Average salary: $79,988 /yearly
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$25 - $31 per hour
...Back of House Assistant Kitchen Manager $25.00 - $31.00 / hour Anchorage Key Responsibilities (include but are not limited to): Execute advanced food preparation tasks according to 49th State Brewing Company recipes and specifications. Monitor food quality and consistency...SuggestedLocal areaShift work- ...based on performance Competitive salary Dental insurance Health insurance Paid time off Profit sharing Vision insurance Assistant Kitchen Manager Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation...Suggested
- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...best chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating...SuggestedCasual work
- Position Summary: The executive chef will train and manage all campus wide (Hospital, Long Term Care, Future Hostel, Behavioral Health Units) kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption, requisition and/or purchase...Suggested
$2,200 - $2,400 per week
...Kitchen Executive Chef $2,200.00 - $2,400.00 / week Valdez Executive Chef We are looking for an experienced and qualified 3 year of experienced... ...Remedy any problems or defects Be in charge of hiring, managing and training kitchen staff and oversee the work of subordinates...Suggested- ...supporting the Land’s End Resort in Homer, AK. Candidates should have proven capabilities in casual and fine dining, event/banquet management, and training development, with a focus on menu creation, consistency, procurement, and safety. This role emphasizes leadership...SuggestedCasual work
- ...dining. You will ensure outstanding food quality, sanitation, and guest experience while managing costs and staff. The role requires strong leadership, banquet and high-volume kitchen experience, food safety expertise, and the ability to mentor diverse teams in a fast-...Suggested
- ...train, schedule, and motivate the culinary team. Oversee daily kitchen operations, food preparation, presentation, and service.... ...volume kitchen experience. Knowledge of food safety, inventory management, purchasing, and cost control. Proven ability to lead a diverse...SuggestedSeasonal workWeekend workDay shiftAfternoon shift
$28 - $35 per hour
...production. Requires close collaboration with Food & Beverage Manager, Director of Food & Beverage and Lodge Manager to develop, maintain... ...lead your team assertively and respectfully. Ensure that the kitchen operates in a timely fashion that meets our standards. Fill in...SuggestedHourly paySeasonal workLocal areaFlexible hoursShift work- ...A prominent tour company in Alaska is seeking an Executive Chef to oversee all aspects of food production and kitchen management. Responsibilities include leading food operations, maintaining hygiene standards, and developing menus in collaboration with management. The...SuggestedSeasonal work
- ...Hilton Anchorage seeks an experienced Executive Sous Chef to lead kitchen operations in our downtown hotel. You will manage food preparation, production, and staff training to ensure top-quality service for restaurant, bar, and events. The role requires strong leadership...SuggestedFlexible hoursNight shift
- ...quality and presentation. The Head Chef will be responsible for overseeing all aspects of the kitchen operations, including menu development, food preparation, staff management, and ensuring compliance with health and safety regulations. This role requires a creative...SuggestedWork at office
- ...Chef to oversee food production and ensure high-quality dining experiences. The role involves collaborating with management to create menus, supervising kitchen staff, and maintaining strict hygiene and safety standards, providing a great experience for guests. Applicants...SuggestedHourly paySeasonal workFlexible hours
$20.88 per hour
...component plans. Assists with screenings, assessments and reports. Manages large and small groups of children. Responsible for serving a... ..., classifying receipts, current inventory of pantry foods, kitchen supplies and equipment, list of children’s food allergies and special...SuggestedWork at officeImmediate startFlexible hoursAfternoon shift- ...service, concierge lounge, exercise room, indoor pool and 23,000 sq. ft of functional event space. Responsibilities: Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff. Ensure efficient, cost-...SuggestedFlexible hoursShift workNight shiftDay shiftAfternoon shift
- ...Supervisor will work in tandem with the Executive Chef to achieve department goals. The Food and Nutrition Supervisor will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food;...Work at officeLocal area
$130k
...ARAMARK, you will oversee daily Food & Beverage Operations, leading teams to deliver safe, high-quality dining experiences. You will manage budgets, menus, purchasing, inventory, and compliance with food safety standards while driving service excellence and guest...- ...Pizza Maker / Cook Be the heart of the kitchen and craft hot, delicious pizzas with pride and speed. Responsibilities: Prepare... ...free large pizza ~ Growth opportunities into leadership or management roles ~ Fun, fast-paced work environment with a team that...Hourly payFlexible hoursWeekend workAfternoon shift
- ...seeking a dynamic and experienced Food & Beverage Supervisor to join our team! In this role, you will be responsible for assisting in managing and coordinating food and beverage operations within Chin’an Gaming Hall, including assisting in managing budgets, ensuring...Shift workNight shift
- ...Chinancasino in Alaska is seeking a Food & Beverage Supervisor to manage and coordinate food and beverage operations at Chin’an Gaming Hall. Responsibilities include overseeing daily operations, managing budgets, and ensuring exceptional guest service. The ideal candidate...Full time
- ...Supervisor to lead the casino’s restaurants, bars, and lounge operations, ensuring premium guest service and consistent quality. You will manage schedules, develop menus with the team, monitor budgets, and enforce health, safety, and gaming regulations while delivering a...Night shiftWeekend work
$65k - $70k
...Food Service Manager - $65,000-70,000 annually Full-Time | Exempt Anchorage, AK 99501 Do you want to have a job that makes a difference... ...ensure efficient, safe, and high-quality operations across all kitchen and food service administrative functions. This position is...Full timeFlexible hoursNight shiftWeekend work- ...Consortium (SEARHC) in Sitka, Alaska. Relocation assitance is available for qualified candidates The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining...Contract workRelocation
- ...Food and Beverage Manager: Hotel Restaurant Operations Results-driven Food and Beverage Manager with expertise in overseeing hotel restaurant operations, delivering exceptional guest experiences, and maximizing revenue. Skilled in managing restaurant, bar, banquet, and...
- ...The Food and Beverage Manager will be responsible for overseeing the daily operations of the food and beverage department in a restaurant or hotel. The manager will be responsible for managing the staff, ensuring customer satisfaction, and maintaining the financial performance...Temporary workLive inFlexible hoursAfternoon shift
- ...As Food and Beverage Manager, you will work with and report to the Food and Beverage Director. This role requires maintaining excellent communication skills while collaborating with your team and staff. We are looking for a skilled candidate who wants to be a part of something...Work at officeFlexible hoursAfternoon shift
- ...beverage sub-departments such as room service, restaurants, banquets, kitchens, stewards, etc. Monitor and, when necessary, develop and... ...result. Participate with the chef and restaurant managers in the creation and merchandising of attractive menu designs to...Temporary workLocal area
- ...will be stacked in the warehouse with a note. If not stacked in kitchen, additional supplies may need tobe gathered as needed/... ...that inventory minimums are always stocked MUST NOTIFY UPPER MANAGEMENT (ERIN) IF INVENTORY IS LOW. ESPECIALLY THE TURKEY After placingorder...Local areaShift work
$66.2k - $79.6k
...Food & Beverage Food & Beverage Manager $66,200.00 - $79,600.00 / year Juneau Job Description Overview Asthe only aerial tramway in Southeast... ..., train, schedule, counsel, evaluate and discipline all Kitchen, wait, bar and catering staff; develop, provide or arrange for...Contract workWork at officeLocal area- ...FOOD SERVICE MANAGER Date Posted: 4/29/2026 Date Available: 04/29/2026 Position Start Date Notice: This position is expected to begin... ...service staff. Work Environment This job operates indoors in a kitchen environment. The role routinely uses a variety of equipment in...Full timeSummer holidayWork at officeLocal areaImmediate startMonday to Friday

