Average salary: $79,988 /yearly
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- ...Job Description The Kitchen Manager plays a key role in overseeing all back-of-house operations, ensuring excellence in food quality, consistency, and guest satisfaction. Responsibilities include food purchasing, preparation, upholding quality standards, and maintaining...SuggestedWeekend workAfternoon shift
- ...Leadership & Staff Management. Hire, train, coach, and supervise kitchen team members, including cooks and dishwashers. Create schedules and assign responsibilities to ensure efficient operations. Conduct performance evaluations and provide ongoing c Kitchen Manager, Kitchen...Suggested
- ...Outback Steakhouse Manager At Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an employee is to allow your...SuggestedLocal areaRelocationMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
$35k
...Kitchen Manager If you thrive in a fun, high-energy environment and want to grow with a nationally recognized sports bar brand where the game is always on, we invite you to bring your passion and leadership to our team. We are a high-volume sports bar delivering the ultimate...SuggestedLocal areaFlexible hoursNight shift- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating...SuggestedCasual work
- Land's End Resort in Homer, Alaska seeks a Chef Manager to lead a high-quality kitchen operation, ensure HACCP compliance, control costs, and deliver exceptional service across retail and catering. You will guide a team to maintain standards and safety while meeting budget...Suggested
$25 - $35 per hour
Kitchen Kitchen Manager $25.00 - $35.00 / hour Talkeetna Kitchen Manager Qualifications: Prior kitchen management experience. ServSafe certified. Extremely high level of attention to detail. Ability to think and act creatively, while conforming to existing standard...SuggestedFlexible hoursNight shiftWeekend workDay shift- Drive disciplined kitchen execution in a high-throughput airport environment where every minute matters. Reporting to the Executive Chef... ...brings urgency without sacrificing safety or standards. This manager builds strong shift leadership, uses labor and production data...SuggestedImmediate startRelocation packageShift workWeekend workAfternoon shiftEarly shift
- This position ensures that the Turkey Red kitchen is running at full efficiency. You will responsible for operational tasks as well as... ...our goal of eliminating waste Is highly organized and able to manage inventory, scheduling, and ordering Understands the importance...Suggested
- ...Job Description Job Description We are seeking a hands-on, operationally strong Kitchen Manager to lead day-to-day back-of-house operations for a high-volume airport restaurant and travel-hospitality concept . This is not a primarily administrative Kitchen Manager...SuggestedShift workWeekend workAfternoon shiftEarly shift
$21.75 per hour
Factor_ a brand of HelloFresh is seeking a Kitchen Lead. The kitchen lead is responsible for supporting the Sous Chef in running daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company...SuggestedFull timeWork at officeImmediate startShift work- The Saint Paul Hotel (operated by Morrissey Hospitality) is seeking a kitchen team member to manage daily kitchen line operations in Saint Paul, MN. You will prepare all menu items, ensure allergen accommodations, and support food safety and sanitation standards. Responsibilities...SuggestedNight shiftWeekend work
$25 - $31 per hour
Back of House Assistant Kitchen Manager $25.00 - $31.00 / hour Anchorage Key Responsibilities (include but are not limited to): Execute advanced food preparation tasks according to 49th State Brewing Company recipes and specifications. Monitor food quality and consistency...SuggestedLocal areaShift work- Valdez City Schools is looking for a full-time Food Service Manager to oversee the K-12 school lunch and breakfast programs. The role involves managing budgets, purchasing supplies, supervising staff, and ensuring compliance with health and safety standards. Candidates...SuggestedFull timeMonday to Friday
- Position Summary: The executive chef will train and manage all campus wide (Hospital, Long Term Care, Future Hostel, Behavioral Health Units) kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption, requisition and/or purchase...Suggested
- ...those who want to reach beyond the four walls of a traditional kitchen. Responsibilities: Leading all meal preparation for both... ...inspired menus using fresh, local ingredients. Coaching and managing a galley team of 6-10 in a hands-on environment. Ensuring...Daily paidFull timeLocal areaShift work
