Average salary: $57,088 /yearly
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$110k - $125k
...market with specialized and unique brand offerings designed to fit each client and community’s diverse needs – from fine dining restaurants with extensive wine lists, to popular bistros and pubs, morning coffee shops and restaurants, to the compassionate care we offer...SuggestedContract workLive inWork at officeLocal areaRemote workRelocation packageFlexible hoursNight shiftDay shift- ...Streamlining the kitchen processes to maintain prompt service times Working with the Culinary Director to develop and maintain the restaurant menu Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels Creating...SuggestedFull timeContract workCasual workShift workWeekend work
- ...delivering exceptional dining experiences and warm, welcoming service. We are looking for a friendly, organized, and enthusiastic Restaurant Kitchen Manager to join our team and help create a memorable first impression for our guests. Position Summary Our Kitchen...SuggestedHourly payWork at officeLocal areaFlexible hoursShift work
- ...Job Description Job Description Popular DC barbecue restaurant Federalist Pig is opening a NEW location and is seeking a highly skilled and motivated Executive Chef to join our culinary team. We pride ourselves on delivering an exceptional dining experience...SuggestedLocal areaFlexible hoursNight shift
$58k - $68k
...Job Description Job Description HomeGrown: New Restaurant Opening - Alexandria, VA Role: Kitchen Manager Pay Range: $58,000 $68,000 + Potential Incentive Compensation HomeGrown debuted in 2017 and was created on the belief that if we could help people...SuggestedCasual workLocal areaImmediate startFlexible hoursAfternoon shift$65k - $72k
...in a very high-volume environment Kitchen Manager Qualifications: Must have at least 2 years experience in a Full-Service Restaurant KM role in a high-volume, systems-oriented casual environment Proven ability to uphold standards, exceed expectations, and build...SuggestedCasual work- ...Job Description Job Description Pow Pow , is an award winning, all plant-based Asian restaurant, known for our house-made proteins and fun but well-executed dishes. Two locations at 1253 H street NE, as well as 1250 Eye street NW. We are a restaurant that is open...SuggestedFlexible hoursDay shiftAfternoon shift
- ...~ Mental Health and holistic wellness support ~401K enrollment and matching Requirements: Requirements: ~3 years of restaurant experience as an Executive Chef ~ A passion for hospitality and a commitment to delivering outstanding guest experiences ~ Exceptional...SuggestedHourly payShift workWeekend workAfternoon shift
$80k - $85k
...DOH guidelines, all while inspiring your team to work towards a better food future. You are responsible for managing the entire restaurant operation and maintaining oversight over all front-of-house and back-of-house ops. ABOUT THE TEAM: Our Restaurants run using...SuggestedTemporary workWork experience placementLocal areaShift work- ...Job Description Job Description Our growing restaurant group is looking for a dynamic and high-energy Executive Chef for our new Tuscan, Farm to Table restaurant concept. This will be for our new location opening in the summer of 2026. The menu is made from scratch...SuggestedSummer work
$95k - $110k
...Job Description Job Description About Corner Table Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed...SuggestedCasual workSeasonal workLocal areaNight shift- ...direction. Ensure the execution of Prep Cooks follow Tacombi recipes. Supervision, Training & Development Be knowledgeable of restaurant policies regarding personnel. Diligently monitor all violations of company policies, rules and procedures, enabling management to...SuggestedSummer workFlexible hoursShift work
$70k - $80k
...Job Description Job Description Position Description: Provide Back of House leadership at the restaurant level. Direct and support the Back of House team to ensure the consistent execution of Alexandria Restaurant Partners (ARP) quality standards, operating systems...SuggestedHourly payFlexible hours- ...Marketing team to create seasonal menu updates and special event offers Representing TOG in media appearances, community events, and restaurant promotions What We’re Looking For ~8+ years of leadership experience in high-volume, full-service dining (steakhouse or...SuggestedLocal area
- ...experience in a fast-paced bakery environment, successful menu development, and research and development of bakery, catering, and restaurant items. The ideal candidate must have a SERV Safe certification and experience in leading a team environment. Role &...SuggestedTemporary workFlexible hoursWeekend workAfternoon shift
- ...positions and support staff when needed ~ SERV Safe Food Manager Certification (or equivalent as per state law) ~ Experience with restaurant POS and inventory management systems Physical Requirements Ability to stand for extended periods and work in a high-heat...Local areaFlexible hoursNight shift
$800 per month
...Job Description Job Description KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef, you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items...Full time- ...Culinary Extern The Momofuku group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a magazine, and an equipment manufacturing company. We are fun, exciting and fast-paced. If you're looking for a challenging but supportive environment...
$19.5 - $20 per hour
...food presentation and customer satisfaction Requirements: ~1+ years of kitchen experience, preferably in a sushi or Japanese restaurant ~ Basic knife skills and familiarity with sushi products ~ Willingness to learn and grow in a culinary setting At...Full timeDay shiftAfternoon shift- ...preferred. At least five (5) years relevant experience in a senior Sous Chef or Lead Chef role in a full-service chef-driven restaurant. Previous hotel experience is a plus. Food handler certification required and CPR Certification is beneficial. Ability to read...Temporary work
$200k
...Description Tim Ma Hospitality is a Washington, DC-based hospitality group celebrating the Asian American experience through restaurants and bars that are as culturally rooted as they are critically acclaimed. Founded by Chef Tim Ma — a classically trained chef and...Full timeNight shiftDay shift- What you'll do Ever consider running a multi-million dollar business? Wendy’s is looking for qualified Salaried Restaurant Managers to do just that! Wendy’s knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment. We are...Temporary workWork experience placementCasual workCurrently hiringImmediate startFlexible hoursNight shift
$65k - $70k
...Management Experience Bachelor’s or culinary degree preferred Experience in high-volume retail, entertainment, hospitality, or restaurant venue required Experience preparing banquet style events Current ServSafe certification is required ServSafe instructor certification...Work at officeLocal areaShift work$32 per hour
...wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full‑service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities,...Hourly pay$12.5 - $14 per hour
...Ideally, barista team members also have at least 1 year of experience as a barista using manual espresso equipment in a fast-paced restaurant/cafe) Our Benefits and Perks ~ Competitive pay (counter team member pay ranges from $12.50-$14.00/hr plus tips, barista...Full timeFlexible hoursShift workAfternoon shift- Union Square Events Position Title: Assistant Restaurant Manager Salary: $60,000 to $85,0000 Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best‑in...Hourly payLocal areaRemote workFlexible hours
$85k - $95k
...Executive Chef or equivalent roles to lead our team of culinary professionals and oversee all culinary activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program. About the Role As a leader in the...Casual work- Popeyes restaurants are hiring team members, cooks, and shift managers. Flexible scheduling with competitive wages and meal discounts. Training provided with opportunities for advancement. Join a global fast-food brand known for its flavorful fried chicken.Flexible hoursShift work
- Shake Shack - 50 Massachusetts Avenue Northeast - Responsibilities: Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed; Help build and lead high performing team of hourly Team...Hourly payShift work
$80k - $85k
...Connecticut Ave NW Washington, DC 20009, USA Union Square Hospitality Group (USHG) has created some of New York’s most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded by Danny Meyer with the...Casual workSeasonal workWork at officeFlexible hoursShift workAfternoon shift



