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- A leading dessert company in Provo is seeking an R&D Chef to enhance current recipes and develop innovative desserts. The ideal candidate will have a culinary degree and at least 2 years of experience in a fast-paced kitchen. You'll work on special projects under the Director...Suggested
$89k - $149k
Overview PepsiCo Culinary R&D focuses on creating distinctive culinary solutions that enhance our core brands and expand to new occasions. Our vision is to support PepsiCo's food products, making them iconic and integrating them into global food culture with consumers at...SuggestedFlexible hours$60k - $120k
Future Opening: R&D Chef / Product Development Full Time • Mareblu Naturals - Anaheim Job Goal/Mission: Within 90 days of the role start date, you should be able to: Plan, scale, formulate and control quality of test kitchen and production efforts. Work on existing...SuggestedFull timeFlexible hours- A leading food innovation company in Anaheim is seeking a passionate R&D Chef/Product Development professional. You will oversee the formulation and scaling of new products, ensuring compliance with FDA regulations while collaborating with cross-functional teams. Ideal...SuggestedFlexible hours
- Company Summary Legit. Texas. Barbecue. Since 1941, we have exhibited a passion for not only great barbecue but great people. That’s why we offer a workplace where employees are given meaningful growth opportunities and rewarded for their loyalty and contributions. Hardworking...SuggestedLocal areaRelocation package
- ...that fosters growth, personal development and camaraderie. Food development and quality are core to Tovala’s business. In this R&D Chef role, you’ll perform quality testing on ingredients, products, and new meal components; execute weekly quality checks; and support...SuggestedCasual workWork at officeImmediate startFlexible hours
- ...our employees feel special, so do our residents. That’s the Danbury Difference We are currently seeking applicants for an Executive Chef position. Responsibilities include but are not limited to: The executive chef will plan, organize, develop, inspire and direct...SuggestedFull timeTemporary workLocal area
- Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment... ...peaks to protect ticket times and standards. Menu, Features & R&D Partner with Chef on seasonal menus, specials, and tastings;...SuggestedTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
- ...Executive Chef Location: Chicago, IL Position Type: Full-Time About the Role We are seeking a highly experienced Executive... ...across all kitchen areas. • Drive culinary innovation and R&D , developing new dishes, seasonal menus, and specials aligned with...SuggestedFull timeWork at office
- ...Casino is seeking motivated candidates to fill the position of Sous Chef. Graton Resort and Casino is a premiere destination for guests... ...and cook/chill system, bakeshop, culinary apprenticeship program, R&D Test Kitchen, banquet operations, and mixology lab. Join our team...SuggestedApprenticeshipLocal area
- ...marked with an asterisk are essential functions of this job): Produce dessert and bakery products while following recipes and/or chef’s directions consistently and efficiently without supervision* Maintain clean and sanitary work environment and station on a daily...SuggestedFull timePart timeWork experience placementCasual workShift workAfternoon shift
- Hersheypark amusement park spans 121-acres, and welcomes guests to experience Hersheypark Happy all year long! As the largest amusement park in Pennsylvania, Hersheypark is home to more than 70 rides including 15 coasters and 20+ kiddie rides, as well as a zoo, and an ...SuggestedPart timeShift work
$120k - $140k
.... The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team. After a $400M renovation and expansion, the resort... ...banquet experience, experience with recipe development/menu R&D and has experience leading other leaders. Responsibilities Assist...SuggestedLocal areaWorldwideNight shift- A leading barbecue chain based in Dallas, TX is seeking a dedicated culinary developer. This role focuses on recipe development, menu item creation, and vendor collaboration to enhance product quality. Responsibilities include organizing training sessions, standardizing...SuggestedRelocation package
- ...sanitation and safety regulations/ requirements Actively develop Sous Chefs, and hold Sous Chefs accountable for developing hourly Back of... ...Maintain detailed records of product purchased and used for menu R&D so accurate projections and daily requisitions can be made for...SuggestedHourly payAll shiftsShift work