- ...Job Description Job Description Kitchen Supervisor/Manager Full-Time (40 hours/week) Position Summary: McKinley Care Assisted Living Home is seeking a dedicated and organized Kitchen Manager to oversee all aspects of kitchen operations, food preparation,...Full time
- Job Description Job Description Oversees the operation of the bar and office in a private club. Supervises, balances tils, bank deliveries, schedules, hires and terminates, orders liquor and beer, supplies, plans events, coordinates food trucks, entries into Quick ...Work at office
- ...developing exceptional menus, and delivering quality in a fast-paced kitchen environment? If you take pride in your craft and want to bring... ...quality, presentation, safety, and sanitation standards. Manage inventory and work with Purchasing to maintain appropriate...Casual workWork at officeLocal areaImmediate startFlexible hoursNight shift
- ...are inspired by regional and local specialties. Working in the kitchen, you will be an integral part of the culinary team. Your goal will... ...in full-service resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred. Transportation Worker Identification...Daily paidFull timeLocal areaShift work
- ...train, schedule, and motivate the culinary team. Oversee daily kitchen operations, food preparation, presentation, and service.... ...volume kitchen experience. Knowledge of food safety, inventory management, purchasing, and cost control. Proven ability to lead a diverse...Seasonal workWeekend workDay shiftAfternoon shift
$110k - $145k
...GROUP IS HIRING! Opening: Executive Chef — High-Volume Scratch Kitchen Location: Anchorage, AK Pay: $110,000-$145,000 + incentives based... ..., labor, training, equipment, and menu architecture are managed as one disciplined system. The Mandate: Create a high-performance...Immediate startRelocation packageAfternoon shift$28 - $35 per hour
...production. Requires close collaboration with Food & Beverage Manager, Director of Food & Beverage and Lodge Manager to develop, maintain... ...lead your team assertively and respectfully. Ensure that the kitchen operates in a timely fashion that meets our standards. Fill in...Hourly paySeasonal workLocal areaFlexible hoursShift work- ...Chef to oversee food production and ensure high-quality dining experiences. The role involves collaborating with management to create menus, supervising kitchen staff, and maintaining strict hygiene and safety standards, providing a great experience for guests. Applicants...Hourly paySeasonal workFlexible hours
- Aramark is seeking a Lead Cook in Juneau, Alaska to cook and prepare foods according to recipes and production guidelines while following food safety and sanitation procedures. This role may supervise staff and shift responsibilities as needed to meet client needs. You ...Shift work
- Aramark in Juneau, AK seeks a Lead Cook to prepare food per standard recipes and guidelines while ensuring safety and sanitation. The role may involve supervising staff and delegating tasks according to client needs. The candidate should have experience as a cook, knowledge...
- ...Pizza Maker / Cook Be the heart of the kitchen and craft hot, delicious pizzas with pride and speed. Responsibilities:... ...free large pizza ~ Growth opportunities into leadership or management roles ~ Fun, fast-paced work environment with a team that feels...Hourly payFlexible hoursWeekend workAfternoon shift
$25.26 per hour
...component plans. Assists with screenings, assessments and reports. Manages large and small groups of children. Responsible for serving a... ..., classifying receipts, current inventory of pantry foods, kitchen supplies and equipment, list of children’s food allergies and special...Work at officeImmediate startFlexible hoursAfternoon shift- The Catering Manager will be responsible for overseeing all aspects of catering operations, including menu planning, food preparation, staffing, and customer service. The ideal candidate will have a strong background in the food service industry, with experience in catering...Temporary workLive inWork at officeFlexible hoursAfternoon shift
$25 per hour
...assistance After five years of service, a four‑week sabbatical anywhere in the world Qualifications 3+ years cooking in a professional kitchen and/or a Culinary Arts degree Fine dining, large‑volume experience is a plus Eligible to work in the US without sponsorship Live...RelocationRelocation packageMonday to Friday


