Deli & Juice Bar Kitchen Lead
Turnip-Truck-Urban-Fare
Turnip-Truck-Urban-Fare in Nashville, TN is seeking a Kitchen Manager to lead the Deli/Juice Bar, prepare and display juices, sandwiches, deli meats and cheeses, salads and sides while supervising staff to hit sales, margin, and guest service goals. This role requires hands-on leadership, strict adherence to health standards, and effective training. You will coordinate with store management to ensure fresh products, accurate labeling, and attractive displays that delight customers, with #J-18808-Ljbffr Turnip-Truck-Urban-Fare
Vacancy posted 4 hours ago
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