Average salary: $70,280 /yearly
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- A premier local country club is seeking an experienced Sous Chef to join their culinary leadership team. Candidates should have previous experience in private clubs or resorts and demonstrate strong culinary and leadership skills. Responsibilities include overseeing kitchen...SuggestedFull timeLocal areaWeekend work
- ...square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center. Now Hiring: Executive Pastry Chef In this role, you will manage a large team, ensuring efficient production schedules, maintaining inventory and quality controls,...SuggestedSummer workImmediate startWeekend workAfternoon shift
Kalahari Resorts & Conventions
Woodford, VA4 days ago $70k
...POSITION OVERVIEW We are seeking an experienced and creative Private Chef to join our household staff and provide exceptional culinary services for a private residence. The ideal candidate will be passionate about food, skilled in diverse cuisines and able to design...SuggestedContract workLocal areaRemote workFlexible hoursAfternoon shift- A leading food service provider is seeking an Executive Sous Chef II in Richmond, Virginia. The successful candidate will oversee kitchen operations while ensuring a safe and sanitary environment. Responsibilities include directing meal preparation and supporting the Executive...Suggested
- ...establishes transparency with its partners—spanning space design, delivery, and marketing of the final branded product. The Executive Chef is a management position overseeing chef managers and hourly culinary staff, responsible for developing and executing culinary...SuggestedHourly payShift work
- ...Job Description Job Description NOW HIRING: EXECUTIVE SOUS CHEF Virginia Beach, VA Be part of one of Virginia Beach’s most talked-about new openings. The doors are open, the volume is building, and this upscale, high-energy restaurant is already making waves...SuggestedCasual workImmediate start
Goodwin Recruiting
Virginia Beach, VA8 days ago - ...kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board, & Travel Expense...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- A summer camp kitchen operator is seeking an experienced Kitchen Manager / Head Chef for the Virginia Beach location. Responsibilities include managing the food service operation, training staff, and ensuring high culinary standards for campers with varied dietary needs...SuggestedSummer workSeasonal work
- A luxury resort in Virginia is seeking a talented Restaurant Chef de Cuisine to supervise all food production phases and maintain high-quality standards. The ideal candidate will have 5+ years of experience in the culinary field, outstanding guest service skills, and the...Suggested
- A premier hospitality firm in Richmond, Virginia, seeks an experienced Executive Chef to oversee kitchen operations at high-end events like receptions and corporate meetings. The candidate will design menus, manage a staff of 10-15, ensure food quality, and maintain inventory...SuggestedFlexible hours
$60k
A leading grocery chain in Alexandria, VA is seeking a Sous Chef to create a culture of food exploration and innovation. In this dynamic role, you will be responsible for cooking and preparing food while maintaining high quality standards. The ideal candidate is adaptable...Suggested$80k - $100k
A leading hospitality company in Virginia Beach is seeking an Executive Chef to oversee culinary operations at Isle of Capri. The ideal candidate will have over five years of culinary leadership experience, with expertise in Italian and Mediterranean cuisine. Responsibilities...Suggested$80k - $100k
A leading hospitality group in Virginia Beach seeks an Executive Chef to oversee culinary operations at Isle of Capri. The role emphasizes Italian and Mediterranean cuisine, requiring strong leadership and culinary skills. Responsibilities include developing seasonal menus...Suggested- A vibrant Pizza & Bar establishment in Richmond, Virginia is seeking a skilled Chef to oversee kitchen operations and menu development. The successful candidate will have at least 1 year of culinary experience and relevant qualifications. Responsibilities include food...Suggested
$65k - $70k
A prestigious country club in Arlington, Virginia, is seeking an Assistant Kitchen Manager to support the Executive Chef in all aspects of kitchen operations, including supervision of food production and staff training. Candidates should have a strong culinary background...Suggested- A prominent resort in Virginia is seeking a Culinary Supervisor to oversee food preparation operations. The role involves supervising kitchen staff, ensuring high standards of food quality, and providing excellent guest service during all meal periods. The ideal candidate...Flexible hoursNight shift
$65k
A senior living community in Virginia is looking for a Sous Chef to oversee kitchen operations and staff. The ideal candidate will have at least three years of food preparation experience and be passionate about providing exceptional dining experiences for seniors. Responsibilities...- ...square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center. Now Hiring: Executive Sous Chef In this role, you would act as the right hand to the Resort Executive Chef while overseeing daily culinary operations across one...Summer workImmediate startWeekend workAfternoon shift
Kalahari Resorts & Conventions
Woodford, VA4 days ago - ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...Hourly pay
Alexandria Restaurant Partners
Alexandria, VA1 day ago - A leading hotel and resort company in Virginia is seeking a Sous Chef to oversee culinary operations at the Williamsburg Lodge Culinary. Candidates should have a Culinary Degree and at least 5 years of managerial experience in the restaurant or hotel industries. Responsibilities...
- A leading hospitality group is seeking a Sous Chef in Williamsburg, Virginia. The successful candidate will oversee kitchen operations, train staff, and create high-quality menus that enhance guest satisfaction. Candidates should have a culinary degree and at least 5 years...
- A family-friendly resort and convention center in Virginia seeks an Executive Pastry Chef to lead pastry operations across all outlets and events. This role involves managing a team of about 20 members, ensuring efficient production, maintaining inventory, and delivering...
- A leading casino and entertainment venue in Portsmouth is seeking a motivated Cook with over 2 years of experience in a commercial cooking environment. Responsibilities include preparing food according to recipes, maintaining cleanliness, and assisting team members. The...Flexible hours
- ...Job Description Job Description This position is in Gloucester, VA We are seeking a dedicated and skilled Chef to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a Chef, you will play...Seasonal workRelocation
Zoll Vineyards
Richmond, VA10 days ago $18.16 - $21.34 per hour
Location: 3100 Shore Drive, Virginia Beach, VA 23451 Reports to: Pastry Chef FLSA: Non Exempt, Hourly Schedule: Tuesday - Saturday 8am-4pm About Us Founded in 1982, Westminster-Canterbury on Chesapeake Bay is a not-for-profit, faith-based Life Plan Community. Located...Hourly payFull timeTemporary workPart timeApprenticeshipLocal areaFlexible hoursShift workDay shift- ...Pastry Sous Chef The Pastry Sous Chef is a passionate leader and role model who is engaged, self-motivated, and able to excel under pressure in a constantly evolving environment. A talented culinarian with the unquenchable desire to practice one's craft in the art...Shift work
- ...Sous Chef Position at The Tides Inn Accountable for the overall success of the dishes being produced daily in our newly renovated kitchen which includes an Athanor suite. The Sous Chef is responsible for planning, organizing, managing, scheduling, ordering, recruiting...
Tanzerra Resorts
Irvington, VA3 days ago $65k - $70k
...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering...Work at officeLocal areaRemote workFlexible hours- KNEAD Hospitality + Design KNEAD Hospitality + Design is seeking a driven and experienced Executive Sous Chef to support the opening and daily culinary operations of Café Monett, a brand‑new restaurant located in downtown McLean and integrated within the McLean Project...Full timeSeasonal work
- Hilton Alexandria Old Town is searching for a talented Executive Sous Chef to lead their culinary team! The ideal candidate will have prior experience as an Executive Sous Chef, Banquet Chef, or Restaurant Chef, with a strong background in menu curation and developing...Local areaFlexible hoursShift workNight shiftWeekday work
