Average salary: $48,251 /yearly
More statsGet new jobs by email
$75k - $85k
...brand. The Role: We are looking for a leader who can run a kitchen like a business. You will own kitchen operations, food quality,... ...all kitchen operations • Ensure consistency and speed • Manage food cost and labor • Build prep systems and inventory controls...SuggestedCasual workLocal area- Job Description Job Description Looking to fill a position with knowledge in Argentinean and American breakfast cuisine...Suggested
- ...and support the daily operations in a fast-paced, high-volume kitchen, driving the culinary execution of our uniquely inspired menu.... ...may include, but not limited to: Operational Leadership: Manage kitchen operations and shifts, ensuring the day-to-day execution...SuggestedHourly payFull timeTemporary workShift workWeekend workAfternoon shift
- ...Job Description Job Description Sous Chef Scratch Kitchen, Fast-Growing, High-Energy Concept Passionate about great food and... ...~2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.) ~ Strong leadership and coaching skills ~ Passion for...SuggestedFlexible hoursWeekend work
- ...Kitchen Manager / Chef The Kitchen Manager / Chef is a leadership position within our organization that provides direct support to the Managing Partner and Regional leadership in their efforts to maintain efficient restaurant operations. The Chef will direct all BOH...SuggestedShift work
$18 - $18.5 per hour
Overview CCG Talent Management is not only a business solutions company but a company that believes success starts with the individual.... ...connecting purpose to business. We are currently recruiting for a Kitchen Manager/Chef for Preschool role. Job Description The Elsie...SuggestedFull timeSeasonal workDay shift- ...Job Description Job Description We are looking for a Kitchen Manager for cost efficiency. They will in charge of hiring and training BOH employee's, scheduling, and overseeing daily operations.. Ordering food designing recipes with cost breakdown. We are going to...Suggested
- ...Job Description Job Description Position Overview: We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling restaurant. This role is pivotal in ensuring the efficient management of kitchen staff, food production, and inventory...SuggestedLocal areaShift workAfternoon shift
- ...Job Description Job Description Job Summary We are seeking an experienced and dynamic Kitchen Manager to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive culinary knowledge,...SuggestedCasual workShift work
- ...planning and pricing menu items, ordering supplies, and supervising kitchen staff. General Accountabilities ~ Check the quality... ...arts Experience: At least 6 years' experience in culinary management Skills Excellent verbal and written communication...Suggested
- ...Job Description Job Description Kitchen Manager — Job Description We are looking for a dedicated and organized Kitchen Manager to lead daily kitchen operations while maintaining the quality, consistency, and creativity our guests expect. This role is ideal for someone...SuggestedSeasonal work
- Job Description Job Description Finley's Irish Pub and Eatery is looking for individuals with professional cooking experience who are dependable and can work nights and weekends. Must have full cooking experience on flat top grill, fry, and saute'. Also, must be able...SuggestedNight shiftWeekend work
- ...its presence in the Jacksonville market, offering significant professional growth in a welcoming, values-driven culture. Kitchen Manager Benefits & Compensation ~ Competitive base salary ~ Performance-based bonus up to 15% of base salary ~50% employer-covered...Suggested
- ...Job Description Job Description Catering & Kitchen Manager Gourmet Market Our Catering & Kitchen Manager is a key leadership role responsible for delivering exceptional food, service, and hospitality - both in our gourmet market kitchen and through every catering...SuggestedFlexible hours
- Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- A popular restaurant chain in Orlando, Florida, is seeking a Back of House Manager to oversee kitchen operations and ensure quality and consistency. This role involves managing staff development, menu innovation, and adherence to safety standards. The ideal candidate will...
- A dining establishment in Orlando, Florida, is looking for a Back of House leader to oversee kitchen operations. This role involves ensuring quality standards, managing staff development, and contributing to menu progression. Candidates should possess strong kitchen management...
- A leading restaurant group in Orlando is seeking a Back of House Manager to lead kitchen operations, oversee menu development, and ensure quality standards are met. The ideal candidate will possess 2-5 years of kitchen management experience and a culinary background. Responsibilities...
- ...dedicated Back of House Leader. This role involves overseeing kitchen operations, ensuring compliance with quality standards, and developing... ...items. The ideal candidate will have 2-5 years of kitchen management experience and strong leadership skills. Competitive salary...
- A popular restaurant chain is seeking a Back of House leader to manage kitchen operations, ensuring adherence to quality standards and staff development. The role involves menu planning, staff hiring and training, as well as direct involvement in culinary operations to...
- ...develop creative menus. The ideal candidate will oversee all kitchen operations and ensure compliance with health standards. Strong... ...position offers competitive benefits including health insurance and employee discounts. #J-18808-Ljbffr Driftwood Hospitality ManagementFull time
- Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our upscale casual dining establishment in Orlando. This full-time, on-site position is perfect for passionate individuals looking to kickstart their culinary...Full timeCasual workShift work
- ...qualified candidate for Back of House leadership in Orlando, Florida. The role involves ensuring quality standards and effective management of the kitchen staff. Key responsibilities include menu development, staff training, and financial management. Ideal candidates will have...
- A prominent restaurant chain in Orlando is looking for a Back of House Manager to lead kitchen operations. The ideal candidate will ensure adherence to quality standards, manage staff training, and oversee menu development. Applicants should have 2-5 years of kitchen management...
- ...focused Executive Chef to coordinate food preparation and lead kitchen staff in an upscale senior living community. This role... ..., strong communication skills, and a background in restaurant management or culinary education. The position offers a dynamic work environment...
- A hospitality establishment in Orlando, FL is looking for a Back of House leader to manage kitchen operations. Responsibilities include menu development, staff training, and adherence to quality and safety standards. Ideal candidates will have 2 to 5 years of kitchen management...
- A popular dining venue in Orlando is seeking a Back of House Manager to oversee kitchen operations. The role requires a minimum of 2 to 5 years of direct kitchen management experience and strong organizational skills. You will lead the Back of House team, ensure compliance...
- ...in Orlando, Florida seeks a Back of House leader to ensure high-quality culinary standards and effective team management. This role involves overseeing kitchen operations, developing new menu items, and managing staff performance. Candidates should have a minimum of 2 to...
- ...Florida, seeks an experienced culinary leader for Back of House management. The ideal candidate will direct team operations, ensure high... ...include staff training, managing budgets, and maintaining kitchen efficiency. A minimum of 2-5 years of kitchen management experience...
- A leading restaurant chain in Orlando is seeking experienced Back of House leadership to manage kitchen operations and develop menu items. Candidates should have 2-5 years of direct kitchen management experience, with strong organizational and analytical skills. Responsibilities...
