Average salary: $53,500 /yearly
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- ...role based at the Indianapolis Motor Speedway, with rare off-site commitments and no regular travel expectations. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...SuggestedHourly payShift work
- ...Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates...Suggested
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work$80k - $90k
...Executive Sous Chef - Indiana Convention Center At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious... ...Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return,...SuggestedSeasonal workLocal areaFlexible hoursNight shift- ...Executive Sous Chef Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Parkhurst Dining, a brand of Eat'n Park Hospitality Group, we've been...SuggestedHourly payFull timeLocal areaWork from homeShift workAfternoon shift
$70k - $85k
...Compensation Range $70,000 to $85,000 / year + 15% bonus opportunity Apply Today Hiring Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within...SuggestedImmediate startShift work- Supervises the preparation and production of all baked goods. Prepares specialty baked goods for in-house and catered events. Analyzes food costs and determines most cost-effective recipes while maintaining quality. Maintains food production records, reports, and...Suggested
- ...Both locations are seeking qualified applicants for Executive Sous Chef Position, with a minimum of 3 years Line experience. We want to... ...are directly deposited into your banking account every week. Personal Time Off: Full-time employees can accumulate up to 10 days. Insurance...SuggestedWeekly payFull timeAll shiftsFlexible hoursShift work
- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
- Goodfellas Pizzeria Goodfellas Pizzeria is known for serving authentic New York-style pizza in a fun, fast-paced environment. We take pride in using the highest quality ingredients and delivering exceptional guest service. We value our employees and offer comprehensive...SuggestedFlexible hoursWeekend work
$11 - $13.5 per hour
Pizza Maker, Cashier Location 910 W 10th St, STE #12, Indianapolis, IN, 46202, United States Base Pay $11.00 - $13.5 / Hour Contact information Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers PizzaSuggested- ...Place , a part of Franciscan Ministries, is a vibrant senior living community in West Lafayette, Indiana looking for an Executive Chef University Place is a continuing care retirement community (CCRC), offering a variety of senior lifestyle options including independent...SuggestedWork at officeLocal areaShift work
$11.1 - $13.62 per hour
...Pizza—from making pizzas to nominating our Team Member of the Month. We encourage and support team member growth, professionally and personally. If you’re looking to make some extra dough, we have you covered with job opportunities like delivery drivers, pizza cooks,...SuggestedHourly payFlexible hoursEarly shift- Un hôtel 4* à Tétouan recrute un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Cadre professionnel avec une forte exigence de qualité. Missions principales Gérer un poste (chaud, froid, pâtisserie…) en autonomie Encadrer les commis affectés...Suggested
$19 per hour
...as assigned. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. Personal commitment to your own safety and that of others. Abides by all Company policies and procedures including but not limited to:...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- A luxury senior living community in Carmel, Indiana is seeking a Sous Chef to supervise food production and ensure quality and safety standards are met. The ideal candidate should possess a high school diploma and have at least five years of food preparation experience...
- A leading hospitality company in Indianapolis is seeking a skilled Sous Chef to oversee kitchen operations and staff. The ideal candidate will have a minimum of 2 years of experience, valid health certifications, and strong communication skills. Responsibilities include...
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...
$42.54k - $67.16k
Delphi Technologies is seeking a Food Service Manager in Cedar Lake, Indiana. You will oversee all operations, ensuring quality food service and training staff to maintain high standards. Responsibilities include budget management, menu creation, and adhering to health ...- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...
- The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive... ...friendly, service oriented manner. Maintain high standards of personal appearance and grooming, which include wearing the proper...Daily paidTemporary workFlexible hours
- ...TIPPECANOE LAKE COUNTRY CLUB, Leesburg, IN SENIOR SOUS CHEF About the Club: TLCC’s History - April 1926 - The Beginning of Tippy Tippecanoe Lake Country Club’s Golf Course, originally designed by Harry Schopp, officially opened. The Clubhouse quickly followed...Part time
$65k
A leading hospitality group in Indianapolis is seeking a Sous Chef to oversee kitchen operations and lead the culinary team. The role requires at least 2 years of chef experience, a degree or certificate in culinary arts, and strong communication skills. Responsibilities...- Un hôtel 4* à Tétouan recherche un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Ce rôle implique de gérer un poste de cuisine en autonomie, d'encadrer les commis, de participer à la création des plats et de respecter les normes HACCP. Les candidats...
- A premium pizza concept in Schererville, IN is seeking a Pizza Cook to join their team. You will be responsible for hand tossing pizza dough and preparing ingredients while ensuring compliance with health and safety standards. Ideal candidates will have strong communication...Flexible hours
- ...Executive Chef 1 Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 1 for Methodist Hospital-South Lake located in Merrillville, IN. Restaurant...Hourly payWork experience placementLocal areaWorldwide
- ...Executive Chef Opportunity At Conrad Indianapolis Join the Conrad Indianapolis team as our new Executive Chef and be a key player... ...and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks...Local areaNight shift
- ...Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining... ...Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid...Local areaRemote workFlexible hours


