Average salary: $31,122 /yearly
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$18 - $20 per hour
...portfolio includes local favorites like Rooster's Brewing , Uinta Brewing, Panda Express and Blue Lemon . At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so...SuggestedFull timeLocal areaImmediate startShift workSSP
North Salt Lake, UT14 hours ago- A prominent hotel chain in Salt Lake City is seeking a skilled Line Cook. The role involves preparing various food items by following specific recipes and maintaining quality standards. Key responsibilities include managing food stations, ensuring cleanliness and sanitation...Suggested
- ...Line Cook At Sorrel River Ranch Are you passionate about cooking and eager to work in a breathtaking location? Sorrel River Ranch in Moab, Utah, is seeking a talented line cook to join our dynamic culinary team! Why Join Us? Scenic Location: Work surrounded by the...SuggestedNight shiftWeekend work
- ...create unforgettable experiences for guests. Overview Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team and embark on a culinary journey filled with growth and learning opportunities. As an Entry‑Level Line Cook...SuggestedFlexible hoursAfternoon shift
- What you will be doing This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week...SuggestedShift work
- ...Line Cook This position will be placed at any location, based on business needs. Opportunity to transfer to longer season camps after placement available. As a Line Cook, you are an integral part of our food and beverage program. You will work with other Back of...SuggestedHourly paySeasonal workFlexible hours
- A scenic culinary resort in Moab, Utah, seeks a talented Line Cook to join their dynamic team. Responsibilities include preparing high-quality dishes and maintaining a clean kitchen. Ideal candidates should have a minimum of 2 years of experience and a passion for culinary...Suggested
$16.8 - $20.5 per hour
A popular grocery store in Salt Lake City is hiring a part-time line cook to assist chefs in preparing food and ensuring the kitchen meets quality standards. Applicants must have previous kitchen experience, enjoy working with food, and possess good customer service skills...SuggestedHourly payPart timeWeekend workDay shift- A leading dining establishment in Salt Lake City seeks a Line Cook to join their team. The ideal candidate will have experience in a high-volume kitchen and be committed to culinary excellence. Responsibilities include preparing menu items, maintaining food safety standards...Suggested
- A prestigious hotel in Salt Lake City is seeking an All Around/Pantry Cook responsible for preparing food items for various dining services, maintaining cleanliness, and ensuring food quality. The ideal candidate will have culinary experience, a high school diploma, and...SuggestedFlexible hours
- ...Job Description Job Description LINE SUPERVISOR Daytime, Afternoon, and Evening Shifts Available We’re looking for a Line... ...labeling, rotation (FIFO), and log any waste. Maintain proper cooking and holding temperatures for all items. Ensure all equipment...SuggestedFlexible hoursWeekend workDay shiftAfternoon shift
Cubby's LLC
Midway, UT18 days ago - Grand America Hotel The Grand America Hotel 555 S Main St Salt Lake City, UT 84111, USA The role of a pastry sous chef is to support the executive pastry chef in the creation of high-quality pastry items that delight and satisfy customers. Whether working in a large restaurant...SuggestedFlexible hours
- A prestigious hotel chain in Salt Lake City is looking for a skilled pastry sous chef to support the executive pastry chef in creating high-quality pastries. The candidate will supervise all baking activities, ensure effective communication within the team, and maintain...Suggested
- A leading hospitality firm in Salt Lake City, Utah, is looking for a Jr. Sous Chef to join their dynamic team at the Hogle Zoo. This role involves delivering exceptional service while overseeing daily kitchen operations and training new staff. The ideal candidate should...Suggested
- ...Pastry Chefs do every day. The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking! A love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird! A successful...SuggestedHourly payStart working todayLocal areaAll shiftsMonday to FridayFlexible hoursShift workDay shiftEarly shift
Kneaders
Provo, UT4 days ago - ...Pastry Chefs do every day. The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking! A love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird! A successful...Hourly pay16 hoursFull timePart timeStart working todayLocal areaAll shiftsFlexible hoursShift workDay shiftEarly shift
Kneaders
Salt Lake City, UT16 days ago $70k - $85k
A well-known restaurant chain is seeking an Executive Sous Chef in Salt Lake City. This role involves managing shifts, ensuring quality service, and leading the restaurant team. Candidates must have over 3 years of high-volume management experience, a passion for hospitality...Shift work- A local restaurant in Salt Lake City is seeking dedicated team members who are passionate about providing great customer service. Responsibilities include maintaining cleanliness in the kitchen, handling dietary needs, and accurately following orders. Candidates should ...Local areaFlexible hoursAfternoon shift
- Job Description Job Description Executive Chef - Elevated Speakeasy Dining Concept Immediate opening for an executive chef to lead a refined, experience driven culinary establishment within an intimate, speakeasy-style environment. This role focuses on created...Casual workLocal areaImmediate startNight shiftWeekend work
Bodega & The Rest
Salt Lake City, UT5 days ago - ...pies, chatting up guests, and keeping the vibe high from the pizza line to the front counter. If you're into good food, fast moves, and... ...and with a smile Prepping toppings, tossing dough, and cooking pizzas like a pro Learning about our beer and wine selections and...Hourly pay
- ...Contribute to menu development, seasonal offerings, and dessert innovation. Leadership & Supervision Supervise and mentor pastry cooks and bakers, fostering a culture of professionalism and continuous improvement. Assist in onboarding and training new team members...Seasonal workLocal areaFlexible hoursAfternoon shiftEarly shift
Laredo Country Club
Draper, UT6 days ago - A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...
- ...leading food services provider is seeking a Sous Chef to oversee kitchen operations and manage staff. The role involves preparation and cooking of food, ensuring sanitation standards, and maintaining quality in service. The ideal candidate will have 3-5 years of experience...
- A renowned cruise line is looking for an experienced Pastry Chef to join their team onboard. The ideal candidate will have over five years of recent experience and a relevant culinary degree. Responsibilities include menu implementation, preparation of desserts, and oversight...Flexible hours
- **Pastry Cook I** Ability to work in a collaborative environment all while maintaining professionalism Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level Perform additional duties...Local areaFlexible hoursShift work
- Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety...Immediate startFree visaFlexible hours
- ...proper food handling temperatures and procedures. Prepares and cooks a variety of foods for regular service and special events.... ...to support all aspects of the operation, including working the line, processing guest transactions, and acting as Manager on Duty (MOD...Hourly payWork experience placementFlexible hoursShift work
Under Canvas Inc.
Moab, UT1 day ago $60k - $62k
...all food outlets and banquet facilities at resort. ESSENTIAL RESPONSIBILITIES Supervise and coordinate activities of lead cooks, line cooks, prep cooks, and stewards. Responsible for enhancing the food product that is presented to guests. Make changes that...Full timeLocal areaShift workAzul Hospitality
Bryce Canyon, UT3 days ago- A culinary-focused organization in Bryce Canyon, UT is seeking a talented Sous Chef to support high-volume kitchen operations. The successful candidate will collaborate with the Executive Chef to ensure high-quality cuisine while supervising a dedicated kitchen team. Key...
- An established industry player invites you to join their team as a Cold Station Cook. This role is perfect for those who enjoy preparing delicious cold dishes and desserts while adhering to the highest food safety standards. You'll thrive in a nurturing environment that...Weekly pay
