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- ...seeking a highly skilled and creative Chef de Partie to join our team at AYANA MidPlaza in Jakarta. As a Chef de Partie in the Cold Kitchen, you will be responsible for preparing and presenting a variety of cold dishes, salads, and appetizers with precision and attention...Kitchen
- ...dynamic culinary team at AYANA MidPlaza, JAKARTA as a Chef de Cuisine. In this role, you will be responsible for managing the daily kitchen operations, ensuring high-quality food production, and maintaining the highest standards of hygiene and safety. Responsibilities...Kitchen
- ...AYANA Hospitality is seeking a highly motivated and skilled individual to fill the role of Engineering Kitchen & Laundry at our AYANA Komodo property. The successful candidate will be responsible for ensuring the smooth operation and maintenance of the kitchen and laundry...KitchenFlexible hours
- ...recipes and seasonal specials Monitor inventory and assist in ordering supplies to maintain stock levels Train and mentor junior kitchen staff on dimsum preparation and techniques Manage kitchen operations effectively to maintain a smooth workflow Requirements...KitchenSeasonal work
- ...food products for all outlets within our esteemed establishment. Key Responsibilities: Assist the Executive Chef in managing kitchen operations within the Commissary, ensuring efficient workflow and high standards of food quality. Supervise and train culinary staff...KitchenShift work
- ...orders Check freshness of food and discard out-of-date items Ensure compliance with all health and safety regulations within the kitchen area Requirements Only for Indonesian Citizen Minimum of 2 years of solid experience at the culinary management level in a...Kitchen
- ...orders Check freshness of food and discard out-of-date items Ensure compliance with all health and safety regulations within the kitchen area Requirements Only for Indonesian Citizen Minimum of 2 years of solid experience in the same position in a large...Kitchen
- ...quality and presentation are maintained throughout our daily operations. Responsibilities Assist the Executive Chef in managing kitchen operations, including menu creation, inventory management, and food preparation. Ensure consistency and excellence in food...Kitchen
- ...relations teams Handle guest inquiries, complaints, and feedback with professionalism and efficiency Facilitate communication with kitchen and bartending teams to ensure guest needs are met Ensure compliance with health and safety standards within the venue...Kitchen
- ...beverage inventory Update others inventories if applicable Provide allocation for the following expenses: cafeteria, laundry, kitchen, Food Beverage, Steward, Food Beverage admin, others. Verify that all allocation departments are zero Assist in A&L...KitchenContract workLocal area
- ...ingredients according to recipes and specifications, ensuring consistency in quality and portion sizes. Oversee and manage a designated kitchen station efficiently, maintaining cleanliness, organization, and adherence to safety and sanitation standards at all times. Work...KitchenWeekend workAfternoon shift