Average salary: $30,682 /yearly
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$82.2k - $92.45k
...Plate, Factor_, and Youfoodz. Executive Sous Chef Factor_ a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. This...SuggestedHourly payImmediate startFlexible hoursShift work- ...Kitchen Manager In our restaurants, teamwork is everything. When you join Culver's, you'll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally. With our training programs, flexible scheduling, and fun and fast...SuggestedMonday to FridayFlexible hoursShift workNight shiftWeekend work
- ...Kitchen Manager The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Caf and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedShift workNight shiftWeekend work
- Job Summary: As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management...SuggestedLocal area
- ...in Chandler, Arizona, is seeking an Executive Chef to oversee kitchen operations and ensure food quality. This role involves menu planning... .... Candidates should have at least 5 years of culinary management experience and hold a relevant degree or equivalent experience...SuggestedRelocationRelocation package
- A leading hospitality company in Scottsdale, Arizona is seeking an experienced Executive Chef to manage multiple kitchen outlets. The Chef will be responsible for daily operations, team management, budgeting, and maintaining high culinary standards. Ideal candidates will...Suggested
$100k - $110k
...Kitchen Manager Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly...SuggestedRelocationWeekend workAfternoon shift- ...helping with food preparation and serving; Maintain the Maricopa County health Department standards for food storage, food preparation, kitchen maintenance, kitchen cleanliness and use of all equipment in kitchen and dining room area; Develop weekly meal plans that have...Suggested
- ...background check RESPONSIBILITIES: Maintain the Maricopa County health Department standards for food storage, food preparation, kitchen maintenance, kitchen cleanliness and use of all equipment in kitchen and dining room area. Develop weekly meal plan that has...SuggestedSeasonal workLocal areaShift workNight shift
$1,300 - $1,500 per week
Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift$75k - $95k
A healthcare service provider is seeking an Executive Chef to oversee kitchen operations and ensure a safe work environment. The ideal candidate will manage meal preparation, staff training, and adhere to food safety standards. With over 5 years of culinary management...SuggestedRelocationRelocation package- A leading airline catering company in Phoenix is seeking a Sous Chef to oversee kitchen operations, ensuring high-quality meal production and compliance with food safety regulations. The ideal candidate will have 3-5 years of experience in high-volume commercial kitchens...Suggested
- ...Glendale, Arizona, is searching for an Executive Chef to oversee stadium-wide kitchen operations. The role involves leading culinary teams, ensuring compliance with food safety standards, and managing operational costs. This position requires a Bachelor's in Culinary Arts...Suggested
$75k - $80k
...Phoenix is seeking an Executive Sous Chef to join their team immediately. The role requires over 3 years of high-volume restaurant management experience and knowledge of business operations. Responsibilities include managing shifts, ensuring product quality, and coaching...SuggestedImmediate startShift work- A leading dining establishment in Scottsdale, Arizona, is seeking an Executive Sous Chef to manage daily operations, oversee the restaurant team, and ensure guest satisfaction. Ideal candidates will demonstrate strong restaurant management experience and a passion for...Suggested
- ...Kitchen Manager Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Kitchen Managers combine their natural culinary ability with exceptional management skills. They're the guardians of our Food & Beverage program, bringing...Work at officeLocal areaShift work
$72.5k - $92.49k
...bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we promote... ...Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: The Senior Sous Chef or Kitchen...Hourly payFull timeCasual workLocal areaImmediate startShift work- A prominent restaurant chain in Arizona is hiring a Senior Sous Chef or Kitchen Manager. The role requires leading a culinary team to ensure high operating standards while promoting a positive work environment. Candidates need 3+ years of leadership experience in a fast...
- A summer camp food service provider is seeking an experienced Kitchen Manager/Head Chef for seasonal work. This hands-on position requires expertise in managing kitchen operations, executing food service programs, and adhering to dietary restrictions. The ideal candidate...Summer workSeasonal work
- ...Assistant Kitchen Manager El Encanto Mexican Restaurants in Cave Creek, Arizona is actively seeking an Assistant Kitchen Manager to come grow with us! Do you have experience leading a kitchen or maybe you are looking for a company that believes developing people is...Shift work2 days per week
- Job Description A Kitchen Manager directly supervises and coordinates the activities of workers engaged in preparing and serving food. Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule...Shift work
- Benefits: Employee discounts Flexible schedule Free food & snacks Position Summary The Kitchen Manager at The Brass Tap is responsible for leading back-of-house operations, maintaining high food quality and safety standards, managing kitchen staff, and ensuring efficient...Local areaFlexible hoursShift workNight shift
- A leading summer camp food service provider is seeking experienced Kitchen Managers / Head Chefs to oversee food service operations at camp locations. Responsibilities include managing staff, ensuring high food quality and safety standards, and communicating effectively...Summer workSeasonal work
- A premier golf management company in Scottsdale, Arizona seeks an experienced kitchen supervisor to lead culinary operations at TPC Scottsdale. Candidates should have a culinary degree and a strong background in kitchen management, with responsibilities including menu...
- A fine dining restaurant in Phoenix is seeking a passionate Sous Chef to lead the banquet kitchen. This role will involve creating exquisite banquet menus and motivating the kitchen team while ensuring adherence to high standards of service. Candidates should possess a...
- ...leading entertainment company is seeking a Sous Chef to oversee kitchen operations and food quality. This role requires 1-3 years of... ...include menu adherence, budgeting, event supervision, and team management in a vibrant environment. Enjoy various perks, including free...
- A well-known restaurant in Arizona is seeking an experienced Assistant KM/Sous Chef to manage kitchen operations and supervise food preparation. Responsibilities include coordinating kitchen staff, ensuring food quality, and maintaining safety and cleanliness standards...
- Restaurant Kitchen ManagerCompensation Range: 55,000.00 - 68,800.00The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Local areaShift workNight shiftWeekend work
- A vibrant dining establishment in Phoenix, Arizona is hiring a Sous Chef. This role involves managing shifts, ensuring product quality, and creating memorable dining experiences. Ideal candidates will have over 2 years of high-volume restaurant management experience and...Shift work
- A food service company in Arizona is seeking a Kitchen Manager to oversee daily food service operations and manage staff. The ideal candidate will have experience in food service, strong leadership skills, and knowledge of food safety practices. Responsibilities include...

