Restaurant General Manager - High-Volume Hospitality Leader
$75k - $85kHattenluke
A prominent restaurant group in Dallas seeks an experienced Restaurant Manager dedicated to excellent hospitality. The ideal candidate will lead the team to deliver an exceptional dining experience. With a passion for food and beverage, demonstrated restaurant management skills, and the ability to work during peak hours, you'll thrive in this role. Compensation ranges from $75,000 to $85,000 yearly, depending on experience, with additional benefits including a bonus structure and dining discounts. #J-18808-Ljbffr Hattenluke
Vacancy posted 5 days ago
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