Average salary: $49,876 /yearly
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- ...Ensures kitchen runs in accordance with all applicable health, safety, and hygiene codes and standards. • Creates and modifies the restaurant’s menu based on food trends, food costs, patron requests, and seasonal availability. • Oversees stocking, ordering, and...SuggestedApprenticeshipSeasonal workLocal areaShift workNight shift
- ...Description Job Description Want to be part of a team that’s more like friends and family than co-workers? O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working...SuggestedTemporary workCasual workImmediate startShift work
- ...Hospitality Manager The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service and food quality, and managing the staff to achieve business goals. Key responsibilities include: Supervising...Suggested
- ...Leadership, Emphasizing Excellence, Management Proficiency, People Management, Quality Focus Company Description Full-service restaurant serving quality steak and seafood. We make 95% of our menu items fresh in house, using only quality ingredients. Our staff runs...SuggestedLocal area
- ...to a guest why our pizza is different (and better) than the chain down the street. Qualifications: Experience: 3+ years of Restaurant Management experience (Fast Casual or Full Service). Business Acumen: Strong understanding of P&L, Food Cost, and Labor...SuggestedCasual workWork at office
- ...To our team members, Zaxbys is an indescribably great place to work! Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the...SuggestedTemporary workLocal areaImmediate startFlexible hoursShift workNight shift
- ...or Chef-Operator. ~ Strong track record in menu development, operations, and financial management. ~ Experience opening new restaurants or managing multi-concept operations preferred. ~ Airport dining experience a plus. Core Competencies Culinary creativity...SuggestedFull timeFlexible hoursAfternoon shift
- ...associates. Required Skills and Experience: Minimum of 5 years of experience as a culinary manager leading a team in a full-service restaurant; experience within a high-volume food & beverage, hospitality, and/or social entertainment venue Be collaborative, using a...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift workWeekend workAfternoon shift
- ...cards Assures food production consistently exceeds member and guest expectations Supervises all food preparations for the Restaurants and Banquets Maintains purchasing, receiving and food storage standards; conducts food cost control inventories Estimates production...SuggestedApprenticeshipLocal area
$95k - $100k
...chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine....SuggestedContract workWork at officeLocal areaRemote workFlexible hours- ...skills Up-to-date with culinary trends and optimized kitchen processes Good understanding of useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training Degree in Culinary science or related certificate or...Suggested
$75k - $80k
...chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine....SuggestedContract workWork at officeLocal areaRemote workFlexible hours$50k - $55k
...Kitchen management: 1 year (Required) Pizza chef experience: 2 years (Required) Full Job Description Local pizzeria/Italian restaurant is recruiting fresh management talent! We are a family owned and operated hospitality management company with over 10 years of...SuggestedFull timeLocal areaImmediate startMonday to FridayShift workNight shiftWeekend workDay shift$95k - $100k
...Requirements: Minimum 5+ years of Executive Chef or Senior Sous Chef experience in a full-service hotel Strong background in: Restaurants, Banquets and catering and Multi-outlet hotel operations Proven experience managing: High-volume service, Large teams and Food...SuggestedDaily paidTemporary workWork at officeFlexible hoursNight shiftAfternoon shift$70k
...leader with a passion for high-quality food and strong team culture? We’re looking for a Kitchen Manager to join our casual dining restaurant featuring a full scratch kitchen in Norcross, GA. If you're committed to culinary excellence, value a balanced quality of life,...SuggestedCasual work- Job Description For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an...Weekly payFlexible hours
- ...Restaurant Assistant Manager 1501 BROWNS BRIDGE RD, Gainesville, GA ID#64558b0a-912a-4da0-ac36-aa2400fb040b To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles...Local area
- ...Assistant Restaurant Manager The Assistant Restaurant Manager position is responsible for providing uncompromised excellence at all times. They make our team members, our guests and our food a constant priority. This position ensures the execution of all positions,...Local area
- ...of training and growth opportunities. We are looking forward to receiving your application! For any questions please contact the restaurant and ask for a manager. Thank you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase...Flexible hoursNight shiftWeekend work
$70k - $75k
...Description Job Description Kitchen Manager - Tucker GA Base Salary of $70,000 to $75,000 Job Summary We are a fast-casual restaurant dedicated to delivering high-quality, delicious food in a welcoming and vibrant atmosphere located in Tucker, Ga. Our team is...Casual work- ...Assistant Restaurant Manager Responsibilities Include: Training, development, interviewing/hiring of staff On the floor ensuring a smooth shift while exceeding guest expectations Food safety knowledge and implementation Ability to work with the rest of...Shift work
- ...exceptional fine-dining experiences? This is your opportunity to bring your expertise, creativity, and leadership to a thriving upscale restaurant. Why Join Us? Lead and inspire in a high-end, culinary-driven environment Showcase your creativity in a kitchen that...
- ...Job Description Job Description Want to earn a $1,500 sign-on bonus ? Jackmont Hospitality is opening a new restaurant, Twin Peaks , in Columbus, Georgia . If this sounds good, we need to hear from YOU! What are you waiting for... apply today!! The Kitchen...Relocation package
- ...Job Description The Food & Beverage Manager is responsible for organizing, managing and directing the areas of banquets, restaurant, beverage and kitchen; for generating profit to meet or exceed budget while focusing on top line revenue, goals and cost containment...Local areaShift work
- ...Job Description Kitchen Manager – West Midtown Job Description About Us Com Ya! n’ join Virgil’s Gullah Kitchen & Bar, a restaurant dining experience full of culture, love and joy! With three thriving locations in Metro Atlanta, we are known for honoring the...Full timeCasual workSeasonal workLocal areaFlexible hoursShift workNight shiftAfternoon shift
$4,000 per month
...and customer preferences - Communicate with front-of-house staff regarding any menu changes or specials - Collaborate with the restaurant's management team to improve overall operations and guest experience - Monitor food costs and make adjustments to maintain...Full timeWeekend workAfternoon shift- ..., Southern, French American, and Steak inspired cuisine to be served at the highest quality, presentation, and flavor for Gatsby Restaurant resulting in outstanding guest satisfaction. Additionally, responsible for the smooth running of the kitchen and manage areas of...Hourly payLocal area
- ...experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Alexander’s, and Stoney River Steakhouse and Grill. Our vision for food, service, and ambiance is accomplished through the...Rotational program
- ...staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or availability of food. Responsibilities: Plan and direct food preparation...
- ...on performance Competitive salary Job description We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory...Work experience placementShift workWeekend workAfternoon shift

