Average salary: $44,327 /yearly
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$25 - $30 per hour
...Kitchen Manager / Chef $25 - $30 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an opportunity...SuggestedHourly payFlexible hoursShift work- Job Description Job Description Looking to fill a position with knowledge in Argentinean and American breakfast cuisine...Suggested
- ...Job Description Job Description We are looking for a Kitchen Manager for cost efficiency. They will in charge of hiring and training BOH employee's, scheduling, and overseeing daily operations.. Ordering food designing recipes with cost breakdown. We are going to...Suggested
- ...Job Description Job Description Job Summary We are seeking an experienced and dynamic Kitchen Manager to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive culinary knowledge,...SuggestedCasual workShift work
- ...Job Description Job Description Catering & Kitchen Manager Gourmet Market Our Catering & Kitchen Manager is a key leadership role responsible for delivering exceptional food, service, and hospitality - both in our gourmet market kitchen and through every catering...SuggestedFlexible hours
- ...Job Description Job Description Kitchen Manager — Job Description We are looking for a dedicated and organized Kitchen Manager to lead daily kitchen operations while maintaining the quality, consistency, and creativity our guests expect. This role is ideal for someone...SuggestedSeasonal work
- Job Description Job Description Finley's Irish Pub and Eatery is looking for individuals with professional cooking experience who are dependable and can work nights and weekends. Must have full cooking experience on flat top grill, fry, and saute'. Also, must be able...SuggestedNight shiftWeekend work
- A popular restaurant chain is seeking a Back of House leader to manage kitchen operations, ensuring adherence to quality standards and staff development. The role involves menu planning, staff hiring and training, as well as direct involvement in culinary operations to...Suggested
$1,300 - $1,500 per week
Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable Kitchen Manager / Head Chef (Lead Staff). This is a hands‑on & demanding position! All lead staff will live on site at the job location...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift- ...hospitality company in Florida is seeking an Executive Chef to oversee kitchen operations, ensuring a safe and sanitary environment while... .... The ideal candidate will have over 5 years of culinary management experience, exceptional training abilities, and a strong understanding...SuggestedFlexible hours
- ...develop creative menus. The ideal candidate will oversee all kitchen operations and ensure compliance with health standards. Strong... ...position offers competitive benefits including health insurance and employee discounts. #J-18808-Ljbffr Driftwood Hospitality ManagementSuggestedFull time
- ...qualified candidate for Back of House leadership in Orlando, Florida. The role involves ensuring quality standards and effective management of the kitchen staff. Key responsibilities include menu development, staff training, and financial management. Ideal candidates will have...Suggested
- Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our upscale casual dining establishment in Orlando. This full-time, on-site position is perfect for passionate individuals looking to kickstart their culinary...SuggestedFull timeCasual workShift work
- A prominent restaurant chain in Orlando is looking for a Back of House Manager to lead kitchen operations. The ideal candidate will ensure adherence to quality standards, manage staff training, and oversee menu development. Applicants should have 2-5 years of kitchen management...Suggested
$80k - $100k
...bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we promote... ...full‑time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary The Executive Chef or Kitchen...SuggestedFull timeLocal areaImmediate startShift work- ...establishment in Orlando seeks a Back of House leader to drive quality standards and develop new menu items. Responsibilities include managing kitchen staff, ensuring adherence to safety regulations, and actively participating in training. Ideal candidates will have 2-5 years...
- ...develop the culinary team, oversee menu innovation, and maintain operational effectiveness. With 2 to 5 years of experience in kitchen management, the role requires strong organizational skills and the ability to lead a diverse team. The position offers opportunities for...
- A prominent restaurant in Orlando seeks a Back of House Manager to lead kitchen operations, ensuring quality standards and staff development. The ideal candidate will have 2-5 years of kitchen management experience, strong organizational and financial management skills,...
- A dynamic restaurant group in Orlando seeks a Back of House Manager to lead kitchen operations, ensuring adherence to quality standards and development of team members. Responsibilities include overseeing food preparation, menu development, and maintaining operational excellence...
- ...is seeking a Back of House leader in Orlando, Florida, to oversee kitchen operations and ensure adherence to quality and safety standards. The ideal applicant will have 2-5 years of kitchen management experience, strong organizational and analytical skills. This role...
- A popular restaurant chain in Orlando, Florida, seeks an experienced Back of House Manager to lead kitchen operations, develop staff, and ensure quality standards. The ideal candidate will have 2-5 years of management experience, strong organizational skills, and the ability...
- ...in Jacksonville, Florida. Responsibilities include overseeing kitchen operations and ensuring a safe work environment while preparing... ...The ideal candidate should have at least 5 years of culinary management experience and extensive catering experience. Benefits include...Flexible hours
- A popular restaurant chain in Miami is hiring an Executive Chef to manage the culinary team and oversee food service operations. This role involves hiring and training staff, managing inventory, and ensuring high operating standards. Candidates should have over 3 years...
- A dining establishment in Orlando, Florida, is looking for a Back of House leader to oversee kitchen operations. This role involves ensuring quality standards, managing staff development, and contributing to menu progression. Candidates should possess strong kitchen management...
- A popular restaurant chain in Orlando, Florida, is seeking a Back of House Manager to oversee kitchen operations and ensure quality and consistency. This role involves managing staff development, menu innovation, and adherence to safety standards. The ideal candidate will...
- A leading restaurant group in Orlando is seeking a Back of House Manager to lead kitchen operations, oversee menu development, and ensure quality standards are met. The ideal candidate will possess 2-5 years of kitchen management experience and a culinary background. Responsibilities...
- ...dedicated Back of House Leader. This role involves overseeing kitchen operations, ensuring compliance with quality standards, and developing... ...items. The ideal candidate will have 2-5 years of kitchen management experience and strong leadership skills. Competitive salary...
- ...benefits, paid vacation, and competitive salaries Dinner service only; restaurant opens at 5 p.m. Position Overview: Fine Dining Kitchen Manager We are seeking a dedicated and experienced Kitchen Manager to lead the back‑of‑house operations in our fine dining...Local areaImmediate startFlexible hoursWeekend workAfternoon shift
- ...healthcare provider in Orlando, FL is seeking an Executive Chef to lead kitchen operations and ensure high standards of food quality and safety. The ideal candidate has 3-5 years of culinary management experience and a strong understanding of food service operations....
- A casual dining establishment in Florida is looking for a Kitchen Manager to lead Back of House operations. Responsibilities include maintaining quality standards, developing the team, and innovating the menu. The ideal candidate has kitchen management experience, strong...Casual work
