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$60,000 per week
Great American Restaurants is seeking a dedicated and creative Kitchen Manager/Sous Chef to join our team in Northern Virginia. In this role, you will be a pivotal part of our commitment to excellence in food service and guest experience. You will be responsible for overseeing...Suggested$65k - $100k
...dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate...SuggestedCasual work2 days per week$65k - $80k
...tomorrow. Are you ready to be a Roadie? Pay: $65,000.00 - $80,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...SuggestedHourly payTemporary workFlexible hours- ...today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...SuggestedHourly payTemporary workFlexible hours
$55,000 per week
Aramark is seeking a dedicated and experienced Kitchen Supervisor to join our team in the Food & Beverage Operations department. This role is integral in maintaining the high standards and efficiency of our kitchen operations across various client locations, including educational...Suggested$52,000 per week
Lowe's Foods is seeking a dedicated Chicken Kitchen Manager to oversee our lively in-store Chicken Kitchen. The ideal candidate will lead the Chicken Kitchen operations, emphasizing the preparation and sale of our signature chicken products that delight our customers and...Suggested$80,000 per week
Aramark seeks a talented and enthusiastic Catering Chef Manager to oversee our hospitality services within a dynamic environment. This individual will play a crucial role in driving our commitment to excellence and innovation in culinary services. Positioned at the intersection...Suggested$70,000 per week
Global P is seeking an experienced Kitchen Manager to oversee the daily operations of our vibrant, technology-driven dining services. As a leader in business transformation, Global P extends its ethos of innovation and excellence to its culinary ventures, aiming to create...Suggested$90k - $100k
...culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating a shared understanding about what needs to...SuggestedHourly payShift work- ...customer service in clean, modern, convenience stores, gas stations, and truck stops across the United States. We are looking for a Kitchen Team Lead to ensure all daily activities run efficiently and smoothly. The Kitchen Team Lead's responsibilities include ordering...SuggestedHourly payFull timeFlexible hoursShift workWeekend workAfternoon shift
- Job Description Role Overview: Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. **A sign on bonus may be available for this position** Sodexo is seeking a dynamic ...SuggestedWork experience placementLocal areaWorldwideRelocation package
- ...for excellence in a high-volume, patient-focused healthcare environment. The EC4 will be responsible for managing all aspects of the kitchen, ensuring exceptional quality, safety, and efficiency while inspiring a dedicated team. Why Sodexo at LVH - Cedar Crest?...SuggestedFull timeWork at officeLocal areaWorldwide
- Job Description Role Overview: Sodexo is seeking a Resident Dining Executive Chef for Embry-Riddle Aeronautical University in Daytona, FL. Embry-Riddle Aeronautical University (ERAU) Dining Services provides exceptional culinary experiences that support student...SuggestedWork experience placementLocal areaWorldwideRelocation package
$88,000 per week
Aramark is seeking a dedicated and creative Executive Catering Chef to join our team within a dynamic educational environment. This pivotal role focuses on delivering exceptional dining experiences by creating nutritious and innovative menus tailored for a variety of academic...Suggested$90,000 per week
...food service sector. The Executive Chef will be a vital leader in our culinary operations, driving excellence and creativity in our kitchens. This role requires a deep commitment to delivering high-quality cuisine, enhancing customer satisfaction, and fostering an...Suggested$89,000 per week
...Executive Chef to join our culinary team. In our fast-paced and vibrant indoor water park environment, you will lead our highly dynamic kitchen team, bringing creativity, exceptional culinary skills, and leadership to enhance our guest dining experience. Our Executive Chef...$95,000 per week
...excellence and creativity, ensuring that our standards for quality, innovation, and service are met and exceeded in all aspects of our kitchen operations. The position requires expertise in menu development, team leadership, and operational efficiency, offering an exciting...$95,000 per week
Aramark is seeking a highly skilled and innovative Executive Chef to oversee and elevate the culinary operations within educational institutions. The ideal candidate will embrace our commitment to excellence and innovation, bringing world-class culinary services that enhance...$85,000 per week
Plum Market is seeking a distinguished Chef de Cuisine to lead the culinary operations within our dynamic and health-conscious food environment. At Plum Market, we dedicate ourselves to offering a wide range of natural, organic, and specialty foods that cater to the health...$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the highest...- Job Description Role Overview: Fast-Paced. Never Boring. You thrive on the variety that each day brings! Sodexo’s Campus Segment is seeking a Senior Catering Manager for the University of Maine (UMaine) in Orono, ME — the flagship and Showcase account...Work experience placementLocal areaWorldwide
- ...preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...Temporary workFlexible hours
$75k - $85k
...Oversight ~ Oversee daily culinary operations and production across campus dining locations, including the Dining Hall, Cold Prep Kitchen, and other outlets. Maintain a strong daily presence in production areas, actively engaging with staff and leadership to ensure...Full timeSummer workLocal areaImmediate startShift work$88,000 per week
Aramark, an industry leader in food service and facilities management, seeks an experienced Catering Director to join our vibrant team in the educational sector. This pivotal role demands a dynamic leader who can oversee all aspects of catering services at educational...$80,000 per week
Aramark is seeking a dedicated and dynamic Catering Manager to join our team, offering a unique opportunity to lead and evolve our catering services across diverse client environments, including education, healthcare, and corporate sectors. This role requires a blend of...$77,000 per week
Aramark is seeking a dedicated and passionate Suites & Catering Manager to join our team, providing exceptional food service and catering solutions in a diverse range of environments, including institutions, universities, schools, and hospitals. Our commitment to excellence...$56,000 per week
Global P seeks a skilled Assistant Kitchen Manager to join our innovative team in the hospitality sector. This role offers a unique opportunity to work within a leading consulting firm renowned for its path-breaking solutions and business transformation strategies. The...- ...knowledge of food safety, sanitation, and proper labeling and rotation practices. Hands-on culinary experience and proficiency in kitchen operations. ServSafe Manager Certification preferred. Strong organizational and multitasking abilities; calm under pressure....Hourly payFull timePart timeWork at officeLocal areaFlexible hoursShift workAfternoon shift
$70,000 per week
Aramark is seeking a dedicated and dynamic Catering Manager to oversee our catering operations. This position requires a passion for service excellence, a flair for culinary presentation, and an ability to manage and inspire a team. The ideal candidate will ensure that ...$95,000 per week
Aramark is seeking a Senior Catering Services Manager to enhance our dynamic food service team by delivering superior service and culinary excellence. This role is crucial for those who possess a passion for managing high-volume, event-driven catering services and strive...


