Average salary: $37,148 /yearly
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$15 - $17 per hour
...Job Description Job Description Salary: $15-$17 Join Us as a Highly Skilled Chef/Kitchen Manager Are you looking for a fun and dynamic kitchen environment where your culinary talents can truly shine? Want to bring joy to children through your cooking? Do you...SuggestedWork at officeNorthstar Preschools
Saint George, UT22 days ago- ...Job Description Job Description Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
Wolfoods
Magna, UT10 days ago $21 - $25 per hour
...Job Description Job Description Salary: $21-25 DOE MOZZ Sourdough Pizza is on the hunt for kitchen manager legends to join our Back of House crew! If youve got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team,...SuggestedHourly payFull timeFlexible hoursWeekend workMozz Sourdough Pizza
Salt Lake City, UT3 days ago$20 per hour
...people as we ourselves would wish to be treated. OUR MOTTO: It Takes All of Us to End Homelessness. Job Summary: The Kitchen Manager’s job functions include administrating, planning, directing assessing, implementing, and evaluating the program in order to meet...SuggestedHourly payFull timeImmediate startShift workFriends of Switchpoint Inc
Salt Lake City, UT20 days ago- A healthcare organization is seeking a candidate to manage culinary and nutrition services at Holy Cross Hospital in Salt Lake City, Utah. This role requires overseeing patient and retail service standards, conducting audits, managing staff, and ensuring compliance with...Suggested
- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...Suggested
- ...Utah, is seeking a Jr. Sous Chef to join their vibrant team at Hogle Zoo. This role involves ensuring quality food service while managing kitchen operations. The candidate should possess strong leadership, communication, and problem-solving skills, alongside a culinary...Suggested
- ...Job Description Job Description Lead Kitchen Operations. Cook, Prep, Dishes, Clean. Key Holder. Must have experience. Pay Depends On Experience Company Description Hawaiian Style Food Restaurant, Owner Operated. Originally From Hana Maui Hawaii. 43+ Years Experience...Suggested
Kalamas Island Style
Cedar City, UT14 days ago - A renowned hospitality company in Salt Lake City seeks a Stewarding Supervisor to lead kitchen sanitation efforts and coordinate the kitchen's stewarding staff. The ideal candidate should possess solid leadership skills and experience in kitchen operations. Responsibilities...Suggested
- ...standards for quality, consistency, and visual appeal. You’ll manage team flow, maintain production timelines, and work closely with... ...consistency Enjoy mentoring others and setting the tone for kitchen excellence Are extremely organized and can keep pace in a high...SuggestedTemporary workImmediate startWeekend workEarly shift
Bonrue Warehouse - Leeds
Leeds, UT15 days ago - ...The Kitchen Manager is responsible for * Ensuring All Food Safety standards and practices are always being met and kept at all times. ● Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements ● Coaching the behaviors...SuggestedFull timePart time
- ...service throughout this growth. Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning... ...serving high‑quality rotational menus at scale Leading the kitchen operation to safely and efficiently service 500+ guests daily,...Suggested
Dexterra
Salt Lake City, UT24 days ago - ...rapidly, growing from about 25 employees to well over 400, with managed assets on behalf of over 750 institutional and individual... ...expectation of operating alongside a small team without a permanent kitchen facility Maintain the highest standards of food quality, presentation...SuggestedPermanent employmentLocal areaWorldwideFlexible hours
Reef Capital Partners
Park City, UT8 days ago - ...acclaimed architect Tom Kundig, are outfitted with full-service kitchens, contemporary living spaces and private balconies. Resort... ...successful embedding of our culture to be best loved. ~ Lead and manage a team of chefs and kitchen staff, providing guidance, training...SuggestedLocal areaFlexible hoursAfternoon shift
Goldener Hirsch
Park City, UT18 days ago - ...all food experiences across the resort. This role oversees all kitchens, culinary teams, menus, and event execution — from daily service... ...across departments Financial Stewardship & Controls ● Manage food cost, labor cost, and overall kitchen budgets ● Lead menu...SuggestedLocal area
Sorrel River Ranch
Moab, UT9 days ago $50.86k - $67.81k
...impact. We're looking for top-tier talent ready to take on the challenge. Join us in building the future. The Role The Account Manager II - Inside is responsible for growing revenue in the small to medium sized customer accounts. Primary function of sales being...Temporary workWork at officeRemote workLumen Inc
Salt Lake City, UT3 days ago- Hyatt Hotels Corporation is seeking an Executive Chef for their Hyatt Centric Park City hotel in Utah. This role involves overseeing kitchen operations, including menu planning and food preparation, while ensuring high culinary standards and staff training. The ideal...
- ...visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This position...Flexible hoursNight shift
- ...culinary excellence by personally performing tasks while leading and managing all food-related functions. Key responsibilities include... ...Responsibilities are Met Supervises shift operations in the resort kitchen, ensuring compliance with all Food & Beverage policies,...Hourly payWork experience placementFlexible hoursShift work
- ...consistent basis per determined departmental frequencies. Identifies current learning needs and opportunities for staff. Directs and manages processes in which the appropriate expert relates the information. Follows purchasing agreements and compliance goals set forth by...
- ...spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the... ...Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance with Oak View Group's policies...Full timePart timeLocal areaFlexible hoursNight shiftAfternoon shift
- ...responsible for ensuring high-quality food execution, maintaining kitchen efficiency, and leading a team that delivers excellence at... ...and front-of-house teams to ensure seamless service execution Manage Kitchen Inventory, including ordering, tracking, and maintaining...Full timeCasual workFlexible hoursAfternoon shiftEarly shift
- ...are looking for a driven, team player who is passionate about providing exceptional service as aKitchen Lead. The Kitchen Lead assists the Kitchen Manager in managing the preparation of fooditems, inventory, ordering and daily kitchen operations in a high-volume restaurant...Shift work
- Grand America Hotel The Grand America Hotel 555 S Main St Salt Lake City, UT 84111, USA The Catering Sales Manager represents both The Grand and Little America Hotels with professionalism and expertise. This role is responsible for selling, planning, and managing events...Full timeWork at officeFlexible hoursAfternoon shift
- ...Job Description Job Description Assistant Kitchen Manager / Sous Chef Eaglewood Golf Course North Salt Lake City, UT About Eaglewood Eaglewood Golf Course is not your typical golf course kitchen. We are a from‑scratch culinary program actively redefining...Full timeWeekend workAfternoon shift
- ...Lake City, UT. This role focuses on culinary leadership, staff management, and ensuring high-quality food service. The Executive Chef... ...knowledge of food production, and the ability to train diverse kitchen teams. A comprehensive benefits package is included, reflecting...
- ...Chef for its workforce accommodations facility in Salt Lake City, Utah. This role requires extensive experience in food service management, overseeing operations for 500+ guests daily with expectations to scale to over 2,000. Candidates must have a culinary designation...
- ...high‑end restaurant operations. Key Responsibilities Lead and manage all culinary operations across the hotel, acting as the head of... ..., fostering a culture of excellence and creativity. Oversee kitchen financial performance, including food cost control, inventory management...
$90k - $110k
...entertainment company in Salt Lake City is seeking an Executive Chef to oversee its culinary operations. The successful candidate will manage and develop culinary staff, ensuring quality food service and adherence to budgetary requirements. The role requires a flexible...Flexible hoursAfternoon shift- ...experience in a similar role, focusing on culinary excellence and staff training. Responsibilities include menu creation, maintaining kitchen standards, and ensuring compliance with health regulations. Strong communication skills and a thorough understanding of modern...
