Average salary: $59,651 /yearly
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$45k
The Pickle Factory is looking for a passionate and dependable Sous Chef to join our culinary team in beautiful Pepin, Wisconsin. Located along the lakefront, our restaurant is known for serving creative gastro-style dishes, signature favorites, and providing guests with...SuggestedFull timeFlexible hoursShift work- ...Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamless...SuggestedSeasonal workWork at office
- ...Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...Suggested
- ...Levy Restaurants in Milwaukee is looking for an Executive Sous Chef to deliver exceptional cuisine and lead a dedicated team. You will execute menus, ensure high show-quality standards, and maintain core safety and sanitation practices. The role involves mentoring and...SuggestedFlexible hours
- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. About Levy...SuggestedWork at officeLocal areaRemote workFlexible hours
$85k - $95k
...A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel Food & Beverage operations, with...SuggestedWork experience placementImmediate startShift work$2,600 per month
...talent. Job Description A modern luxury oceanfront resort in Marathon with stunning views from every room, seeks a talented Executive Sous Chef to support the Executive Chef in leading culinary operations across the resort’s restaurants, beach bar, pools, and banquets. Key...SuggestedAll shiftsFlexible hours- ...Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown... ...of The Bartolotta Restaurants family. JOB PURPOSE The Executive Sous Chef is responsible for the effective daily operations of the...SuggestedApprenticeshipShift work
- ...lasting memories, maintaining a positive attitude and by providing outstanding service every time. BASIC FUNCTION: The Resort Executive Sous Chef is a key leadership position within the culinary team, responsible for assisting the Executive Chef in the overall kitchen...SuggestedWork experience placementLocal areaShift workAfternoon shift
- ...Hilton Garden Inn Downtown Dallas seeks an Executive Sous Chef to lead the Culinary staff across the hotel’s restaurant, bar, banquets and functions, ensuring the highest quality of food service and guest satisfaction. You will manage scheduling, training, menu development...SuggestedAfternoon shift
- ...one of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Junior Sous Chef to join our dynamic team in one of our restaurants and play a key role in supporting the Food & Beverage Function within our...SuggestedApprenticeshipImmediate startWorldwideShift work
- ...Position Summary The Junior Sous Chef supports the Executive Chef in the daily operation of the Stagecoach Restaurant kitchen. This position is responsible for assisting with food preparation, quality control, team leadership, inventory management, and maintaining the...SuggestedSeasonal workLocal areaShift workWeekend workAfternoon shift
- ...Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests...SuggestedDaily paidFull timeLocal areaShift work
- ...This is a hybrid Sous Chef / Line Cook role designed for a professional culinarian who is as comfortable executing a flawless dinner service as they are managing day-to-day kitchen operations. You will support the Owner in daily management, oversee inventory integrity,...Suggested
- ...SRG Hospitality in White Lake, Wisconsin, is seeking a Sous Chef to support the Executive Chef in managing back of house operations. The ideal candidate will have 2-3 years of culinary experience, strong leadership skills, and a passion for food. The role involves overseeing...Suggested
- ...The Pfister Hotel is hiring a Sous Chef for Mason Street Grill in Milwaukee. This full-time position involves supervising kitchen operations, training staff, and ensuring food quality. Applicants should have 2-3 years of culinary experience and strong leadership skills...Full time
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company‑paid group life insurance, short term disability and long‑term disability Flexibility: Paid time off including vacation and...Temporary workImmediate startShift workWeekend work- ...Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown... ...we pay it forward and double-down on Milwaukee. Job Purpose The Sous Chef is responsible for the effective daily operations of the...ApprenticeshipSeasonal work
- ...Marcus Hotels & Resorts is seeking a Sous Chef for Mason Street Grill in Milwaukee. You will support the Executive Chef, mentor the kitchen team, and ensure food quality, consistency, and presentation meet the highest standards. The role offers growth across Marcus properties...
- ...paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food preparation...Full timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...Compass Group USA in Wisconsin seeks a full-time Sous Chef to lead kitchen operations at our campus site in Waukesha. The role assists the Executive Chef, supervises cooks, ensures recipe compliance, and maintains food safety standards. Prior kitchen supervisory experience...Full timeShift work
- ...1(k) Retirement Plan with Employer MatchPaid Time OffWellness BenefitsAnd Much More (Head here for a full list)About Position:The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef’s responsibilities involve a large degree of...Flexible hours
- ...Tilray Brands, Inc. is seeking a Sous Chef to lead Brewpub kitchen operations at 10 Barrel Bend West. You will manage BOH staff, coordinate with pub management, handle scheduling, and drive quality and guest satisfaction in a fast‑paced environment. The role requires 3...Shift work
$60k - $70k
...Description Sous Chef - Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary professional with the ability to blend creativity, precision, and strong kitchen leadership, Mason Street...Full timeLocal areaFlexible hoursShift workAfternoon shift- ...Hyatt Regency Milwaukee Hyatt Regency Milwaukee, managed by Rebel Hotel Company, is seeking an experienced, passionate, and hands‑on Sous Chef to join our culinary leadership team. As one of downtown Milwaukee's premier convention hotels, our culinary operation supports...Local areaAfternoon shift
$25 - $27 per hour
...Chartwells Higher Education Dining Services is hiring a full-time Sous Chef for our campus kitchen in Waukesha, WI. The role involves supervising cooks, coordinating food preparation, and ensuring quality and safety standards. PM shifts and flexibility vary by interview...Hourly payFull timeShift work$21 - $23 per hour
...Position SOUS CHEF Key Details Location: Capri - Vista West - 150 Bella Vista Dr., Madison, WI 53717. Schedule: Full or part time; 6:00 am – 2:00 pm and/or 10:30 am – 6:30 pm. Compensation: $21.00–$23.00 per hour. Requirements: 3–5 years of senior living Sous Chef experience...Hourly payFull timePart timeLocal areaFlexible hours- ...is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. EXECUTIVE SOUS CHEF The Executive Sous Chef plays a vital role in the company, contributing directly to SpaceX’s success and historical milestones by...Permanent employmentWork at officeAll shiftsWeekend work
- ...for leaders in an active urban setting. Take a virtual tour of Hilton Garden Inn Downtown Dallas here. JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar,...Afternoon shiftWeekday work
- ...Description Oshkosh Waterfront Hotel & Convention Center is seeking a talented and motivated Sous Chef to join our culinary team. As the Sous Chef, you will work closely with our Executive Chef to ensure the kitchen operates efficiently, maintaining high standards...Weekend workAfternoon shift

