Chef Manager - Catering
AVI Foodsystems
Wellesley Fresh, a division of AVI Foodsystems, is seeking an experienced and passionate Chef Manager to lead culinary operations at the Bates Culinary Center on the Wellesley College campus.
The Bates Culinary Center serves breakfast, lunch, and dinner in a fast-paced, scratch kitchen, with additional catering, events, and weekly pop-ups; a strong focus on diverse dietary needs and top-quality service.
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$75k - $80k
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