Average salary: $41,576 /yearly
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$85,000 per week
Plum Market is seeking a distinguished Chef de Cuisine to lead the culinary operations within our dynamic and health-conscious food environment. At Plum Market, we dedicate ourselves to offering a wide range of natural, organic, and specialty foods that cater to the health...Suggested- ...and culinary standards. You are confident in your ability to manage FOH, BOH, and Catering operations simultaneously. You are... ...practices. Hands-on culinary experience and proficiency in kitchen operations. ServSafe Manager Certification preferred. Strong...SuggestedHourly payFull timePart timeWork at officeLocal areaFlexible hoursShift workAfternoon shift
$70k - $85k
.... We are searching for a very experienced Executive Chef with high-volume experience in an upscale, scratch kitchen. Must be highly skilled in managing a very busy kitchen, and have proven success at leading a team of culinary professionals. Ideal candidates will...Suggested- ...efficiency, and teamwork. Responsibilities Oversee daily kitchen operations, including production, preparation, and service... ...standardized recipes, portion controls, and preparation methods Manage food and labor costs, inventory, and ordering to meet budget...SuggestedSeasonal workLocal area
$65k - $75k
...Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: ~ CHEF / KITCHEN MANAGERS If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have 2+...SuggestedFull timeCasual workImmediate startFlexible hours- ...has a bright and exciting future, we are committed to your growth and development as part of the Team. Job Summary ~ The Kitchen Manager is responsible for the day to day operations of Boston Pizza Restaurant & Sports Bar's kitchen, under the direction of the...SuggestedFull timeWork experience placementWork at officeLocal areaFlexible hoursNight shift
$60k - $75k
...We are seeking a dynamic and experienced Kitchen Manager to lead and elevate the guest experience in a high-volume, full-service restaurant environment. The ideal candidate brings a strong background in corporate restaurant operations, exceptional leadership skills, and...SuggestedFull timeLocal areaFlexible hoursNight shift- ...than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices... ...service team members. Job Summary As a Food Production Manager III, you will be responsible for assisting the Executive Chef...SuggestedLocal areaRemote workFlexible hours
$70k
...USHG’s signature hospitality to Detroit, and help shape the future of the city’s vibrant dining scene. Who you are: The Kitchen Manager maintains the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep...SuggestedHourly payFull timeFlexible hours- ...Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute...SuggestedFull timePart timeFlexible hoursShift work
$20 per hour
...United States. Benefits offered for all Full-time Restaurant Managers: ~ Medical, Dental, Vision & Pharmacy Benefits ~ Dependent... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...SuggestedBi-weekly payHourly payWeekly payFull timeTemporary workCasual workWork at officeFlexible hoursShift workAfternoon shift$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...SuggestedTemporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...SuggestedTemporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc....SuggestedLocal areaShift work
- ...environment Strong people skills with a desire to serve Team Members Strong commitment to superior customer service Ability to manage Team Member behavioral and performance issues Ability to work in a team environment with shared ownership and responsibility...SuggestedFull timePart timeImmediate startFlexible hoursShift work
- ...should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Pizza Hut - Charlevoix in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting...Full timePart timeCurrently hiringImmediate startShift work
- ...direct all associates that work within the specific areas of the Kitchen Place Department. Perform production and customer service... ...direct reports in a positive manner. Demonstrate ability to manage people and organize workloads. Demonstrate ability to make...Permanent employmentFull timePart timeWork experience placementFlexible hoursWeekend work
$41,000 per week
Wallick Communities, a leader in affordable and senior living, seeks a dedicated Cook to join our vibrant team. Based in Columbus, Ohio, Wallick Communities is devoted to offering more than just housing but a high-quality living environment where community and comfort meet...$20 per hour
...Raise The Bar! Benefits offered for all Full-time Restaurant Managers: ~ Medical, Dental, Vision & Pharmacy Benefits ~ Dependent... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$53.2k - $71.8k
..., staff, and coaches (10-75 meals per service) Supervise and manage back-of-house prep, ensuring production efficiency, proper culinary... ...menu innovation Maintain a safe, sanitary, and organized kitchen in accordance with ServSafe and HACCP standards More about...Full timePart timeFlexible hoursShift workAfternoon shift- ...Summary The Sous Chef plays a key leadership role in both kitchen production and event execution. This individual will work closely... ..., presentation, and portion control. Support inventory management including ordering, receiving, rotation, and waste control....Full timeSeasonal workFlexible hoursNight shiftWeekend work
$47,000 per week
Great Wolf Lodge, renowned for its exhilarating indoor water parks and family-friendly entertainment, seeks a talented Restaurant Line Cook to join our dynamic culinary team. As a Line Cook, you'll play a crucial role in delivering an exemplary dining experience alongside...- ...Health insurance Training & development Vision insurance Help lead our team! The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and...Full timeWork experience placementLocal areaAfternoon shiftEarly shift
- ...to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart timeImmediate start
- ...to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart timeFlexible hours
- Pizza Hut - Charlevoix is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Charlevoix, MI. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards...Full timePart timeImmediate startShift work
- ...culinary staff with regard to food storage, food preparation, tray assembly and cleaning. In the absence of the chef and/or dietary manager, the cook supervises the culinary center’s employees. Qualifications High school diploma or equivalent preferred One year...
- Overview: Job Summary: The Area Manager - Food and Beverage plays a critical role in managing daily operations, supervising staff, and ensuring compliance with health and safety standards. The Area Manager will help set agendas and guidelines for training, purchasing...Full timeSeasonal workFlexible hoursNight shift
$63k - $65k
...applicable food safety and licensing regulations. Maintains a clean kitchen and follows safe food handling and storage practices. Provides... ...or certified program, or Restaurant/Food and Beverage management; or significant experience in food service and sanitation. Must...Full timeSeasonal workLocal areaShift workWeekend workAfternoon shift$47,000 per week
Great Wolf Lodge, a premier family resort famed for its indoor water parks and adventure-filled environments, is looking to expand our culinary team with a skilled Lead Line Cook. In this role, you'll be part of an exciting, dynamic atmosphere aimed at providing exceptional...