- General Purpose The Pizza Cook is responsible for crafting high-quality pizzas in a fast-paced kitchen environment. This includes preparing dough, managing toppings, operating a wood-fired or traditional pizza oven, and ensuring consistent quality and presentation. ...Hourly payShift work
$25 - $30 per hour
Midtown is looking for a talented **Sous Chef (Back of House Supervisor)** to enhance our stellar restaurant experience.We are looking... ...menu items for consistent replication* Continually working through R&D process with the Kitchen Manager to further dishes on the menu*...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift$26 - $30 per hour
...serving delicious food to the community. Role Description The Sous Chef oversees food preparation and cooking in the bakery. This role is... ...with bakery standards. Support Research & Development (R&D) by assisting with recipe testing, product development, and menu...Hourly payFull timeTemporary workFlexible hoursShift workWeekend work- ...is crafted to delight our clients. We're seeking a dedicated Sous Chef to join our team and help us continue to deliver exceptional food... ..., and event details. Delegate menu development and recipe R&D tasks based on the Executive Chef’s vision. Qualifications 2-3+...Weekend workAfternoon shift
- ...aircraft. Inside our private terminals, guests enjoy serene suites, chef‑prepared dining, spa services, and personalized attention, while... .... Managing breaks for staff when necessary. Assistance with R&D, menu changes, and weekly specials when possible. Managing par sheets...Full timeTemporary workLocal areaDay shiftAfternoon shiftEarly shift
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work
- ...Employees Happy Residents Full Occupancy On-Budget Operations About the Role We are seeking a purpose-driven Executive Chef to join our Independent Senior Living community , where you’ll lead a Culinary and Dining team dedicated to fresh, scratch-made...Full timeTemporary workLocal areaFlexible hoursWeekend workAfternoon shift
- ...to create a future with more cheers. Are you ready to join a team that dreams as big as you do? ROLE SUMMARY: The Executive Chef for Devils Backbone will be accountable for all food production including that used for restaurants, banquet functions and other outlets...Hourly payFull timeWork at officeLocal areaImmediate startShift work
$55k - $70k
...and savory creations delivered in a warm and inviting atmosphere. Fresh Baguette is looking for a talented and passionate Pastry Sous Chef for its Rockville production center, 804 Hungerford Drive Rockville, MD 20850. Fresh Baguette is seeking an experienced and...Weekend workDay shiftAfternoon shift$60k - $85k
[New York] Sous Chef - U.S. Flagship Restaurant Location: Brooklyn, US Department: Culinary / Operations Reports to: Operation Chef Employment... ...) Benefits: Exposure to international culinary teams and R&D collaboration Opportunity to shape the first 4P’s U.S. kitchen and...Full timeWorldwideShift work- ...your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? ROLE SUMMARY: The Sous Chef will be responsible for personnel management, motivation, development and coaching, food safety and customer satisfaction. This...Hourly payFull timeImmediate startShift workNight shiftWeekend work
- ...Job Description The Executive Chef leads all culinary operations across the stadium, overseeing high‑volume concessions, premium clubs and suites, catering, and special events. This role demands an exceptional organizational discipline, strong financial and food‑cost...Night shiftWeekend work
- Job Description Job Description Our ranch is looking for a professional chef who can manage the kitchen at Sweetwater Creek Ranch for guests breakfast and dinner.
- ...Commiss Chef Opportunity At Atlas Join the award-winning culinary team at Atlas, located inside the prestigious St. Regis Atlanta. We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin-recognized environment. What You'll Do...Night shiftWeekend work
- Role Overview: Sodexo is seeking a Executive Chef 2 for Fort Valley State University located in Fort Valley, GA . T he Executive Chef will oversee the culinary functions of our residential dining operations and catering department needs on campus. Sodexo provides...Full timeWork experience placementLocal areaWorldwideRelocation package




