Average salary: $162,500 /yearly
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- ...Job Description Job Description We are seeking a Vegeterian/Vegan Chef to join our family! You will thrive in a family environment, where your skills will be appreciated. We are a busy, retirement-aged couple with two adult sons living at home, running an international...Suggested
- Job Description Job Description We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation...SuggestedFull time
- ...Chef Position Are you passionate about cooking and creating exceptional dining experiences? Our new cafe in Bluffdale is seeking a talented and dedicated Chef to join our team. If you thrive in a fast-paced kitchen and love bringing innovative dishes to life, we want...SuggestedFlexible hoursAfternoon shift
- ...Responsibilities: In this role, you will help prepare and cook meals according to the menu under the direction of the executive chef, ensuring all food is prepared safely and in accordance with sanitation standards. You will maintain kitchen cleanliness and adhere...Suggested
- Job Description Job Description Company Description Welcome to Islands to Salt Lake LLC doing business as Domino's ! Owned and operating in Salt Lake UT. Aloha! Our franchise has grown from the islands of Hawai'i to Salt Lake. For our continued growth, we...SuggestedExtra incomeFull timePart timeSecond jobFlexible hoursNight shiftWeekend work
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon. This role partners...SuggestedPart time$18 per hour
...Chef Legacy Village of Sugar House in Salt Lake City, UT, is looking for a full- or part-time Chef. Are you creative with a love for cooking? Would you enjoy using your skills to contribute to an organization that makes a difference? We are cooking from scratch with...SuggestedFull timePart timeLocal areaFlexible hoursShift workAfternoon shift$64.98k - $72.2k
...Restaurant Chef $64,981 to $72,201 per year With a career at HMSHost, you really benefit! We Offer ~ Health, dental and vision insurance ~ Generous paid time off (vacation, flex or sick) ~ Holiday pay ~ Meal and Transportation Benefits ~401(k) retirement...SuggestedLocal areaFlexible hours- ...accordance with Health Department. Possesses in-depth knowledge of assigned recipes and execution. Communicates product needs to the chefs and the support staff. Required to check cover counts, BEOs and/or Fire Sheets. Plates and garnishes dishes following standard...SuggestedImmediate startFlexible hoursShift workWeekend workAfternoon shift
$15 - $18 per hour
Job Description Job Description Salary: $15-18 DOE plus tips MOZZ Sourdough Pizza is on the hunt for kitchen legends to join our Back of House crew at the Woodbine Food Hall! If youve got a passion for food, thrive in fast-paced environments, and want to be part...SuggestedHourly payFull timeFlexible hoursWeekend work$14 per hour
Job Description Job Description Elements Restaurant in Logan, UT is looking to hire a part-time Salad and Pizza Cook . Are you creative with a love for cooking? Would you like to work for a company that loves to celebrate its staff ? If so, please read on! ...SuggestedPart timeNight shiftDay shift$25 per hour
...Restaurant Chef The Westerner in West Valley City, UT is calling all go-getters to apply to join our amazing food service team as a full-time Restaurant Chef! We are a leading company that cares about its employees. We pay our Restaurant Chefs a competitive wage...SuggestedFull timeNight shift$70k - $80k
...Sous Chef Location: Park City, Utah Salary: $70,000 – $80,000 + Benefits + PTO + 401K + Relocation I am hiring on behalf of a prestigious mountain hotel that is seeking a talented Sous Chef to join their culinary team. This role is heavily involved in the...SuggestedPart timeSeasonal workRelocationFlexible hours$15 - $18 per hour
Job Description Job Description Salary: $15-18 DOE MOZZ Sourdough Pizza is on the hunt for kitchen legends to join our Back of House crew! If youve got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, keep reading...SuggestedHourly payPart timeFlexible hoursWeekend work$80k - $100k
Hello, we’re Pacific Coast Hospitality and we have an outstanding Restaurant Chef position to fill based in beautiful Salt Lake City, Utah, with an exceptional salary and benefits package. Market Salt Lake City, UT Job Description We have an outstanding Restaurant Chef...SuggestedFull time- A culinary-focused organization in Bryce Canyon, UT is seeking a talented Sous Chef to support high-volume kitchen operations. The successful candidate will collaborate with the Executive Chef to ensure high-quality cuisine while supervising a dedicated kitchen team. Key...
$60.17k - $66.85k
...Sous Chef $60,167 to $66,853 per year With a career at HMSHost, you really benefit! We Offer ~ Health, dental and vision insurance ~ Generous paid time off (vacation, flex or sick) ~ Holiday pay ~ Meal and Transportation Benefits ~401(k) retirement plan...Local areaFlexible hours- ...Jr. Sous Chef Want to work at the wildest place in town? SSA Group at Utah's Hogle Zoo is looking for creative and friendly Jr. Sous Chefs to join our team! Position Title: Jr Sous Chef Reports to: Sous Chef Responsibilities Live out 452 Hospitality by delivering...Live outWork at officeLocal areaFlexible hoursNight shift
- ...Executive Chef The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards...Full timePart timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift
- ...Seasonal Chef Instructor, Pastry With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go...16 hoursSeasonal workLocal areaFlexible hoursNight shift
$60k - $64k
...Sous Chef ("Segundo Chef") Le Meridien Element Salt Lake City Downtown - Salt Lake City, UT 84101 Overview Salary Range $60,0... ...anticipated. Recommend changes to the food product. Use market research to develop new products. Read menu to estimate food requirements...Full timeLocal areaShift work- ...Executive Chef 2 Sodexo is seeking an experienced Executive Chef 2 to provide culinary leadership within a medium-sized dining operation in Salt Lake City, UT. This role is responsible for menu planning, program execution, and hands-on staff leadership while delivering...Work experience placementLocal areaWorldwide
$15 - $19.23 per hour
...Pastry Chef Part time position- open availability including weekends and holidays required- excellent customer service required- previous baking skills required $15.00 - $19.23 per hour General purpose: The purpose of this position is to maintain quality standards...Hourly payPart timeAfternoon shift- ...Sous Chef Opportunity Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants...Relocation
- ...Executive Chef The Executive Chef is fully accountable for the complete food service operation at a Dexterra workforce accommodations facility. This role provides strategic and hands-on leadership across all culinary functions, ensuring food safety, quality, consistency...
- ...Senior Executive Chef Snowbird Location: Snowbird Resort Status: Year-Round, Full-time, Salary Schedule: Varies based on business needs Varies, may be early morning or late evening, weekends, holidays, depending on business requirements. Summary As the...Full timePart timeSeasonal workLocal areaNight shiftWeekend workAfternoon shiftEarly shift
- ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ships in America. We offer over 50 itineraries across America's breathtaking...Daily paidFull timeLocal areaShift work
- ...Banquet Sous Chef Job Category: Food and Beverage Full-Time On-site The Grand America Hotel Salt Lake City, UT 84111, USA Description The Banquet Sous Chef supports large-scale culinary operations by assisting in the planning, preparation, and execution...Full time
- ...Banquet Sous Chef The responsibilities of the Banquet Sous Chef are to manage the banquet operation. This role will work directly with the Executive Chef and Executive Sous Chef to create, implement and maintain quality standards, develop banquet menus, and uphold...Hourly pay
- A renowned cruise line is looking for an experienced Pastry Chef to join their team onboard. The ideal candidate will have over five years of recent experience and a relevant culinary degree. Responsibilities include menu implementation, preparation of desserts, and oversight...Flexible hours

