Average salary: $75,246 /yearly
More statsGet new jobs by email
- ...Keke's Breakfast Cafe is hiring for a Kitchen Manager for the Boca Raton location. SUMMARY OF POSITION: Directly responsible for all kitchen functions including food preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in...SuggestedCasual work
- The-Encore-At-Boca-Raton-Rehabilitation-and-Nursing-Cente seeks a Dietary Cook to prepare meals in accordance with applicable federal, state, and local standards, guidelines, and regulations, under the direction of the Food Services Director. The role requires knowledge...SuggestedLocal area
- Baptist Health Boca Raton Regional Hospital is seeking a Food Service professional to oversee the preparation and production of meals for patients and guests. You will follow recipes, daily production charts, and HACCP procedures to ensure quality and timeliness in a hospital...Suggested
- ADP, Inc. in Boca Raton, FL is seeking a Senior Cook to lead daily food preparation, ensure quality and safety, and mentor junior cooks. You will improve operations by coaching staff and implementing better processes while maintaining cleanliness standards. The role requires...Suggested
- ...Sous Chef to lead the back-of-house operations at our Deerfield Beach waterfront restaurant. You will guide a high-volume scratch kitchen, ensuring quality, freshness, and precise execution during service, while mentoring line cooks and prep staff. You will oversee food...Suggested
- Baptist Health Boca Raton Regional Hospital in Boca Raton, FL is hiring a Food Service Worker to oversee the preparation and production of patient and guest meals, following standardized recipes, charts, and HACCP procedures. Responsibilities include ensuring quality, quantity...Suggested
- ...and fraud. Essential Duties and Responsibilities Lead and manage all back-of-house culinary operations, including food... ...food safety, sanitation, and health code compliance across all kitchen areas Hire, train, mentor, and schedule culinary staff while...SuggestedWork experience placementLocal area
- ...standards are followed and that quality and cost targets are met. You will lead kitchen staff, supervise mise en place, inspect presentation, and maintain sanitation while coordinating with FOH managers across shifts. This is a full-time position with comprehensive benefits...SuggestedFull timeShift work
- ...control inventory of china, glass and silver, and contribute to appealing food and beverage displays. The role requires leadership of kitchen support teams, adherence to safety standards, and flexible scheduling including overnights, weekends, and holidays. #J-18808-...SuggestedContract workFlexible hoursNight shift
$180k - $220k
...role in shaping the restaurant’s culinary identity, building the kitchen team, and establishing the standards that will define the guest... ...during service and ensure consistency at the highest level. Manage food cost, labor cost, inventory, purchasing, waste, and vendor...SuggestedFull time- ...Anthony's Coal Fired Pizza is seeking a dedicated and experienced Kitchen Manager to oversee and manage the daily operations of our kitchen in a high-volume, fast-paced environment. This role requires a passionate leader with a strong background in food service, excellent...SuggestedFull timeShift work
$100k - $110k
...Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management... ...of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational...SuggestedRelocationWeekend workAfternoon shift$91.55k - $119.02k
...accomplished professional to direct all aspects of the daily kitchen food production and support special functions and outside catering... ...events. The selected candidate is part of the community's management team and will have significant responsibility for ensuring a high...SuggestedWork at office- Job Description Job Description Looking to fill a position with knowledge in Argentinean and American breakfast cuisine...Suggested
- ...Kitchen Supervisor The Kitchen Supervisor supports the daily operations of the kitchen by leading team members, maintaining food... ...lead our restaurant operations. In this role, you'll support the management team in overseeing the daily flow of service, maintaining high...SuggestedPart timeWeekend workAfternoon shift
- ...escalates to GM and DO as necessary Ensures the quality of all restaurant facilities throughout the region by aligning with the General Manager and Director on priority needs, communicating with vendors, and supporting others in overseeing the repair or maintenance of the...Temporary workLocal areaImmediate startFlexible hoursShift workNight shift
$20 per hour
Location: Florida Atlantic University We are hiring immediately for full time CATERING TO YOU SUPERVISOR positions. Address : 777 Glades Road, Boca Raton, FL 33431 Note: online applications accepted only . Schedule : Full time schedule; days and ...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: Oversee all kitchen operations and work closely with Assistant Kitchen Managers and Managers in Training (MITs). Supervise and provide clear communication regarding job responsibilities and performance expectations to...Work at officeLocal areaShift workWeekend work
- Job Description Job Description Duties include: ordering food, managing food costs, menu prices. managing and handling kitchen staff (hire and fire). Implementing plans and policies that assure the flow of the kitchen and reduces waste. A strong sense of leadership and...
$60k - $70k
***Now Hiring a Kitchen Manager for BENTO in South Florida*** PERKS OF JOINING OUR TEAM: Competitive salary: $60,000-$70,000/per year (+ room for growth and advancement) FREE meals FREE uniforms Paid sick leave Paid time off Flexible scheduling Learn...Full timeImmediate startFlexible hours- ...Competitive salary Employee discounts Reports to: General Manager, Manager, Corporate Chef, Director of Operations... ...managing quality in all aspects of their job from prep to cook, and kitchen to table. Consistency, treating people fairly, and behaving ethically...Hourly payFlexible hoursShift work
- ...an experienced Executive Sous Chef to help lead a busy scratch kitchen focused on fresh American and coastal cuisine. This role... ...restaurant concepts Strong understanding of food cost, labor management, waste reduction, inventory, and kitchen efficiency Ability...Casual work
- ...Summary: Manages, coordinates, and participates in the daily functions of the culinary department, with primary responsibility for... ...of all menu items, using high-quality ingredients, operating kitchen equipment, and evaluating foods, portioning, plating, garnishing...Work experience placementLocal areaImmediate start
- ...Kitchen Leader Cultivate A Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (...Local areaShift work
$17 per hour
...Kitchen Utility Lead We are hiring immediately for full time and part time KITCHEN UTILITY LEAD position. Location: Saint Mark's Episcopal School - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334. Note: online applications accepted only. Schedule: Full time...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work- ...Kitchen Leader Hallandale, Florida 100 E Pembroke Rd, 33009 Cultivate A Better World Food served fast does not have to be a typical... ...compensation Opportunities for advancement (80% of managers started as Crew) Chipotle Mexican Grill, Inc. is cultivating...Local areaShift work
- ...while modeling our mission and fostering a high-performance team environment. The ideal candidate will have 5+ years in culinary/kitchen management within healthcare or catering, plus a Food Safety Manager Certification to be obtained within 90 #J-18808-Ljbffr Baptist...
$125k - $150k
...leadership in a high‑volume, upscale environment, a hands‑on management style, and the experience to maintain consistency and quality... ...RESPONSIBILITIES Oversee all back‑of‑house operations including kitchen staff management, scheduling, and training Maintain...Full time- ...leadership and development, and food and culinary labor cost management. This is a hands‑on leadership role requiring an active presence... ...develop chef teams and culinary leaders. Strong knowledge of kitchen operations, inventory, ordering and food safety standards. Effective...
- ...Executive Chef is responsible for providing overall leadership and management for all food production and presentation. He/she demonstrates... ...budget. The Executive Chef will collaborate with the AGM on kitchen expenses, including payroll and materials. The Executive Chef...Casual workRelocation


