Average salary: $41,576 /yearly
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- ...Responsible for the overall function, safety, and success of the AGQ kitchen and food service. Expected to train kitchen staff and implement... ...safety for all meals. Work alongside the Assistant Kitchen Manager on meal planning for special food needs, and allergies. Lead...SuggestedSummer workLive inLong distance
- $1000 SIGNING BONUS!! As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an...SuggestedFull timeCasual workLocal areaRelocation packageFlexible hours
- A leading food service company is seeking an Executive Chef in Petoskey, MI. The role involves managing culinary operations for a medical center, including patient feeding and catering needs. The ideal candidate will have a strong culinary background, management skills...Suggested
- A leading culinary services provider is seeking an Executive Chef to manage culinary operations at the Detroit Zoo. The role focuses on supervising kitchen staff, ensuring food safety, and maintaining high-quality standards. Candidates should have five years of chef experience...SuggestedFull timeFlexible hours
- ...Executive Kitchen Manager We are seeking an experienced, driven and talented Executive Kitchen Manager to lead the BOH team for an award-winning, full-service, restaurant concept that is growing fast. This is an amazing opportunity to join a restaurant group that has...SuggestedRelocation package
- ...food services provider is seeking a Relief Chef to support schools across Michigan, including covering absences and maintaining high kitchen standards. The role requires senior chef experience and a passion for customer service. Successful candidates will enjoy a variety...SuggestedTerm timeFlexible hoursWeekend workAfternoon shift
- A committed nutrition-focused facility in Lansing, MI, is seeking a Chef Manager responsible for overseeing kitchen operations, ensuring food safety, and managing staff. The ideal candidate must have a High School Diploma, Serv-Safe certification, and at least 2 years...Suggested
$65k - $80k
...goal of becoming the largest Black owned restaurant group in the nation. Position Summary We’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you’ll...SuggestedFull timeWork experience placementLocal areaWeekend workAfternoon shift- ...is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing...SuggestedCasual workLocal areaRelocationFlexible hoursShift work
$53.2k - $71.8k
...hospitality company is seeking an experienced Sous Chef for its team at Comerica Park, Detroit. In this role, you will oversee high-volume kitchen operations, maintain exceptional food quality, and lead the culinary staff. Candidates must possess at least 3 years of culinary...Suggested- A popular resort company in Boyne Falls, Michigan, is seeking a dedicated Sous Chef responsible for overseeing culinary operations. The ideal candidate will supervise staff, coordinate food service production, and ensure adherence to sanitation standards. Candidates should...Suggested
- ...Byron Township is seeking a motivated Sous Chef to support daily kitchen operations across its restaurant and banquet services. The role requires extensive culinary experience and the ability to manage multiple service styles effectively. Responsibilities include overseeing...SuggestedLocal area
$55k - $65k
...Transfer Opportunities Benefits Link: or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...SuggestedLocal area- ...Birmingham is looking for a motivated Sous Chef. In this role, you will oversee the kitchen, train staff, ensure food safety, and maintain cleanliness standards while working as part of the management team. Suitable candidates should have 2-4 years of restaurant experience, a...SuggestedCasual work
- ...profit objectives. Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction.... ...as listed in each restaurant. Follows all prep lists and ensure kitchens are stocked and ready for service. Responsible for supporting compliance...SuggestedLocal areaAll shiftsFlexible hoursNight shift
- A senior living community in Michigan is seeking a dedicated Sous Chef to deliver nutritious meals and maintain kitchen standards. The ideal candidate will have at least two years of cooking experience, a Serv-Safe Certification, and strong interpersonal skills to ensure...Daily paidFull time
- A vibrant restaurant is seeking a highly skilled Sous Chef Assistant Kitchen Manager to join its dynamic team in Leonard, Michigan. This role involves assisting the head chef with all kitchen operations, enhancing your culinary skills in a fun and supportive atmosphere....Flexible hours
- ...vibrant restaurant in Troy, Michigan is seeking a dedicated Sous Chef to oversee kitchen operations and ensure a quality dining experience. Responsibilities include training kitchen staff, managing supplies, and maintaining sanitation standards. Candidates should have 2-4...
- A local casino resort in Michigan is looking for a Lead Cook to oversee food production and manage kitchen staff. Responsibilities include training team members, maintaining safety standards, and ensuring efficient kitchen operations. Candidates must possess a High School...Local area
- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...best chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating...Casual workFlexible hours
- A supportive senior care facility in Holland, Michigan is seeking a cook to prepare high-quality meals for residents. This role offers opportunities for creativity and teamwork, while ensuring compliance with health and safety standards. Join a mission-driven organization...Relocation package
- ...to lead effectively in a fast-paced environment. Responsibilities include supervising food preparation, ensuring cleanliness, and managing food storage. The company offers competitive hourly pay and a comprehensive benefits package including paid vacation days and training...Hourly payPart time
- A popular casual dining franchise in Lansing, MI is seeking a Kitchen Manager to lead food production and maintain operational standards. Ideal candidates will have strong management experience in a high-volume restaurant and possess a commitment to quality and team success...Casual workFlexible hours
- A community-focused organization in Detroit is seeking a part-time Inventory and Procurement Coordinator to oversee kitchen operations, manage vendor relationships, and implement sustainability practices. Ideal candidates will have experience in food service operations...Part time
- Opportunity: Highly Skilled Sous Chef Assistant Kitchen Manager Needed! Are you looking for a dynamic and fun working environment where you can thrive? Do you want to be part of a loving team that values your culinary skills? If your answer is yes, then we have the perfect...Flexible hoursShift work
- A leading restaurant brand in Michigan seeks an experienced Assistant Executive Kitchen Manager to support culinary operations and team leadership in a high-volume setting. The role focuses on food quality, training, and executing outstanding guest experiences while managing...
- ...family and hospitality in your heart to create memorable experiences for all of our guests. With limited supervision, the Assistant Kitchen Manager supports back‑of‑house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving...Temporary workFlexible hoursNight shift
$16 per hour
A popular local eatery in Clarkston is seeking a Shift Leader to oversee daily operations. You will be responsible for managing staff, ensuring food quality, and maintaining cleanliness and safety standards. Ideal candidates have experience in quick service or fast food...Casual workLocal areaShift work- ...providing great products and fast, friendly service in a clean environment. Responsibilities include directing crew members, cash management, and food prep. Applicants should have at least 1 year of fast food or casual dining experience and must possess strong...Casual workShift work
$70k - $83k
...the candidate’s depth of experience, skill set, qualifications, and internal pay equity. Job Overview As an Assistant Executive Kitchen Manager at Cooper’s Hawk, you’ll help lead a high-volume, scratch kitchen where culinary creativity meets operational excellence. You’...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work


