Lead Line Cooks- Full Time
$21 - $26 per hourFull-time
Salted
Join the largest delivery-first restaurant group in the United States!
Schedule: AM/PM/Weekends
Hourly Pay: $21- $26
Career development, education, and growth opportunities
- Medical, Dental, & Vision plan for full-time team members
- Free, nutritious meals each shift
- Referral bonus program
Lead Line Cook Responsibilities
Prepare and cook food items to perfection, accurately following our Salted culinary standards.
Maintain compliance with sanitation regulations and safety standards.
Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Take ownership of the opening, closing, and shift hand-off process.
Assist in the training and development of staff members.
Lead Line Cook Requirements
Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
Minimum of 2 years of kitchen experience
At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!
Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact View email address on saltedinc.applytojob.com.
Vacancy posted 23 days ago
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