Average salary: $75,450 /yearly
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$75k - $90k
...Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef / Executive Kitchen Manager at our upscale casual dining establishment located in Corpus Christi. This full-time, on-site position is perfect for a culinary leader who is...SuggestedFull timeCasual work- ...Chef de Cuisine Kitchen Manager The ideal individual for this role has a passion for culinary and the commitment to show the highest standards in quality, taste and presentation to the guests we serve. This person is responsible for the overall kitchen operation, ensuring...SuggestedMonday to FridayShift workNight shiftWeekend workDay shift
- ...Kitchen Manager/Sous Chef Are you an experienced culinary professional passionate about creating delicious, high-quality meals for seniors? We have a fantastic opportunity for a full-time Kitchen Manager/Sous Chef who is ready to make a positive impact in our residents...SuggestedFull timeWeekend work
$75k
...Job Description Job Description Established full-service Bar & Grill is looking for a Kitchen/Culinary Manager for the Fort Worth area. Our modern, Fort Worth-themed establishment strives to be a fun, family-friendly neighborhood place where we have something for...Suggested$70k - $80k
Job Description Job Description $70k-$80k Plus bonuses This popular and successful concept is looking for a hands-on leader who has great tenure and a proven track record. They keep growing and so can you. Full benefits Growth potential Part of one of...Suggested$50k - $55k
WE'RE HIRING: HEAD CHEF / KITCHEN MANAGER Cedar Cove Ranch | The Republic Lodge | Eustace, TX Competitive Pay + Benefits | Optional On-Site Lodging Luxury Ranch & Resort | East Texas Ready to lead your own kitchen? Cedar Cove Ranch is looking for a talented, hands‑on Head...SuggestedWork at officeFlexible hours- ...Texas Roadhouse in Waco, Texas is seeking a dedicated Assistant Kitchen Manager to help oversee the kitchen operations. The role involves supervising food production, managing inventory, and ensuring compliance with health and safety standards. This position offers a people...SuggestedFlexible hours
- ...Lovam Management Group has multiple locations of Franchise concepts in Houston. We have RAKKAN Ramen, Pokeworks and upcoming WATAMI Japanese BBQ. We're seeking an experienced Kitchen Manager with deep expertise in Japanese cuisine to lead our culinary operations. This...SuggestedFull time
- Kitchen Manager - Corporate Hospitality Housing Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is seeking an experienced Kitchen Manager to oversee operations, lead culinary teams, and ensure...SuggestedFull timeShift work
- Looking for a Supervisor who has been a Taquero in taqueria, with grill experience, that can Supervise three in-store restaurants, and take care of the grill when necessary. Specializing in Mexican Cuisine (Primarily Tacos, Tortas). You will be overseeing three in-store...SuggestedHourly payWeekly pay
- ...HEI Hotels & Resorts is seeking a seasoned kitchen leader to plan, manage, and supervise all food production for the hotel’s restaurant and room service. You will ensure a safe, sanitary work environment and adherence to HEI Franchise standards while driving quality and...Suggested
- ...Description The Kitchen Manager leads back-of-house operations with a focus on food quality, cleanliness, team development, and guest satisfaction. This role ensures execution of Crazy Good Mexican Food™ while maintaining high standards in food preparation, inventory...SuggestedWork at officeShift work
- ...Kitchen Manager Tancho SushiAbout TanchoTancho is a high-end, fast-casual sushi restaurant focused on exceptional food, hospitality, consistency, and guest experience.Our culture is built around a simple belief: the customer experience is our top priority, and every person...SuggestedCasual work
- ...TC4 & Co. is seeking a Restaurant Kitchen Manager for Cousin Louie’s to lead back-of-house operations and maintain top food quality. You will work with the restaurant management team to uphold guest service and efficiency in a casual dining setting. The role requires familiarity...SuggestedCasual workWeekend workAfternoon shift
- ...inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create. The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house...SuggestedHourly payLocal areaFlexible hours
- ...relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving. The Kitchen Assistant Manager is first and foremost responsible for guest relations and satisfaction. He/She supports the Department Manager regarding...Weekly payFlexible hoursShift work
- ...Buffalo Wild Wings in Lewisville, TX is seeking a Kitchen Manager to lead the Heart‑of‑House operations and drive guest and team experiences. You will supervise HOH staff and ensure consistent execution of quality food and service. Your background in restaurant, bar, or...
$18.5 - $26.08 per hour
...Time Wage/Hour Status: Non-Exempt Reports To: Food Service Area Manager EMPLOYMENT BEGINS: As soon as possiblePRIMARY PURPOSE:To... ...and supplies received and used. Directs daily activities in the kitchen and cafeteria and maintains a safe and hazard-free working environment...Full timeWork at officeLocal areaImmediate startShift work$55k - $60k
...Kitchen Manager / BOH Manager Salary: $55,000–$60,000 + Bonus Full-Service | Scratch Kitchen | Growth Opportunity We are seeking an experienced, hands-on Kitchen Manager to take ownership of the back-of-house operations for an exciting full-service restaurant...Shift work- ...Corral, LP dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering...Hourly pay
- ...A growing food production company in Garland, Texas is seeking a part-time Kitchen Manager/Chef to oversee daily kitchen operations. The role involves managing kitchen production, ensuring online orders meet presentation standards, and supporting catering prep for events...Full timePart time
- ...Sous Chef / Kitchen Manager At Sara's Mediterranean Market, we believe great food is the heart of hospitality. Our open kitchen and Chef's Corner bring the flavors of the Mediterranean to life — from grilled kabobs, house-made sauces/dips, and signature sides. Every...Seasonal workWeekend workAfternoon shift
- ...Bench Executive Chef to support the North Texas district for Baylor Scott & White Health System. This leadership role oversees chef managers and hourly staff, driving culinary solutions to meet client tastes while maintaining quality, safety, and service standards. The...Hourly pay
- Confidential Jobs in Dallas is seeking a results-driven culinary leader to oversee all kitchen operations within a client facility. You will deliver exceptional dining experiences, lead a high-performing culinary team, and partner with hospitality leadership to elevate...
- ...healthcare food and nutrition services. Executive Chef role overseeing kitchen operations, ensuring safety and sanitation while directing meal... ...catering and high-volume experience, you will train staff, manage menus, and maintain equipment and inventory to meet quality...
- Common Bond Cafe in Spring, TX is seeking a Chef de Cuisine / Kitchen Manager. This full-time role oversees overall kitchen operations, coaching and motivating the team, and maintaining high standards of quality, taste, and presentation for guests. The ideal candidate has...Full time
- Flower Child, located in Houston, TX, is seeking an experienced Executive Chef to lead high-volume restaurant operations with a strong focus on guest satisfaction and financial performance. The role offers a competitive base salary plus a 20% bonus opportunity and comprehensive...Relocation package
- Fairmont Austin is seeking an Executive Chef reporting to the Hotel Executive Chef to lead our award-winning kitchen. You will showcase culinary talents through menu design, oversee daily operations and work with marketing to grow F&B revenue. The role emphasizes team leadership...
- ...an Executive Chef to lead a high-end, Mediterranean-inspired kitchen. The role requires hands-on culinary leadership, menu development... ...will oversee food preparation, plating standards, inventory management, cost control, staff training, and collaboration with management...
- ...with the company's vision of high-quality, flavorful dining experiences. The ideal candidate will possess 3-5 years of culinary management experience, focusing on menu rollout and team training. Benefits include up to 17 days of PTO, potential 4-day work week, and various...

