Average salary: $55,244 /yearly
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$110k - $120k
A prominent culinary organization in Orange County seeks a Chef De Cuisine to lead a high-performing culinary team in a dynamic, upscale dining environment. The ideal candidate should have at least 4 years of experience in a leadership role within a high-volume restaurant...Suggested- ...Bravo Brio Restaurants in Irvine, California is seeking a dedicated kitchen leader to oversee food preparation and staff training to deliver exceptional Italian cuisine. You will ensure that all food quality and safety standards are met while fostering a positive work...Suggested
- ...Job Description Job Description We are seeking a Kitchen Manager/ Chef For High Volume Catering Kitchen to join our team! World is very different now. Our business was also very much impacted by the pandemic, and recent reluctance of kitchen staff working in the...Suggested3 days per week
$31 - $34 per hour
...policies. Additional information about our compensation scales is available at: SUMMARY: Manages 2 - 5 Crew Leads, 1 - 2 Managers, Assistant Managers, and/or Kitchen Management who supervise a total of 2 – 100 employees. Responsible for the overall direction,...SuggestedHourly payFull timePart timeWork at officeLocal areaFlexible hoursNight shiftWeekend workDay shift$56k - $70k
A local favorite eatery is seeking a skilled Kitchen Manager / Head Chef. This full-time position offers a competitive salary between $56,000 to $70,000 annually, plus performance bonuses. Candidates will be responsible for menu execution, staffing, kitchen management,...SuggestedFull timeLocal area- Overview Highly Likely is looking for a Kitchen Manager/Chef to work directly with our executive chef Kat Turner to execute our existing menu and bring creativity to this location. We are looking for a skilled chef to supervise daily BOH operations at Highly Likely. Highly...SuggestedWork experience placementShift workWeekend workAfternoon shift
- ...Job Description Job Description We are seeking a Kitchen Manager Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service...SuggestedShift work
- Mccalls-Catering- is seeking a dedicated high-volume Catering Kitchen Manager for our Catering Commissary Kitchen in San Francisco, California. The role involves overseeing food service operations, managing kitchen staff, and ensuring compliance with health standards. Applicants...Suggested
- Benefits: 401(k) Dental insurance Health insurance Vision insurance We are looking for a dedicated high-volume Catering Kitchen Manager for our Catering Commissary Kitchen. We run high‑quality & high‑volume off‑site caterings and events in the greater Bay‑Area. In...SuggestedWork at officeLocal areaShift workWeekend work
$65k - $75k
...Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary... ...position in Westlake Village, CA As a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up...SuggestedDaily paid- ...dining services provider in Los Angeles is seeking an Executive Chef to oversee daily kitchen operations. Responsibilities include ensuring food quality, leading a kitchen team, and managing meal production for patients and facilities. Ideal candidates will have 3-5+ years...Suggested
- HEI Hotels in Los Angeles is seeking an Executive Chef to oversee kitchen operations at the Freehand Los Angeles. You will manage all food procurement, production, and presentation, ensuring a safe and sanitary work environment. The ideal candidate brings strong leadership...Suggested
- Bear Flag Fish Company in Newport Beach is seeking a Head Chef to oversee the kitchen operation, including menu development, staff leadership, and cost management. This role requires proven experience in high-volume dining, culinary knowledge, and strong leadership skills...Suggested
$95k - $110k
...hospitality company in Mammoth Lakes is searching for an Executive Chef to manage day-to-day culinary operations. Responsibilities include menu development, food purchasing, and maintaining high-quality kitchen standards. The position requires a Culinary Degree and significant...SuggestedFull time- Sage Hospitality Group is looking for a culinary leader based in San Francisco, CA. The role involves managing kitchen staff, ensuring food quality and safety, and maintaining budgetary controls. Candidates should have over five years of relevant experience and advanced...Suggested
- The Madison Club in La Quinta, California is seeking an Executive Chef to lead its culinary department. The ideal candidate will have at least 10 years' experience in high-end restaurants or private clubs, a culinary degree, and demonstrated leadership skills. Responsibilities...Local area
- Thehotelatavalon in Los Angeles is seeking an Executive Chef to direct kitchen operations and manage culinary staff while ensuring quality food production. You will be responsible for budgeting, menu development, and maintaining health standards. The ideal candidate will...Full time
- Bon Appétit Management Company is looking for an Executive Chef in San Francisco. This role involves overseeing kitchen operations, planning menus, and ensuring compliance with health regulations. Ideal candidates will have extensive culinary management experience and be...
$100k - $105k
...beverage operations in its new Continuing Care Retirement Community. This full-time, onsite role in Woodland, California involves leading kitchen staff and ensuring superior service standards. Salary ranges from $100,000 to $105,000 plus an annual bonus potential of 15%. The...Full time- A growing seafood restaurant concept in Malibu is seeking an Executive Chef/Kitchen Manager to lead the team and ensure a positive dining experience. You'll work closely with the General Manager, manage kitchen operations, and help train staff. This role offers competitive...RelocationRelocation package
- ...Huddy's formerly Hudson House is seeking a full time chef. We are open 7 days a week. Must have experience in a fast paced small kitchen, experience ordering and inventorying, good business acumen when it comes to food costs. Looking for someone who is comfortable executing...Full timeImmediate start
$24 - $26 per hour
...meals. We are an artisan bakery, make all our food from scratch, hand cut proteins & create clean sourced dishes. We are hiring a Kitchen Manager / Head Chef position. We are among the busiest restaurant in town with staff of 25 to 50 employees (depending on the time of...Hourly payFull timeSummer workSeasonal workLocal areaRelocationAll shiftsFlexible hoursShift workWeekend work$100k - $105k
Wisteria at Warner Center is seeking an Executive Chef to lead kitchen operations in a new Continuing Care Retirement Community opening in Summer 2026. This full-time role offers a salary between $100,000 to $105,000 plus bonus potential, along with an excellent benefits...Full timeSummer work- ...Group USA is looking for an Executive Chef in Mountain View, California. This role involves overseeing kitchen operations, ensuring a safe work environment and managing menu planning according to corporate guidelines. The ideal candidate will have extensive culinary...
- ...country club in Seal Beach, CA, is seeking an Executive Chef to lead kitchen operations. You will plan diverse menus, ensure high-quality culinary experiences, supervise food preparation, and manage kitchen staff. The ideal candidate has a minimum of 3 years of experience...
$32 - $37.8 per hour
...and self-directed process that empowers the people we serve and helps them to develop the skills to thrive! Title: Dietary | Kitchen Manager Job Duties: The Dietary or Kitchen Manager directs and coordinates all aspects of the dietary or culinary services...Hourly payFull timeLocal areaMonday to Friday- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while leading a passionate team. Enjoy competitive pay and a fun work culture with opportunities for growth!
- Embrace the opportunity to become a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is
$6,000 - $6,500 per month
...Head Chef / Kitchen Operations Manager My Father's Barbeque (Carson, CA) Where Southern Tradition Meets California My Father's Barbeque is rebuilding for its next chapter a fast-casual smokehouse built on consistency, teamwork, and flavor. We're looking for a Head...Casual workLocal areaAll shiftsWeekend work- An established institution is seeking a dedicated Cook to join its dynamic Student Affairs Division. This role involves supervising food preparation, maintaining high standards of sanitation, and ensuring customer satisfaction. The ideal candidate will have a strong commitment...

