Average salary: $30,682 /yearly
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$22 - $25 per hour
...About Us: Since its 1989 inception, Preferred Hospitality, Inc. (Management Company for Provider Contract Food Service and Market Broiler Restaurants) has had the advantage of living, learning, and leading in the competitive food service arena. Specializing in providing...SuggestedHourly payFull timeContract workTemporary workDay shift$19 per hour
...opportunity Delaware North Parks and Resorts is hiring a full-time Kitchen Supervisor to join our team at Yavapai Hotel in Grand Canyon,... ...leadership Partner with team members and restaurant managers to satisfy guests More about you No college degree required...SuggestedWeekly payFull timePart timeSeasonal workShift workWeekend workAfternoon shift- ...run a smooth back of the house and front of the house and keep resident satisfaction high. If you have experience in food service management, you are looking for a career opportunity in an industry that provides amazing services for our senior population then we would...SuggestedFull timeImmediate startShift work
- ...Candidates should have at least two years of experience in production cooking with a solid grasp of cooking principles and commercial kitchen equipment. The role involves working in a fast-paced environment, maintaining cleanliness, and collaborating with kitchen staff to...SuggestedDay shift
$60k - $70k
...Restaurant General Manager Concept Type: Family Restaurant Location: Gilbert, AZ Total Compensation: $60,000 - $70,000 Join a nationally recognized restaurant company that thrives on creating unforgettable dining experiences in a vibrant, bustling environment...SuggestedFull timeCasual workShift work- Job Description A Kitchen Manager directly supervises and coordinates the activities of workers engaged in preparing and serving food. Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule...SuggestedShift work
- ...training programs, flexible scheduling, and fun and fast paced environment we are sure you will feel right at home. As a member of our management team, you’ll oversee it all! Build and lead great shifts, empower team members, and help maintain a positive attitude throughout...SuggestedFull timePart timeFlexible hoursShift workNight shiftWeekend work
- ...The Kitchen Manager is responsible for the management of the kitchen, mentoring staff, staff schedules, hands on involvement with inventory controls, food/labor cost, and kitchen sanitation. In addition, this position is responsible for the daily preparation of food and...SuggestedFull timeCasual work
$55k - $68.8k
A popular American restaurant chain seeks a passionate Restaurant Kitchen Manager for its Chandler, AZ location. The role involves leading kitchen operations, ensuring food quality, and maintaining high service standards. The ideal candidate will have at least 2 years of...Suggested$55k - $70k
...pay (exclusions apply) Tuition assistance Career growth opportunities What we’re looking for At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success in previous roles, including demonstrated career...SuggestedTemporary workFlexible hours- A major airline catering provider in Phoenix seeks a Sous Chef to prepare high-quality meals and supervise kitchen staff. The role involves managing food production operations, overseeing compliance with safety standards, and ensuring quality control. Candidates should...SuggestedNight shiftWeekend work
$23 - $27 per hour
...owned, high-volume restaurant with a 30+ year history on 89A at the crossroads of Uptown Sedona . We are currently hiring a Kitchen Manager. However, we value good employees and are always looking to add talent to our team. We provide competitive wages ranging from $...SuggestedHourly payFull timeCurrently hiringWork at officeMonday to FridayFlexible hoursShift work- ...culinary professionals to deliver exceptional dining experiences. You will be responsible for leading kitchen operations, ensuring safety and sanitation compliance, and managing kitchen expenses. This role offers competitive pay, career growth opportunities, and a positive...Suggested
- A vibrant dining establishment in Phoenix, Arizona is hiring a Sous Chef. This role involves managing shifts, ensuring product quality, and creating memorable dining experiences. Ideal candidates will have over 2 years of high-volume restaurant management experience and...SuggestedShift work
- A food service company in Arizona is seeking a Kitchen Manager to oversee daily food service operations and manage staff. The ideal candidate will have experience in food service, strong leadership skills, and knowledge of food safety practices. Responsibilities include...Suggested
- ...KITCHEN LEAD A kitchen lead is responsible for leading the Back of House Operations, on shift, in the restaurant. We are looking for... ...a flexible schedule and the ability to grow into a kitchen management position. Responsibilities: Lead the kitchen in food preparation...Full timePart timeFlexible hoursShift work
- Restaurant Kitchen Manager Compensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is r esponsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Shift workWeekend work
$19.7 - $24 per hour
A local restaurant chain in Mesa is seeking an experienced Kitchen BOH Shift Manager to oversee back-of-house operations. This role is crucial for managing kitchen staff, ensuring food quality, and maintaining safety standards. Ideal candidates should have proven kitchen...Hourly payLocal areaShift work- A leading restaurant chain in Chandler, Arizona, seeks an experienced restaurant manager who is passionate about delivering exceptional dining experiences. With a focus on leadership and operational excellence, the role offers competitive compensation and numerous benefits...
- Restaurant Kitchen ManagerCompensation Range: 55,000.00 - 68,800.00The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Local areaShift workNight shiftWeekend work
- ...Sous Chef responsible for supervising food production and leading the culinary team. The ideal candidate will have 4-5 years of hotel kitchen experience and proven leadership skills. This role entails maintaining high safety standards and collaborating with various...
- ...include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory, and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time....Full timeWork experience placementShift workWeekend workAfternoon shift
- ...Scottsdale is seeking an Expo (Expeditor) to lead the service line and ensure effective communication between the kitchen and dining area. This role includes managing the organization and quality of food as it leaves the kitchen. The ideal candidate has over 2 years of...
$19 - $21 per hour
...The opportunity Delaware North Parks and Resorts is hiring seasonal Kitchen Supervisors to join our team at Holiday Inn Squire Resort in Tusayan, Arizona. Our ideal Kitchen Supervisor is an experienced Cook who enjoys working in a fast-paced environment and takes pride...Weekly payFull timePart timeSeasonal workFlexible hoursShift workWeekend workAfternoon shift- An establishment in Chandler is seeking a Food Captain to lead the kitchen and ensure high-quality food service. Responsibilities include maintaining cleanliness and safety standards, managing kitchen operations, and providing support in the C-Store. The ideal candidate...Weekend workAfternoon shift
$60k - $75k
...Position Summary: The Project Manager is responsible for fulfilling contracted consolidated equipment packages to the commercial kitchen industry. Primary responsibilities include estimating, ordering, delivery and installation logistics, billing, and managing client...Full timeMonday to FridayDay shift- ...opportunities for mentorship with career growth. Good Food. Good Friends. Great Fun. Join Our Team as a Sous Chef / Assistant Kitchen Manager! Do you thrive in a fast-paced, high-volume environment? Are you passionate about team development and delivering top-notch...Casual workShift work
- ...related to nutritional care for person(s) receiving services. Responsibilities ESSENTIAL FUNCTIONS: Provide staff management including hiring, development, training, performance management and communication to ensure effective and efficient department operation...
- Club Location: The Golf Club at Chaparral Pines - Payson, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each ...Temporary workLocal areaFlexible hours
$140k - $145k
...luxury resort or high-volume establishment. Exceptional understanding of food and beverage operations, including inventory management, budgeting, and service standards. Proficient in coaching, team-building, and performance evaluation to foster a highly functional...


