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous...
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$50k - $80k
Overview: The Pastry Chef is responsible for Overseeing the Bakery dept. The role is responsible for crafting various delectable such as cakes, pies, tarts, and bread components in regards to Knott's Berry Farm Bakery and Pastry Standards. The Pastry Chef will coordinate...
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...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...for direct report managers.
•Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
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** Executive Chef**
**Job Category****:** Culinary **Requisition Number****:** EXECU015165 Showing 1 location **Job Details**
**Description... ...Executive Chef** is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize...
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...military candidates to apply.
Overview:
Plan and manage the kitchen staff in the procurement, production, preparation and... ...minimize liabilities and related expenses.
Assist the Executive Chef in the creation, costing and implementation of seasonal and special...
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...Job Description
The Sous Chef in the kitchen is second in command, below the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be able to lead other kitchen workers, remain organized and professional, and report vital information...
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...always see your application status in your profile.
Job Title:
Chef de Tournant
Pay Details:
The starting hourly rate for this... ...of the Chef de Tournant include the daily operation within the kitchen, ensuring that all menu items are prepared to recipe...
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...overall direction & coordination, in collaboration with the senior chefs. Carries out supervisory responsibilities in accordance with the... ..., assigning, and directing work.
# Monitors day-to-day pastry kitchen operations to ensure standards of product presentation and...
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As a Chef, you will be responsible for overseeing the culinary operations in a professional kitchen. Your expertise, creativity, and leadership will contribute to the creation and execution of exceptional dishes, ensuring an outstanding dining experience for guests. You...
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** Executive Sous Chef**
** The Westin Anaheim ResortAnaheim, CA**
Posted March 3, 2022
** Executive Sous Chef**
**JOB OVERVIEW**:
Efficient running of kitchen operations is the main responsibility of the Executive Sous Chef and is required to oversee food preparation...
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Outdoor
Night shift
...appraising performance; rewarding and disciplining team members; addressing complaints and resolving problems.
# Monitors day-to-day kitchen operations to ensure standards of product presentation and service exceed guest expectations and meet or exceed property standards....
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...Company Description
REAL FOOD for REAL LIFE
At True Food Kitchen, we believe in the power of whole, real food. We partner with... ...to handle last minute requests.
For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service,...
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Christmas work
Local area
...Pulmuone Foods USA brands include Nasoya, Wildwood, Emerald Valley Kitchen, Monterey Gourmet Foods, and Cibo Naturals. Pulmuone’s family of... ...more about the company and brands.
Job Summary:
The R&D Chef will be responsible for the new concept and flavor development...
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Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.
Role Responsibilities:
Plan and prepare nutritious meals for children...
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Hourly pay
Local area
**Job Description**
| Job Title Executive Chef Job ID 30301 Location Required Qualifications **Working Title:** Executive Chef **Job Location:** UCI Campus- Irvine
...Description
Pay Range: $16.00- $20.00 per hour JOB OVERVIEW
Under Food Service Manager Supervision, the KITCHEN/DELI PREP performs the following duties:
TYPICAL DUTIES & RESPONSIBILITIES
Prepare recipes for established menu by looking over the Daily...
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Immediate start
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Title Wednesday, 26 January, 2022 (hyderabad, India) - Candidates needs to register Himself / Herself with IRDAI after successful registration candidates needs to undergo training (Online / Offline) either at Divisional Training Centre or at Branch Office to make you aware...
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...Kaiser Permanente - [Restaurant Associate / Team Member] As a Kitchen Worker at Kaiser Permanente, you'll: Assemble all food & non-food items for patient trays, cafeteria and/or catering services; Deliver food carts with patient meals/catered meals & nourishment to appropriate...
Immediate start
...Description
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing...
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