Average salary: $41,576 /yearly
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- ...A Healthier Future Starts With You! As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting... ...too. Top-performing Kitchen Leads can advance to General Manager in as little as 24 months. What You'll Do: Lead the...SuggestedFull timePart timeLocal areaAll shiftsShift work
- ...Assistant Kitchen Manager At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality...SuggestedTemporary workFlexible hoursNight shift
- ...built on quality, collaboration, and pride in what we create. Our kitchen is the heart of our operation, and we’re looking for a strong,... ...and retail production. Position Overview The Kitchen Manager will oversee daily catering production while managing and developing...SuggestedFull timeSeasonal workFlexible hoursShift work
- ...Setting, monitoring, and posting outside sales goals based on time management effectiveness. - Maintaining a clean, organized, and well-... .... - Proactively communicate food needs and inventory to kitchen directors. - Deliver service with excellence. - Maintain punctuality...SuggestedLocal area
- ...The Opportunity Delaware North Sportservice is hiring a part-time Kitchen Supervisor to join our team at Little Caesars Arena in Detroit, Michigan. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service...SuggestedPart time
$65k - $75k
...Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: ~ CHEF / KITCHEN MANAGERS If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have 2+...SuggestedFull timeCasual workImmediate startFlexible hours- ...Chef to join our team. Requirements: Minimum of 5 years experience in high-volume steakhouse or fine dining. Proven ability to manage kitchen staff, inventory and food costs. Expert knowledge of meat butchery and grill techniques. Strong understanding of health and safety...SuggestedHourly payTemporary workSeasonal workImmediate start
- ...refined service. The Executive Chef will oversee all aspects of the kitchen, from menu development and sourcing to team leadership and... ...culinary artistry, efficiency, and guest satisfaction. You’ll manage all kitchen operations, mentor staff, and collaborate closely with...SuggestedLocal area
$105k - $110k
...culinary experience at Brush Creek Ranch's Trail Head Lodge, Pioneer Kitchen, and three additional dinner outlets, ensuring a seamless... ...face of our culinary storytelling. Drive financial success. Manage food costs, labor, and inventory while maintaining exceptional...SuggestedTemporary workApprenticeshipRemote work- ...Executive Chef/Beverage Operations Manager We are seeking an experienced Executive Chef/Beverage Operations Manager to lead all dining and beverage operations at our branded hotel. This role partners closely with the Director of Operations and balances hands-on leadership...Suggested
- ...the planning and utilization of foodstuffs and carryovers. Manages food presentation and quality. Estimates food consumption and requirements... ...of the receiving, storage, preparation, and trash areas in the kitchen. Maintains ServSafe Certification. Uses Health Department...SuggestedFull timeApprenticeshipInternshipSecond jobLocal areaShift work
- ...professional growth Define and lead the strategic direction of the kitchen team, overseeing recruitment, hiring and onboarding by building... ...a high-volume, full-service restaurant ~ Proven ability to manage financial performance, including labor and food costs,...SuggestedLocal areaWorldwide
- ...motivated and experienced leader to join our fast-paced, high-volume kitchen. Our ideal candidate possesses a strong leadership background and the ability to multi-task and adapt quickly. The Kitchen Manager has a thorough understanding of the importance of a healthy...SuggestedFull timeShift work
$60k - $75k
...We are seeking a dynamic and experienced Kitchen Manager to lead and elevate the guest experience in a high-volume, full-service restaurant environment. The ideal candidate brings a strong background in corporate restaurant operations, exceptional leadership skills, and...SuggestedFull timeLocal areaFlexible hoursNight shift$65k - $75k
...customer service leadership and a results-oriented "Do Whatever It Takes" management approach Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed...SuggestedFull timeTemporary workFlexible hours- ...include cooking, cleaning, prep, stocking, ordering, scheduling, making soups, creating daily specials and inventory management. If you're a rockstar in the kitchen and your talents are not being recognized, then set up your interview. You've just found the right place. If...Full time
- ...Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute...Full timePart timeFlexible hoursShift work
- ...collaborate closely with Culinary Leadership and Dining Room Management to lead pre-opening duties, daily culinary operations and future... ..., lead, mentor, and maintain a motivated and high performing kitchen team. Foster an environment of cooperation, respect, continuous...Full timePart timeSummer workWork at officeLocal areaRelocation
- ...environment Strong people skills with a desire to serve Team Members Strong commitment to superior customer service Ability to manage Team Member behavioral and performance issues Ability to work in a team environment with shared ownership and responsibility...Full timePart timeImmediate startFlexible hoursShift work
$21 per hour
...decisions as we work together and to strive for continuous improvement and stewardship. That’s why we are committed to the role of Kitchen Director. What we are looking for: We are looking for a dynamic, systems- driven, hungry and coachable individual to lead our Heart...Full timePart timeWork at officeImmediate startShift work- ...Opportunity: Highly Skilled Sous Chef Assistant Kitchen Manager Needed! Are you looking for a dynamic and fun working environment where you can thrive? Do you want to be part of a loving team that values your culinary skills? If your answer is yes, then we have the...Full timeFlexible hoursShift workNight shift
- ...WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table - At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through their leadership, our care and hospitality shine. We strive to...Full timeHome officeShift workWeekend work
- ...Leader Responsibilities: Actively participate in day-to-day kitchen operations in a high-volume, fast-paced environment while maintaining... ...protect the guest and team experience Focused Execution: Manages tasks with discipline and prioritization while staying present...Full timePart timeLocal areaFlexible hoursShift work
$17 - $19 per hour
...times. To be successful as a pizza maker, you should ensure that kitchen safety protocol is properly followed. Ultimately, a top-notch... ...before each use. Plating or packaging pizzas accordingly. Managing all food order slips and ensuring that customers' orders are...Hourly payWeekly payDaily paidTemporary workShift work- ...Catering /Event Services Manager Join a renowned hospitality organization recognized for delivering exceptional conference and event experiences at a full-service resort. This pivotal role offers the chance to lead a high-impact team, shape memorable events, and collaborate...Full timeWork at officeRelocation package
- ...General Manager of Dirty Dog Jazz Café - Grosse Pointe Farms, MI Oversight of Restaurants/Cocktail Lounge/Live Entertainment Search... ...-seating service model, ensuring clear coordination among FOH, kitchen, and performers. Monitor timing, service flow, guest...Part timeNight shiftDay shiftAfternoon shift
$46k - $56k
...We are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin/Baskin-Robbins General Managers are the foundation of our winning teams and build the culture for a fun and safe environment for our guests and...Temporary workTraineeshipAll shiftsFlexible hoursShift work- ...Click here for more benefits information or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer...Local area
$21 per hour
...Understands and champions Great Wolf policies and procedures, and collaborates with Department and Lodge leadership in performance management of the department and its Pack Members Responds to pack/guest concerns and escalates to leadership as appropriate...Hourly payFull timeFor contractorsFor subcontractorWork at officeImmediate startFlexible hoursShift workNight shift- ...redefining the dining scene with its unique All-You-Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who thrives in a fast-paced, high-energy environment. At KPOT, you will be part of a vibrant team dedicated to delivering...Hourly payFull timePart timeLocal areaShift workWeekend workAfternoon shift





