Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
Monitoring food waste and inventory levels, and resolving food quality issues
Supporting a strong team dynamic between back of house Crew and front of house Crew
Developing Crew members to be future Kitchen Leaders
Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
Ensuring the kitchen is properly cleaned and sanitized
Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU'LL BRING TO THE TABLE
Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
Have a high school diploma
Have restaurant experience
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit .
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
- ...to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is...SuggestedLocal areaShift work
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...SuggestedLocal areaShift work
- ...Anthony's Coal Fired Pizza is seeking a dedicated and experienced Kitchen Manager to oversee and manage the daily operations of our... ...volume, fast-paced environment. This role requires a passionate leader with a strong background in food service, excellent organizational...SuggestedFull timeShift work
- ...PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: Oversee all kitchen operations and work closely with Assistant Kitchen Managers and Managers in Training (MITs). Supervise and provide clear communication regarding job responsibilities and performance expectations...SuggestedWork at officeLocal areaShift workWeekend work
- ...Description Job Description NOW HIRING – FULL-TIME PRE-COOK / KITCHEN PRODUCTION LEAD World Famous We are looking for an... ...trust of our Head Chef and management, and become a dependable leader within our production team. Position: Full-Time Pre-Cook...SuggestedFull timeImmediate startDay shiftAfternoon shift
- ...Kitchen Manager Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control...
- ...goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for...Casual workLocal areaRelocationFlexible hoursShift work
$60k - $70k
...Job Details Now Hiring a Kitchen Manager for BENTO in South Florida PERKS OF JOINING OUR TEAM: Competitive salary: $60,000-$70,000/per year (+ room for growth and advancement) FREE meals FREE uniforms Paid sick leave Paid time off...Immediate startFlexible hours- ...all food dishes/Catering adhere to company standards and expectations Oversee purchasing for all Food Menu items Close the kitchen correctly and follow the closing checklist for kitchen stations Ensure all storage areas are tidy and all products are stored...Work experience placementLocal areaFlexible hours
- ...Kitchen Supervisor The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool...Flexible hoursShift workNight shift
- Smokey Bones Job Opportunity Are you looking for a place that celebrates you for being you? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and...Temporary workLocal areaImmediate startFlexible hoursShift workNight shift
- ...Assistant Kitchen Manager We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride...Work at officeLocal areaShift workWeekend work
- ...Flexible schedule Wellness resources Duties include: ordering food, managing food costs, menu prices. managing and handling kitchen staff (hire and fire). Implementing plans and policies that assure the flow of the kitchen and reduces waste. A strong sense of leadership...Flexible hours
- Fort Lauderdale United FC is a rapidly growing professional sports organization based in South Florida, building a multi-sport platform centered around professional teams, youth development, entertainment, and community engagement. Our organization currently includes...Full timeNight shiftWeekend workAfternoon shift
$175k - $190k
...to join a prestigious luxury waterfront resort in Fort Lauderdale, FL. This is an exciting opportunity for a dynamic hospitality leader to oversee a large-scale, multi-outlet F&B operation, driving exceptional guest experiences, operational excellence, and profitability...Full time- Job Description Job Description OPPORTUNITY TO WORK ONLY DAY SHIFTS AND CREATE YOUR OWN WORK SCHEDULE!! Looking for fun, high energy Bakery Manager who wants to join a fun ice cream concept at Sawgrass Mills Mall! We have brought The Baked Bear to Florida ( and couldn...Weekend workDay shift
$80k - $100k
...Executive Chef Or Kitchen Manager P.F. Chang's Pay Range (based on experience): $80,000.00 - $100,000.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off. Competitive Pay & Performance Incentives: Quarterly...Full timeLocal areaImmediate startShift work- ...Job Description Job Description We are looking for a Kitchen Manager for our restaurant that will lead the back-of-house team to deliver high-quality food consistently, manage labor and food costs, and maintain a safe, sanitary kitchen environment during every shift...Local areaShift work
- ...Maintain cleanliness, organization, and restaurant standards Monitor inventory and communicate purchasing needs Coordinate with kitchen management and ownership Help control labor costs and reduce unnecessary expenses Monitor delivery and online orders...Full timeLocal areaWeekend workAfternoon shift
- ...Job Description Job Description NOW HIRING: Assistant Kitchen Manager | Future Kitchen Manager | Growth Opportunity @ Mom's Kitchen... ..., we want to meet you. Who You Are You're the type of leader who notices the details others miss. You believe consistency...Full timeImmediate startRelocationShift workDay shift
- ...Training, Host Training, Bartender Training, Server Assistant Training, Banquet Server Training, Beverage Cart Attendant Training, Kitchen, Employee Training, F&B Refresh Training, Culinary Safety, Food Safety, and Alcohol Safety What We Offer: We believe in taking...Full timeTemporary workPart time
$25 per hour
...The W Hotel Fort Lauderdale, home to STARR Restaurants’ Steak 954 and El Vez, is seeking a full-time Kitchen Facilities Supervisor to support multiple food and beverage outlets across the property. This role is essential in maintaining the highest standards of cleanliness...Hourly payFull time$17 per hour
...We are hiring immediately for full time and part time KITCHEN UTILITY LEAD position. Location : Saint Mark's Episcopal School - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334. Note: online applications accepted only . Schedule : Full time and part...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work- ...and reconcile daily sales reports. Ensure compliance with food safety regulations and maintain cleanliness standards across the kitchen and dining areas. Support hiring processes by interviewing candidates, onboarding new team members, and fostering a culture of continuous...Casual workShift work
- Overview Opportunity: Food and Beverage Supervisor Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest...Shift workWeekend work
- ...laws and safety standards Monitor service quality and overall guest satisfaction Who We’re Looking For A strong operational leader with hands‑on management style Someone who thrives in fast‑paced, high‑volume environments A professional who values...Full timeShift workNight shiftWeekend work
- ...certifications/credentials up to date (i.e. Serv Safe, and/or Alcohol Server). Must be able to communicate clearly with managers, kitchen, and front-of-the-house personnel, and guests. Be able to reach, bend, stoop, and frequently lift up to 50 pounds. Be able to...Casual workShift workNight shiftWeekend work
- Motek Restaurant Manager Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to every...Weekly paySummer work
$45k
Store Manager Listing- Pay: Starting Salary of $45,000. Due to working directly with customers so frequently, this position is also tipped. Inquire for more details. Shifts: Flexible schedule, Early morning - Evening. Our schedule ranges from 5:30a - 7pm Application...Immediate startFlexible hoursShift workAfternoon shiftEarly shift$60k - $70k
Job Description Aramark Healthcare+ is seeking a Food Service Manager to support dining operations at Broward Health Medical Center in Fort Lauderdale, FL. COMPENSATION: The Salaried rate for this position is $60,000.00 to $70,000.00 . If both numbers are the...Day shiftAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!




